Soya beans — Crop residues in Eastern Europe

Eastern Europe: Soya beans — Crop residues was 38.28 million kg in 2050. ◆ Volatile

Latest (2050)
38.28 million kg
Rank
18th
of 31 groups
All-time high
172.18 million kg
in 2023
All-time low
8.92 million kg
in 1997
Years of data
65
1961–2050

Soya beans — Crop residues in Eastern Europe, 1961–2050

050.0M100.0M150.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Eastern Europe recorded 38.28 million kg for soya beans — crop residues in 2050.

Over the whole period, soya beans — crop residues in Eastern Europe peaked at 172.18 million kg in 2023 and was at its lowest, 8.92 million kg, in 1997.

That places Eastern Europe 18th out of 31 groups with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues in Eastern Europe, year by year

Annual values for Soya beans — Crop residues (N content) in Eastern Europe, 1961 to 2050.
Year kg Change
1961 11.51 million kg
1962 14.14 million kg +22.8%
1963 14.59 million kg +3.2%
1964 13.12 million kg -10.1%
1965 13.87 million kg +5.7%
1966 15.59 million kg +12.4%
1967 15.71 million kg +0.8%
1968 15.68 million kg -0.2%
1969 14.91 million kg -4.9%
1970 17.25 million kg +15.7%
1971 18.42 million kg +6.8%
1972 16.12 million kg -12.5%
1973 18.59 million kg +15.3%
1974 19.32 million kg +3.9%
1975 21.38 million kg +10.7%
1976 19.21 million kg -10.2%
1977 19.95 million kg +3.9%
1978 22.21 million kg +11.4%
1979 23.91 million kg +7.6%
1980 25.34 million kg +6.0%
1981 23.15 million kg -8.6%
1982 23.38 million kg +1.0%
1983 22.59 million kg -3.3%
1984 22.48 million kg -0.5%
1985 21.05 million kg -6.4%
1986 23.68 million kg +12.5%
1987 24.61 million kg +4.0%
1988 26.31 million kg +6.9%
1989 29.03 million kg +10.3%
1990 22.25 million kg -23.4%
1991 20.82 million kg -6.4%
1992 18.50 million kg -11.2%
1993 15.78 million kg -14.7%
1994 13.51 million kg -14.4%
1995 11.24 million kg -16.8%
1996 11.20 million kg -0.3%
1997 8.92 million kg -20.4%
1998 12.26 million kg +37.5%
1999 12.93 million kg +5.5%
2000 10.88 million kg -15.8%
2001 11.14 million kg +2.3%
2002 13.71 million kg +23.1%
2003 17.41 million kg +27.0%
2004 23.51 million kg +35.0%
2005 30.94 million kg +31.6%
2006 40.95 million kg +32.4%
2007 31.75 million kg -22.5%
2008 31.78 million kg +0.1%
2009 37.73 million kg +18.7%
2010 55.26 million kg +46.5%
2011 66.66 million kg +20.6%
2012 73.33 million kg +10.0%
2013 72.65 million kg -0.9%
2014 105.24 million kg +44.9%
2015 116.77 million kg +11.0%
2016 120.50 million kg +3.2%
2017 130.30 million kg +8.1%
2018 138.06 million kg +6.0%
2019 133.01 million kg -3.7%
2020 120.05 million kg -9.7%
2021 133.52 million kg +11.2%
2022 149.49 million kg +12.0%
2023 172.18 million kg +15.2%
2030 35.38 million kg -79.5%
2050 38.28 million kg +8.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 14.35 million kg 11.51 million kg 15.71 million kg 9
1970s 19.64 million kg 16.12 million kg 23.91 million kg 10
1980s 24.16 million kg 21.05 million kg 29.03 million kg 10
1990s 14.74 million kg 8.92 million kg 22.25 million kg 10
2000s 24.98 million kg 10.88 million kg 40.95 million kg 10
2010s 101.18 million kg 55.26 million kg 138.06 million kg 10
2020s 143.81 million kg 120.05 million kg 172.18 million kg 4
2030s 35.38 million kg 35.38 million kg 35.38 million kg 1
2050s 38.28 million kg 38.28 million kg 38.28 million kg 1

Countries ranked near Eastern Europe

  1. 15 Ukraine 15.00 million kg compare
  2. 16 Timor-Leste 32,695 kg compare
  3. 16 Uganda 14.21 million kg compare
  4. 17 Myanmar 7.91 million kg compare
  5. 18 Italy 7.24 million kg compare
  6. 19 Serbia 6.02 million kg compare
  7. 20 Zimbabwe 5.82 million kg compare
  8. 21 Cambodia 5.52 million kg compare

See the full ranking of 146 places →

More climate change data for Eastern Europe

All data for Eastern Europe →

Frequently asked questions

What is soya beans — crop residues in Eastern Europe?
Soya beans — crop residues in Eastern Europe was 38.28 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Eastern Europe?
The highest recorded value was 172.18 million kg in 2023.
What is the lowest soya beans — crop residues recorded in Eastern Europe?
The lowest recorded value was 8.92 million kg in 1997.
How does Eastern Europe rank for soya beans — crop residues?
Eastern Europe ranks 18th out of 31 groups with data for 2050.
Where does this Eastern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in Eastern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/eastern-europe/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).