Soya beans — Crop residues in Bulgaria

Bulgaria: Soya beans — Crop residues was 4,357 kg in 2050. ◆ Volatile

Latest (2050)
4,357 kg
World rank
87th
of 98 countries
All-time high
2.50 million kg
in 1979
All-time low
1,927 kg
in 2007
Years of data
65
1961–2050

Soya beans — Crop residues in Bulgaria, 1961–2050

0500.0k1.0M1.5M2.0M2.5M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, soya beans — crop residues in Bulgaria stood at 4,357 kg.

Over the whole period, soya beans — crop residues in Bulgaria peaked at 2.50 million kg in 1979 and was at its lowest, 1,927 kg, in 2007.

Bulgaria ranks 87th of 98 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues in Bulgaria, year by year

Annual values for Soya beans — Crop residues (N content) in Bulgaria, 1961 to 2050.
Year kg Change
1961 34,702 kg
1962 44,946 kg +29.5%
1963 24,363 kg -45.8%
1964 6,149 kg -74.8%
1965 6,327 kg +2.9%
1966 1,966 kg -68.9%
1967 2,213 kg +12.5%
1968 2,198 kg -0.7%
1969 3,047 kg +38.6%
1970 180,472 kg +5823.4%
1971 345,336 kg +91.4%
1972 272,063 kg -21.2%
1973 493,640 kg +81.4%
1974 607,935 kg +23.2%
1975 1.12 million kg +85.0%
1976 1.53 million kg +35.6%
1977 1.59 million kg +4.6%
1978 2.22 million kg +39.1%
1979 2.50 million kg +12.5%
1980 2.05 million kg -18.0%
1981 2.02 million kg -1.1%
1982 1.82 million kg -10.0%
1983 1.48 million kg -18.9%
1984 1.47 million kg -0.5%
1985 1.16 million kg -21.1%
1986 1.07 million kg -7.4%
1987 706,320 kg -34.2%
1988 427,850 kg -39.4%
1989 441,109 kg +3.1%
1990 327,786 kg -25.7%
1991 296,770 kg -9.5%
1992 397,233 kg +33.9%
1993 367,213 kg -7.6%
1994 187,939 kg -48.8%
1995 297,386 kg +58.2%
1996 284,201 kg -4.4%
1997 127,187 kg -55.2%
1998 172,641 kg +35.7%
1999 114,365 kg -33.8%
2000 52,842 kg -53.8%
2001 20,509 kg -61.2%
2002 69,478 kg +238.8%
2003 11,268 kg -83.8%
2004 9,590 kg -14.9%
2005 8,470 kg -11.7%
2006 2,230 kg -73.7%
2007 1,927 kg -13.6%
2008 3,139 kg +62.9%
2009 8,369 kg +166.6%
2010 22,876 kg +173.3%
2011 12,858 kg -43.8%
2012 4,634 kg -64.0%
2013 9,218 kg +98.9%
2014 9,998 kg +8.5%
2015 757,361 kg +7475.0%
2016 326,394 kg -56.9%
2017 310,024 kg -5.0%
2018 68,510 kg -77.9%
2019 111,382 kg +62.6%
2020 107,170 kg -3.8%
2021 47,934 kg -55.3%
2022 200,739 kg +318.8%
2023 96,112 kg -52.1%
2030 4,125 kg -95.7%
2050 4,357 kg +5.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,990 kg 1,966 kg 44,946 kg 9
1970s 1.09 million kg 180,472 kg 2.50 million kg 10
1980s 1.26 million kg 427,850 kg 2.05 million kg 10
1990s 257,272 kg 114,365 kg 397,233 kg 10
2000s 18,782 kg 1,927 kg 69,478 kg 10
2010s 163,326 kg 4,634 kg 757,361 kg 10
2020s 112,989 kg 47,934 kg 200,739 kg 4
2030s 4,125 kg 4,125 kg 4,125 kg 1
2050s 4,357 kg 4,357 kg 4,357 kg 1

Countries ranked near Bulgaria

  1. 84 Slovenia 6,475 kg compare
  2. 85 Panama 5,076 kg compare
  3. 86 Kyrgyzstan 4,460 kg compare
  4. 88 Madagascar 3,420 kg compare
  5. 89 China, Taiwan Province of 3,244 kg compare
  6. 90 Suriname 1,724 kg compare

See the full ranking of 146 places →

More climate change data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is soya beans — crop residues in Bulgaria?
Soya beans — crop residues in Bulgaria was 4,357 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Bulgaria?
The highest recorded value was 2.50 million kg in 1979.
What is the lowest soya beans — crop residues recorded in Bulgaria?
The lowest recorded value was 1,927 kg in 2007.
How does Bulgaria rank for soya beans — crop residues?
Bulgaria ranks 87th out of 98 countries with data for 2050.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/bulgaria/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).