Wheat — Burning crop residues in Serbia and Montenegro
Serbia and Montenegro: Wheat — Burning crop residues was 0.6092 kt in 2005. ▼ Falling
Wheat — Burning crop residues in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2005, wheat — burning crop residues in Serbia and Montenegro stood at 0.6092 kt. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 11.5% on the previous year and down 34.6% over ten years.
Over the whole period, wheat — burning crop residues in Serbia and Montenegro peaked at 0.9806 kt in 1994 and was at its lowest, 0.6092 kt, in 2005.
Serbia and Montenegro ranks 45th of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Wheat — Burning crop residues in Serbia and Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.7312 kt | — |
| 1993 | 0.9659 kt | +32.1% |
| 1994 | 0.9806 kt | +1.5% |
| 1995 | 0.932 kt | -5.0% |
| 1996 | 0.6297 kt | -32.4% |
| 1997 | 0.8662 kt | +37.6% |
| 1998 | 0.8598 kt | -0.7% |
| 1999 | 0.6686 kt | -22.2% |
| 2000 | 0.7053 kt | +5.5% |
| 2001 | 0.7485 kt | +6.1% |
| 2002 | 0.7509 kt | +0.3% |
| 2003 | 0.6621 kt | -11.8% |
| 2004 | 0.6881 kt | +3.9% |
| 2005 | 0.6092 kt | -11.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.8293 kt | 0.6297 kt | 0.9806 kt | 8 |
| 2000s | 0.694 kt | 0.6092 kt | 0.7509 kt | 6 |
Countries ranked near Serbia and Montenegro
- 42 Turkmenistan 0.6779 kt compare
- 43 Ethiopia PDR 0.6389 kt
- 44 Paraguay 0.6343 kt compare
- 46 Serbia 0.5472 kt
- 47 Saudi Arabia 0.4552 kt compare
- 48 Azerbaijan 0.4184 kt compare
More climate change data for Serbia and Montenegro
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 276.95 million kg (2005)
- Emissions from livestock — Emissions (CO2eq) 5,954 kt (2005)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,269 kt (2005)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2005)
- Emissions from livestock — Emissions 4.79 kt (2005)
- Emissions from livestock — Emissions 167.34 kt (2005)
- Emissions from crops — Emissions (CO2eq) 2,161 kt (2005)
- Emissions from crops — Emissions (CO2eq) from N2O 2,052 kt (2005)
- Emissions from crops — Emissions (CO2eq) from CH4 109.31 kt (2005)
- Emissions from crops — Emissions 7.74 kt (2005)
Frequently asked questions
- What is wheat — burning crop residues in Serbia and Montenegro?
- Wheat — burning crop residues in Serbia and Montenegro was 0.6092 kt in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — burning crop residues recorded in Serbia and Montenegro?
- The highest recorded value was 0.9806 kt in 1994.
- What is the lowest wheat — burning crop residues recorded in Serbia and Montenegro?
- The lowest recorded value was 0.6092 kt in 2005.
- How does Serbia and Montenegro rank for wheat — burning crop residues?
- Serbia and Montenegro ranks 45th out of 125 countries with data for 2005.
- Is wheat — burning crop residues rising or falling in Serbia and Montenegro?
- Over the last ten years it is down 34.6%. The long-run trend across the full record is falling.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).