Meat of cattle with the bone, fresh or chilled — Production in Northern Africa
Northern Africa: Meat of cattle with the bone, fresh or chilled — Production was 1.27 million t in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Production in Northern Africa, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Northern Africa recorded 1.27 million t for meat of cattle with the bone, fresh or chilled — production in 2023.
That represents a change of down 0.6% on the previous year and up 1.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production in Northern Africa peaked at 1.31 million t in 2016 and was at its lowest, 294,221 t, in 1961.
Northern Africa ranks 23rd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Production in Northern Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 294,221 t | — |
| 1962 | 297,773 t | +1.2% |
| 1963 | 299,916 t | +0.7% |
| 1964 | 301,479 t | +0.5% |
| 1965 | 319,936 t | +6.1% |
| 1966 | 338,815 t | +5.9% |
| 1967 | 357,809 t | +5.6% |
| 1968 | 416,491 t | +16.4% |
| 1969 | 413,461 t | -0.7% |
| 1970 | 409,917 t | -0.9% |
| 1971 | 423,211 t | +3.2% |
| 1972 | 439,838 t | +3.9% |
| 1973 | 454,034 t | +3.2% |
| 1974 | 466,688 t | +2.8% |
| 1975 | 473,389 t | +1.4% |
| 1976 | 482,760 t | +2.0% |
| 1977 | 529,720 t | +9.7% |
| 1978 | 539,850 t | +1.9% |
| 1979 | 553,372 t | +2.5% |
| 1980 | 583,125 t | +5.4% |
| 1981 | 631,843 t | +8.4% |
| 1982 | 618,980 t | -2.0% |
| 1983 | 600,900 t | -2.9% |
| 1984 | 596,500 t | -0.7% |
| 1985 | 578,100 t | -3.1% |
| 1986 | 596,160 t | +3.1% |
| 1987 | 604,052 t | +1.3% |
| 1988 | 637,037 t | +5.5% |
| 1989 | 667,187 t | +4.7% |
| 1990 | 658,561 t | -1.3% |
| 1991 | 811,202 t | +23.2% |
| 1992 | 807,800 t | -0.4% |
| 1993 | 820,300 t | +1.5% |
| 1994 | 789,648 t | -3.7% |
| 1995 | 797,750 t | +1.0% |
| 1996 | 733,447 t | -8.1% |
| 1997 | 810,000 t | +10.4% |
| 1998 | 836,000 t | +3.2% |
| 1999 | 866,980 t | +3.7% |
| 2000 | 910,800 t | +5.1% |
| 2001 | 901,700 t | -1.0% |
| 2002 | 1.01 million t | +12.1% |
| 2003 | 999,000 t | -1.2% |
| 2004 | 999,700 t | +0.1% |
| 2005 | 1.03 million t | +3.4% |
| 2006 | 1.06 million t | +2.3% |
| 2007 | 1.08 million t | +2.0% |
| 2008 | 1.14 million t | +6.2% |
| 2009 | 1.17 million t | +2.2% |
| 2010 | 1.19 million t | +1.5% |
| 2011 | 1.19 million t | -0.1% |
| 2012 | 1.23 million t | +3.3% |
| 2013 | 1.25 million t | +2.1% |
| 2014 | 1.26 million t | +0.4% |
| 2015 | 1.26 million t | +0.6% |
| 2016 | 1.31 million t | +3.8% |
| 2017 | 1.27 million t | -3.2% |
| 2018 | 1.29 million t | +1.6% |
| 2019 | 1.30 million t | +0.8% |
| 2020 | 1.27 million t | -1.9% |
| 2021 | 1.28 million t | +0.5% |
| 2022 | 1.28 million t | +0.2% |
| 2023 | 1.27 million t | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 337,767 t | 294,221 t | 416,491 t | 9 |
| 1970s | 477,278 t | 409,917 t | 553,372 t | 10 |
| 1980s | 611,388 t | 578,100 t | 667,187 t | 10 |
| 1990s | 793,169 t | 658,561 t | 866,980 t | 10 |
| 2000s | 1.03 million t | 901,700 t | 1.17 million t | 10 |
| 2010s | 1.25 million t | 1.19 million t | 1.31 million t | 10 |
| 2020s | 1.28 million t | 1.27 million t | 1.28 million t | 4 |
Countries ranked near Northern Africa
More climate change data for Northern Africa
- Emissions from livestock — Emissions (CO2eq) 63,637 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 22,272 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 41,365 kt (2050)
- Emissions from livestock — Emissions 84.05 kt (2050)
- Emissions from livestock — Emissions 1,477 kt (2050)
- Emissions from crops — Emissions (CO2eq) 27,167 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,863 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,304 kt (2050)
- Emissions from crops — Emissions 71.18 kt (2050)
- Emissions from crops — Emissions 296.57 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production in Northern Africa?
- Meat of cattle with the bone, fresh or chilled — production in Northern Africa was 1.27 million t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Northern Africa?
- The highest recorded value was 1.31 million t in 2016.
- What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Northern Africa?
- The lowest recorded value was 294,221 t in 1961.
- How does Northern Africa rank for meat of cattle with the bone, fresh or chilled — production?
- Northern Africa ranks 23rd out of 29 groups with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — production rising or falling in Northern Africa?
- Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.