Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Tajikistan
Tajikistan: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) was 71.49 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) in Tajikistan, 2008–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions (co2eq) in Tajikistan stood at 71.49 kt. That is the highest value across all 16 years on record.
Compared with earlier readings it is up 28.4% on the previous year and up 405.6% over ten years.
Over the whole period, food processing — emissions (co2eq) in Tajikistan peaked at 71.49 kt in 2023 and was at its lowest, 0.1054 kt, in 2010.
Tajikistan ranks 85th of 114 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Tajikistan, year by year
| Year | kt | Change |
|---|---|---|
| 2008 | 0.5808 kt | — |
| 2009 | 0.3332 kt | -42.6% |
| 2010 | 0.1054 kt | -68.4% |
| 2011 | 43.72 kt | +41377.5% |
| 2012 | 13.16 kt | -69.9% |
| 2013 | 14.14 kt | +7.4% |
| 2014 | 15.19 kt | +7.4% |
| 2015 | 16.01 kt | +5.4% |
| 2016 | 17.47 kt | +9.1% |
| 2017 | 66.57 kt | +281.1% |
| 2018 | 52.09 kt | -21.7% |
| 2019 | 38.7 kt | -25.7% |
| 2020 | 35.48 kt | -8.3% |
| 2021 | 65.89 kt | +85.7% |
| 2022 | 55.66 kt | -15.5% |
| 2023 | 71.49 kt | +28.4% |
Tajikistan compared with similar countries
- Tajikistan's 71.49 kt is below the median for lower middle income countries, which is 192.19 kt, 37% of the median. (17 countries reporting)
- Tajikistan's 71.49 kt is below the median for Europe & Central Asia, which is 708.64 kt, 10% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Tajikistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +41377.5% | 0.1054 kt | 43.72 kt |
| 2017 | +281.1% | 17.47 kt | 66.57 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.457 kt | 0.3332 kt | 0.5808 kt | 2 |
| 2010s | 27.71 kt | 0.1054 kt | 66.57 kt | 10 |
| 2020s | 57.13 kt | 35.48 kt | 71.49 kt | 4 |
Countries ranked near Tajikistan
More climate change data for Tajikistan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 15.64 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) in Tajikistan?
- Food processing — emissions (co2eq) in Tajikistan was 71.49 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) recorded in Tajikistan?
- The highest recorded value was 71.49 kt in 2023.
- What is the lowest food processing — emissions (co2eq) recorded in Tajikistan?
- The lowest recorded value was 0.1054 kt in 2010.
- How does Tajikistan rank for food processing — emissions (co2eq)?
- Tajikistan ranks 85th out of 114 countries with data for 2023.
- Is food processing — emissions (co2eq) rising or falling in Tajikistan?
- Over the last ten years it is up 405.6%. The long-run trend across the full record is volatile.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.