Statizoid

Millet — Crop residues in South-Eastern Asia

South-Eastern Asia: Millet — Crop residues was 0.0445 kt in 2050. ▲ Rising

Latest (2050)
0.0445 kt
Rank
19th
of 30 groups
All-time high
0.0524 kt
in 1983
All-time low
0.0083 kt
in 1961
Years of data
65
1961–2050

Millet — Crop residues in South-Eastern Asia, 1961–2050

0.010.020.030.040.05196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in South-Eastern Asia is 0.0445 kt, measured in 2050.

Over the whole period, millet — crop residues in South-Eastern Asia peaked at 0.0524 kt in 1983 and was at its lowest, 0.0083 kt, in 1961.

That places South-Eastern Asia 19th out of 30 groups with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Millet — Crop residues in South-Eastern Asia, year by year

Year kt Change
1961 0.0083 kt —
1962 0.0114 kt +37.3%
1963 0.0118 kt +3.5%
1964 0.0094 kt -20.3%
1965 0.0104 kt +10.6%
1966 0.0084 kt -19.2%
1967 0.0102 kt +21.4%
1968 0.0121 kt +18.6%
1969 0.0119 kt -1.7%
1970 0.0112 kt -5.9%
1971 0.0091 kt -18.7%
1972 0.0097 kt +6.6%
1973 0.0091 kt -6.2%
1974 0.0098 kt +7.7%
1975 0.0091 kt -7.1%
1976 0.0111 kt +22.0%
1977 0.0132 kt +18.9%
1978 0.0126 kt -4.5%
1979 0.0162 kt +28.6%
1980 0.0166 kt +2.5%
1981 0.0174 kt +4.8%
1982 0.0171 kt -1.7%
1983 0.0524 kt +206.4%
1984 0.0318 kt -39.3%
1985 0.0404 kt +27.0%
1986 0.043 kt +6.4%
1987 0.0263 kt -38.8%
1988 0.0221 kt -16.0%
1989 0.0229 kt +3.6%
1990 0.0246 kt +7.4%
1991 0.0233 kt -5.3%
1992 0.0267 kt +14.6%
1993 0.0279 kt +4.5%
1994 0.0242 kt -13.3%
1995 0.0291 kt +20.2%
1996 0.0292 kt +0.3%
1997 0.0324 kt +11.0%
1998 0.0294 kt -9.3%
1999 0.0331 kt +12.6%
2000 0.0331 kt +0.0%
2001 0.031 kt -6.3%
2002 0.0323 kt +4.2%
2003 0.034 kt +5.3%
2004 0.0347 kt +2.1%
2005 0.0405 kt +16.7%
2006 0.0396 kt -2.2%
2007 0.036 kt -9.1%
2008 0.0365 kt +1.4%
2009 0.0402 kt +10.1%
2010 0.0405 kt +0.7%
2011 0.0417 kt +3.0%
2012 0.0402 kt -3.6%
2013 0.0428 kt +6.5%
2014 0.0453 kt +5.8%
2015 0.0456 kt +0.7%
2016 0.0465 kt +2.0%
2017 0.0403 kt -13.3%
2018 0.0323 kt -19.9%
2019 0.0295 kt -8.7%
2020 0.0282 kt -4.4%
2021 0.0289 kt +2.5%
2022 0.0278 kt -3.8%
2023 0.0329 kt +18.3%
2030 0.0425 kt +29.2%
2050 0.0445 kt +4.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0104 kt 0.0083 kt 0.0121 kt 9
1970s 0.0111 kt 0.0091 kt 0.0162 kt 10
1980s 0.029 kt 0.0166 kt 0.0524 kt 10
1990s 0.028 kt 0.0233 kt 0.0331 kt 10
2000s 0.0358 kt 0.031 kt 0.0405 kt 10
2010s 0.0405 kt 0.0295 kt 0.0465 kt 10
2020s 0.0294 kt 0.0278 kt 0.0329 kt 4
2030s 0.0425 kt 0.0425 kt 0.0425 kt 1
2050s 0.0445 kt 0.0445 kt 0.0445 kt 1

Countries ranked near South-Eastern Asia

  1. 16 Russian Federation 0.1362 kt compare
  2. 17 Pakistan 0.0942 kt compare
  3. 18 Nepal 0.0905 kt compare
  4. 19 OECD 0.0882 kt compare
  5. 20 Ghana 0.0628 kt compare
  6. 21 Côte d'Ivoire 0.0155 kt compare
  7. 21 Gambia 0.0558 kt compare
  8. 22 Angola 0.0461 kt compare

See the full ranking of 129 places →

More climate change data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is millet — crop residues in South-Eastern Asia?
Millet — crop residues in South-Eastern Asia was 0.0445 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in South-Eastern Asia?
The highest recorded value was 0.0524 kt in 1983.
What is the lowest millet — crop residues recorded in South-Eastern Asia?
The lowest recorded value was 0.0083 kt in 1961.
How does South-Eastern Asia rank for millet — crop residues?
South-Eastern Asia ranks 19th out of 30 groups with data for 2050.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-direct-emissions-n2o-fao-tier-1/south-eastern-asia/

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About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).