Food Processing — Energy Use (Electricity) in Armenia

Armenia: Food Processing — Energy Use (Electricity) was 1,027 TJ in 2023. ▲ Rising

Latest (2023)
1,027 TJ
Change on year
unchanged
World rank
63rd
of 89 countries
All-time high
1,027 TJ
in 2022
All-time low
597.6 TJ
in 2009
Years of data
17
2007–2023

Food Processing — Energy Use in Armenia, 2007–2023

02505007501.0k2007201520232007: 622.8 TJ2008: 633.6 TJ2009: 597.6 TJ2010: 640.8 TJ2011: 698.4 TJ2012: 759.6 TJ2013: 777.6 TJ2014: 1.0k TJ2015: 1.0k TJ2016: 961.2 TJ2017: 932 TJ2018: 895.5 TJ2019: 790.7 TJ2020: 837.2 TJ2021: 953.3 TJ2022: 1.0k TJ2023: 1.0k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2023, food processing — energy use in Armenia stood at 1,027 TJ. That is the highest value across all 17 years on record.

Compared with earlier readings it is up 32.0% over ten years.

Over the whole period, food processing — energy use in Armenia peaked at 1,027 TJ in 2022 and was at its lowest, 597.6 TJ, in 2009.

Armenia ranks 63rd of 89 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 17 years of available data.

Food Processing — Energy Use (Electricity) in Armenia, year by year

Annual values for Food Processing — Energy Use (Electricity) in Armenia, 2007 to 2023.
Year TJ Change
2007 622.8 TJ —
2008 633.6 TJ +1.7%
2009 597.6 TJ -5.7%
2010 640.8 TJ +7.2%
2011 698.4 TJ +9.0%
2012 759.6 TJ +8.8%
2013 777.6 TJ +2.4%
2014 1,004 TJ +29.2%
2015 1,015 TJ +1.1%
2016 961.2 TJ -5.3%
2017 932.04 TJ -3.0%
2018 895.47 TJ -3.9%
2019 790.7 TJ -11.7%
2020 837.25 TJ +5.9%
2021 953.35 TJ +13.9%
2022 1,027 TJ +7.7%
2023 1,027 TJ +0.0%

Armenia compared with similar countries

  • Armenia's 1,027 TJ is below the median for upper middle income countries, which is 5,535 TJ, 19% of the median. (23 countries reporting)
  • Armenia's 1,027 TJ is below the median for Europe & Central Asia, which is 4,997 TJ, 21% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 618 TJ 597.6 TJ 633.6 TJ 3
2010s 847.54 TJ 640.8 TJ 1,015 TJ 10
2020s 960.96 TJ 837.25 TJ 1,027 TJ 4

Countries ranked near Armenia

  1. 60 Republic of Moldova 1,125 TJ compare
  2. 61 Estonia 1,109 TJ compare
  3. 62 Kyrgyzstan 1,073 TJ compare
  4. 64 Slovenia 1,016 TJ compare
  5. 65 Senegal 1,008 TJ compare
  6. 66 Latvia 1,005 TJ compare

See the full ranking of 122 places →

More climate change data for Armenia

All data for Armenia →

Frequently asked questions

What is food processing — energy use in Armenia?
Food processing — energy use in Armenia was 1,027 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Armenia?
The highest recorded value was 1,027 TJ in 2022.
What is the lowest food processing — energy use recorded in Armenia?
The lowest recorded value was 597.6 TJ in 2009.
How does Armenia rank for food processing — energy use?
Armenia ranks 63rd out of 89 countries with data for 2023.
Is food processing — energy use rising or falling in Armenia?
Over the last ten years it is up 32.0%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.

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Food Processing — Energy Use in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-processing-energy-use-electricity/armenia/

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About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.