Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Southern Europe
Southern Europe: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 28,940 kt in 2023. ▬ Flat
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Southern Europe, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Southern Europe stood at 28,940 kt.
The figure is down 1.6% on the previous year and up 7.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Southern Europe peaked at 31,453 kt in 1961 and was at its lowest, 26,875 kt, in 1983.
That places Southern Europe 24th out of 29 groups with data for 2023, putting it in the bottom quarter.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Southern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 31,453 kt | — |
| 1962 | 30,723 kt | -2.3% |
| 1963 | 29,143 kt | -5.1% |
| 1964 | 27,634 kt | -5.2% |
| 1965 | 29,006 kt | +5.0% |
| 1966 | 29,646 kt | +2.2% |
| 1967 | 30,031 kt | +1.3% |
| 1968 | 30,465 kt | +1.4% |
| 1969 | 30,509 kt | +0.1% |
| 1970 | 29,378 kt | -3.7% |
| 1971 | 28,118 kt | -4.3% |
| 1972 | 27,695 kt | -1.5% |
| 1973 | 28,480 kt | +2.8% |
| 1974 | 28,780 kt | +1.1% |
| 1975 | 28,910 kt | +0.5% |
| 1976 | 28,908 kt | -0.0% |
| 1977 | 29,422 kt | +1.8% |
| 1978 | 29,213 kt | -0.7% |
| 1979 | 29,388 kt | +0.6% |
| 1980 | 29,374 kt | -0.0% |
| 1981 | 29,182 kt | -0.7% |
| 1982 | 29,934 kt | +2.6% |
| 1983 | 26,875 kt | -10.2% |
| 1984 | 30,310 kt | +12.8% |
| 1985 | 29,803 kt | -1.7% |
| 1986 | 28,990 kt | -2.7% |
| 1987 | 29,089 kt | +0.3% |
| 1988 | 29,583 kt | +1.7% |
| 1989 | 29,198 kt | -1.3% |
| 1990 | 29,959 kt | +2.6% |
| 1991 | 28,886 kt | -3.6% |
| 1992 | 28,063 kt | -2.8% |
| 1993 | 27,939 kt | -0.4% |
| 1994 | 27,064 kt | -3.1% |
| 1995 | 27,534 kt | +1.7% |
| 1996 | 28,460 kt | +3.4% |
| 1997 | 29,188 kt | +2.6% |
| 1998 | 28,922 kt | -0.9% |
| 1999 | 29,565 kt | +2.2% |
| 2000 | 29,667 kt | +0.3% |
| 2001 | 27,475 kt | -7.4% |
| 2002 | 29,320 kt | +6.7% |
| 2003 | 29,619 kt | +1.0% |
| 2004 | 29,679 kt | +0.2% |
| 2005 | 29,387 kt | -1.0% |
| 2006 | 28,893 kt | -1.7% |
| 2007 | 29,332 kt | +1.5% |
| 2008 | 28,661 kt | -2.3% |
| 2009 | 28,558 kt | -0.4% |
| 2010 | 28,217 kt | -1.2% |
| 2011 | 27,856 kt | -1.3% |
| 2012 | 27,848 kt | -0.0% |
| 2013 | 27,052 kt | -2.9% |
| 2014 | 27,946 kt | +3.3% |
| 2015 | 28,612 kt | +2.4% |
| 2016 | 29,275 kt | +2.3% |
| 2017 | 30,142 kt | +3.0% |
| 2018 | 30,240 kt | +0.3% |
| 2019 | 30,830 kt | +2.0% |
| 2020 | 31,228 kt | +1.3% |
| 2021 | 30,570 kt | -2.1% |
| 2022 | 29,405 kt | -3.8% |
| 2023 | 28,940 kt | -1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29,845 kt | 27,634 kt | 31,453 kt | 9 |
| 1970s | 28,829 kt | 27,695 kt | 29,422 kt | 10 |
| 1980s | 29,234 kt | 26,875 kt | 30,310 kt | 10 |
| 1990s | 28,558 kt | 27,064 kt | 29,959 kt | 10 |
| 2000s | 29,059 kt | 27,475 kt | 29,679 kt | 10 |
| 2010s | 28,802 kt | 27,052 kt | 30,830 kt | 10 |
| 2020s | 30,036 kt | 28,940 kt | 31,228 kt | 4 |
Countries ranked near Southern Europe
More climate change data for Southern Europe
- Emissions from livestock — Emissions (CO2eq) 85,169 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,644 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 65,525 kt (2050)
- Emissions from livestock — Emissions 74.13 kt (2050)
- Emissions from livestock — Emissions 2,340 kt (2050)
- Emissions from crops — Emissions (CO2eq) 25,694 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 19,773 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5,921 kt (2050)
- Emissions from crops — Emissions 74.62 kt (2050)
- Emissions from crops — Emissions 211.47 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Southern Europe?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Southern Europe was 28,940 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Southern Europe?
- The highest recorded value was 31,453 kt in 1961.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Southern Europe?
- The lowest recorded value was 26,875 kt in 1983.
- How does Southern Europe rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Southern Europe ranks 24th out of 29 groups with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Southern Europe?
- Over the last ten years it is up 7.0%. The long-run trend across the full record is flat.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.