Soya beans — Crop residues in Angola
Angola: Soya beans — Crop residues was 0.0057 kt in 2050. ◆ Volatile
Soya beans — Crop residues in Angola, 2000–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Angola recorded 0.0057 kt for soya beans — crop residues in 2050.
Over the whole period, soya beans — crop residues in Angola peaked at 0.0172 kt in 2023 and was at its lowest, 0.0008 kt, in 2000.
Angola ranks 51st of 98 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Angola, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 0.0008 kt | — |
| 2001 | 0.0009 kt | +12.5% |
| 2002 | 0.001 kt | +11.1% |
| 2003 | 0.0011 kt | +10.0% |
| 2004 | 0.0014 kt | +27.3% |
| 2005 | 0.0017 kt | +21.4% |
| 2006 | 0.0021 kt | +23.5% |
| 2007 | 0.0035 kt | +66.7% |
| 2008 | 0.0064 kt | +82.9% |
| 2009 | 0.004 kt | -37.5% |
| 2010 | 0.0041 kt | +2.5% |
| 2011 | 0.0046 kt | +12.2% |
| 2012 | 0.0092 kt | +100.0% |
| 2013 | 0.0071 kt | -22.8% |
| 2014 | 0.0077 kt | +8.5% |
| 2015 | 0.0077 kt | +0.0% |
| 2016 | 0.0083 kt | +7.8% |
| 2017 | 0.015 kt | +80.7% |
| 2018 | 0.0141 kt | -6.0% |
| 2019 | 0.0145 kt | +2.8% |
| 2020 | 0.0147 kt | +1.4% |
| 2021 | 0.0145 kt | -1.4% |
| 2022 | 0.0145 kt | +0.0% |
| 2023 | 0.0172 kt | +18.6% |
| 2030 | 0.0039 kt | -77.3% |
| 2050 | 0.0057 kt | +46.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0023 kt | 0.0008 kt | 0.0064 kt | 10 |
| 2010s | 0.0092 kt | 0.0041 kt | 0.015 kt | 10 |
| 2020s | 0.0152 kt | 0.0145 kt | 0.0172 kt | 4 |
| 2030s | 0.0039 kt | 0.0039 kt | 0.0039 kt | 1 |
| 2050s | 0.0057 kt | 0.0057 kt | 0.0057 kt | 1 |
Countries ranked near Angola
- 48 Cameroon 0.0105 kt compare
- 49 Burkina Faso 0.0081 kt compare
- 50 Slovakia 0.0058 kt compare
- 52 Czechia 0.0054 kt compare
- 53 Czechoslovakia 0.0051 kt
- 53 Ethiopia 0.0051 kt compare
- 53 Ethiopia PDR 0.0051 kt
More climate change data for Angola
- Emissions from livestock — Emissions (CO2eq) 13,873 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,998 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,875 kt (2050)
- Emissions from livestock — Emissions 18.86 kt (2050)
- Emissions from livestock — Emissions 316.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) 694.89 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 496.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 198.62 kt (2050)
- Emissions from crops — Emissions 1.87 kt (2050)
- Emissions from crops — Emissions 7.09 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Angola?
- Soya beans — crop residues in Angola was 0.0057 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Angola?
- The highest recorded value was 0.0172 kt in 2023.
- What is the lowest soya beans — crop residues recorded in Angola?
- The lowest recorded value was 0.0008 kt in 2000.
- How does Angola rank for soya beans — crop residues?
- Angola ranks 51st out of 98 countries with data for 2050.
- Where does this Angola data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).