Food Processing — Energy Use in Slovenia

Slovenia: Food Processing — Energy Use was 1,016 TJ in 2023. ▲ Rising

Latest (2023)
1,016 TJ
Change on year
unchanged
World rank
63rd
of 88 countries
All-time high
1,267 TJ
in 2006
All-time low
705.6 TJ
in 1992
Years of data
32
1992–2023

Food Processing — Energy Use in Slovenia, 1992–2023

05001.0k1.5k1992200720231992: 705.6 TJ1993: 741.6 TJ1994: 799.2 TJ1995: 774 TJ1996: 813.6 TJ1997: 792 TJ1998: 860.4 TJ1999: 907.2 TJ2000: 928.8 TJ2001: 950.4 TJ2002: 914.4 TJ2003: 1.1k TJ2004: 1.0k TJ2005: 1.1k TJ2006: 1.3k TJ2007: 1.1k TJ2008: 1.1k TJ2009: 1.0k TJ2010: 993.6 TJ2011: 990 TJ2012: 986.4 TJ2013: 957.6 TJ2014: 1.0k TJ2015: 1.0k TJ2016: 1.0k TJ2017: 1.1k TJ2018: 989.1 TJ2019: 1.0k TJ2020: 1.0k TJ2021: 1.0k TJ2022: 1.0k TJ2023: 1.0k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food processing — energy use in Slovenia is 1,016 TJ, measured in 2023.

Compared with earlier readings it is up 6.1% over ten years.

Over the whole period, food processing — energy use in Slovenia peaked at 1,267 TJ in 2006 and was at its lowest, 705.6 TJ, in 1992.

Slovenia ranks 63rd of 88 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 799.2 TJ 705.6 TJ 907.2 TJ 8
2000s 1,044 TJ 914.4 TJ 1,267 TJ 10
2010s 1,011 TJ 957.6 TJ 1,081 TJ 10
2020s 1,015 TJ 1,005 TJ 1,024 TJ 4

Countries ranked near Slovenia

  1. 60 Estonia 1,109 TJ compare
  2. 61 Kyrgyzstan 1,073 TJ compare
  3. 62 Armenia 1,027 TJ compare
  4. 64 Senegal 1,008 TJ compare
  5. 65 Latvia 1,005 TJ compare
  6. 66 Georgia 1,001 TJ compare

See the full ranking of 122 places →

More climate change data for Slovenia

All data for Slovenia →

Frequently asked questions

What is food processing — energy use in Slovenia?
Food processing — energy use in Slovenia was 1,016 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Slovenia?
The highest recorded value was 1,267 TJ in 2006.
What is the lowest food processing — energy use recorded in Slovenia?
The lowest recorded value was 705.6 TJ in 1992.
How does Slovenia rank for food processing — energy use?
Slovenia ranks 63rd out of 88 countries with data for 2023.
Is food processing — energy use rising or falling in Slovenia?
Over the last ten years it is up 6.1%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.