Soya beans — Crop residues in Bangladesh
Bangladesh: Soya beans — Crop residues was 0.0305 kt in 2050. ▲ Rising
Soya beans — Crop residues in Bangladesh, 2005–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, soya beans — crop residues in Bangladesh stood at 0.0305 kt.
Over the whole period, soya beans — crop residues in Bangladesh peaked at 0.0327 kt in 2019 and was at its lowest, 0.012 kt, in 2005.
Bangladesh ranks 39th of 98 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 21 years of available data.
Soya beans — Crop residues in Bangladesh, year by year
| Year | kt | Change |
|---|---|---|
| 2005 | 0.012 kt | — |
| 2006 | 0.0195 kt | +62.5% |
| 2007 | 0.0186 kt | -4.6% |
| 2008 | 0.0189 kt | +1.6% |
| 2009 | 0.019 kt | +0.5% |
| 2010 | 0.0209 kt | +10.0% |
| 2011 | 0.0204 kt | -2.4% |
| 2012 | 0.02 kt | -2.0% |
| 2013 | 0.0187 kt | -6.5% |
| 2014 | 0.0326 kt | +74.3% |
| 2015 | 0.0262 kt | -19.6% |
| 2016 | 0.0269 kt | +2.7% |
| 2017 | 0.0305 kt | +13.4% |
| 2018 | 0.03 kt | -1.6% |
| 2019 | 0.0327 kt | +9.0% |
| 2020 | 0.0315 kt | -3.7% |
| 2021 | 0.0284 kt | -9.8% |
| 2022 | 0.0298 kt | +4.9% |
| 2023 | 0.0314 kt | +5.4% |
| 2030 | 0.0238 kt | -24.2% |
| 2050 | 0.0305 kt | +28.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0176 kt | 0.012 kt | 0.0195 kt | 5 |
| 2010s | 0.0259 kt | 0.0187 kt | 0.0327 kt | 10 |
| 2020s | 0.0303 kt | 0.0284 kt | 0.0315 kt | 4 |
| 2030s | 0.0238 kt | 0.0238 kt | 0.0238 kt | 1 |
| 2050s | 0.0305 kt | 0.0305 kt | 0.0305 kt | 1 |
Countries ranked near Bangladesh
More climate change data for Bangladesh
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.05 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 53,978 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,421 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 42,556 kt (2050)
- Emissions from livestock — Emissions 43.1 kt (2050)
- Emissions from livestock — Emissions 1,520 kt (2050)
- Emissions from crops — Emissions (CO2eq) 45,925 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 15,205 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 30,719 kt (2050)
- Emissions from crops — Emissions 57.38 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Bangladesh?
- Soya beans — crop residues in Bangladesh was 0.0305 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Bangladesh?
- The highest recorded value was 0.0327 kt in 2019.
- What is the lowest soya beans — crop residues recorded in Bangladesh?
- The lowest recorded value was 0.012 kt in 2005.
- How does Bangladesh rank for soya beans — crop residues?
- Bangladesh ranks 39th out of 98 countries with data for 2050.
- Where does this Bangladesh data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).