Wheat — Crop residues in Northern Europe
Northern Europe: Wheat — Crop residues was 1.3 kt in 2050. ▲ Rising
Wheat — Crop residues in Northern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Northern Europe recorded 1.3 kt for wheat — crop residues in 2050.
Over the whole period, wheat — crop residues in Northern Europe peaked at 1.49 kt in 2015 and was at its lowest, 0.2212 kt, in 1961.
Northern Europe ranks 21st of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Crop residues in Northern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.2212 kt | — |
| 1962 | 0.29 kt | +31.1% |
| 1963 | 0.2256 kt | -22.2% |
| 1964 | 0.2776 kt | +23.0% |
| 1965 | 0.2945 kt | +6.1% |
| 1966 | 0.2283 kt | -22.5% |
| 1967 | 0.282 kt | +23.5% |
| 1968 | 0.2695 kt | -4.4% |
| 1969 | 0.2511 kt | -6.8% |
| 1970 | 0.2928 kt | +16.6% |
| 1971 | 0.3235 kt | +10.5% |
| 1972 | 0.3249 kt | +0.4% |
| 1973 | 0.3386 kt | +4.2% |
| 1974 | 0.4174 kt | +23.3% |
| 1975 | 0.3274 kt | -21.6% |
| 1976 | 0.3603 kt | +10.0% |
| 1977 | 0.3569 kt | -0.9% |
| 1978 | 0.4033 kt | +13.0% |
| 1979 | 0.411 kt | +1.9% |
| 1980 | 0.4847 kt | +17.9% |
| 1981 | 0.4918 kt | +1.5% |
| 1982 | 0.6096 kt | +24.0% |
| 1983 | 0.6606 kt | +8.4% |
| 1984 | 0.8867 kt | +34.2% |
| 1985 | 0.7221 kt | -18.6% |
| 1986 | 0.8252 kt | +14.3% |
| 1987 | 0.7337 kt | -11.1% |
| 1988 | 0.6991 kt | -4.7% |
| 1989 | 0.8759 kt | +25.3% |
| 1990 | 0.9425 kt | +7.6% |
| 1991 | 0.9063 kt | -3.8% |
| 1992 | 0.939 kt | +3.6% |
| 1993 | 0.9422 kt | +0.3% |
| 1994 | 0.8862 kt | -5.9% |
| 1995 | 0.9872 kt | +11.4% |
| 1996 | 1.12 kt | +13.4% |
| 1997 | 1.1 kt | -2.2% |
| 1998 | 1.11 kt | +1.7% |
| 1999 | 1.02 kt | -8.6% |
| 2000 | 1.18 kt | +16.0% |
| 2001 | 0.9521 kt | -19.4% |
| 2002 | 1.12 kt | +17.4% |
| 2003 | 1.08 kt | -3.0% |
| 2004 | 1.17 kt | +8.3% |
| 2005 | 1.15 kt | -2.5% |
| 2006 | 1.09 kt | -4.8% |
| 2007 | 1.07 kt | -2.0% |
| 2008 | 1.29 kt | +21.0% |
| 2009 | 1.2 kt | -6.9% |
| 2010 | 1.17 kt | -2.5% |
| 2011 | 1.21 kt | +3.2% |
| 2012 | 1.18 kt | -2.6% |
| 2013 | 1.06 kt | -10.0% |
| 2014 | 1.41 kt | +32.5% |
| 2015 | 1.49 kt | +6.1% |
| 2016 | 1.29 kt | -13.5% |
| 2017 | 1.37 kt | +6.5% |
| 2018 | 1.04 kt | -24.5% |
| 2019 | 1.45 kt | +39.6% |
| 2020 | 1.16 kt | -19.8% |
| 2021 | 1.31 kt | +12.8% |
| 2022 | 1.42 kt | +8.5% |
| 2023 | 1.27 kt | -11.0% |
| 2030 | 1.29 kt | +1.6% |
| 2050 | 1.3 kt | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.26 kt | 0.2212 kt | 0.2945 kt | 9 |
| 1970s | 0.3556 kt | 0.2928 kt | 0.4174 kt | 10 |
| 1980s | 0.6989 kt | 0.4847 kt | 0.8867 kt | 10 |
| 1990s | 0.9951 kt | 0.8862 kt | 1.12 kt | 10 |
| 2000s | 1.13 kt | 0.9521 kt | 1.29 kt | 10 |
| 2010s | 1.27 kt | 1.04 kt | 1.49 kt | 10 |
| 2020s | 1.29 kt | 1.16 kt | 1.42 kt | 4 |
| 2030s | 1.29 kt | 1.29 kt | 1.29 kt | 1 |
| 2050s | 1.3 kt | 1.3 kt | 1.3 kt | 1 |
Countries ranked near Northern Europe
More climate change data for Northern Europe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.17 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 81,778 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17,871 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 63,907 kt (2050)
- Emissions from livestock — Emissions 67.44 kt (2050)
- Emissions from livestock — Emissions 2,282 kt (2050)
- Emissions from crops — Emissions (CO2eq) 15,260 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 15,142 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 118.83 kt (2050)
- Emissions from crops — Emissions 57.14 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Northern Europe?
- Wheat — crop residues in Northern Europe was 1.3 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Northern Europe?
- The highest recorded value was 1.49 kt in 2015.
- What is the lowest wheat — crop residues recorded in Northern Europe?
- The lowest recorded value was 0.2212 kt in 1961.
- How does Northern Europe rank for wheat — crop residues?
- Northern Europe ranks 21st out of 30 groups with data for 2050.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).