Food Processing — Emissions (CO2) — FAO TIER 1 in Hungary
Hungary: Food Processing — Emissions (CO2) — FAO TIER 1 was 1,864 kt in 2023. ▼ Falling
Food Processing — Emissions (CO2) — FAO TIER 1 in Hungary, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions (co2) — fao tier 1 in Hungary stood at 1,864 kt.
The figure is up 14.0% over ten years.
Over the whole period, food processing — emissions (co2) — fao tier 1 in Hungary peaked at 3,165 kt in 1990 and was at its lowest, 1,242 kt, in 2009.
Hungary ranks 37th of 103 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,273 kt | 1,711 kt | 3,165 kt | 10 |
| 2000s | 1,620 kt | 1,242 kt | 1,966 kt | 10 |
| 2010s | 1,607 kt | 1,285 kt | 1,848 kt | 10 |
| 2020s | 1,898 kt | 1,864 kt | 1,967 kt | 4 |
Countries ranked near Hungary
More climate change data for Hungary
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 3,529 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 964.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 2,564 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 3.64 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 91.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 2,555 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 2,421 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 134.6 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 9.13 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 4.81 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2) — fao tier 1 in Hungary?
- Food processing — emissions (co2) — fao tier 1 in Hungary was 1,864 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2) — fao tier 1 recorded in Hungary?
- The highest recorded value was 3,165 kt in 1990.
- What is the lowest food processing — emissions (co2) — fao tier 1 recorded in Hungary?
- The lowest recorded value was 1,242 kt in 2009.
- How does Hungary rank for food processing — emissions (co2) — fao tier 1?
- Hungary ranks 37th out of 103 countries with data for 2023.
- Is food processing — emissions (co2) — fao tier 1 rising or falling in Hungary?
- Over the last ten years it is up 14.0%. The long-run trend across the full record is falling.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf