Barley — Crop residues in Denmark

Denmark: Barley — Crop residues was 0.7867 kt in 2050. ▼ Falling

Latest (2050)
0.7867 kt
World rank
19th
of 106 countries
All-time high
1.53 kt
in 1979
All-time low
0.5782 kt
in 2023
Years of data
65
1961–2050

Barley — Crop residues in Denmark, 1961–2050

00.511.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, barley — crop residues in Denmark stood at 0.7867 kt.

Over the whole period, barley — crop residues in Denmark peaked at 1.53 kt in 1979 and was at its lowest, 0.5782 kt, in 2023.

That places Denmark 19th out of 106 countries with data for 2050, putting it in the top quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Barley — Crop residues in Denmark, year by year

Annual values for Barley — Crop residues (Emissions N2O) in Denmark, 1961 to 2050.
Year kt Change
1961 0.6578 kt
1962 0.7613 kt +15.7%
1963 0.793 kt +4.2%
1964 0.8966 kt +13.1%
1965 0.9524 kt +6.2%
1966 0.9665 kt +1.5%
1967 1.02 kt +5.4%
1968 1.16 kt +14.2%
1969 1.21 kt +4.1%
1970 1.13 kt -7.1%
1971 1.26 kt +11.9%
1972 1.29 kt +2.1%
1973 1.26 kt -1.9%
1974 1.37 kt +8.6%
1975 1.21 kt -12.0%
1976 1.14 kt -5.7%
1977 1.42 kt +24.6%
1978 1.45 kt +2.6%
1979 1.53 kt +5.5%
1980 1.4 kt -8.5%
1981 1.4 kt -0.3%
1982 1.45 kt +4.2%
1983 1.05 kt -28.1%
1984 1.36 kt +30.5%
1985 1.19 kt -13.0%
1986 1.16 kt -2.1%
1987 0.976 kt -16.0%
1988 1.23 kt +25.9%
1989 1.12 kt -9.1%
1990 1.11 kt -0.3%
1991 1.13 kt +1.3%
1992 0.7033 kt -37.7%
1993 0.7634 kt +8.5%
1994 0.7781 kt +1.9%
1995 0.872 kt +12.1%
1996 0.8851 kt +1.5%
1997 0.8697 kt -1.7%
1998 0.8005 kt -8.0%
1999 0.8272 kt +3.3%
2000 0.8909 kt +7.7%
2001 0.8884 kt -0.3%
2002 0.9285 kt +4.5%
2003 0.8459 kt -8.9%
2004 0.8065 kt -4.7%
2005 0.8498 kt +5.4%
2006 0.7395 kt -13.0%
2007 0.7005 kt -5.3%
2008 0.7692 kt +9.8%
2009 0.7556 kt -1.8%
2010 0.6695 kt -11.4%
2011 0.7273 kt +8.6%
2012 0.9052 kt +24.5%
2013 0.8794 kt -2.9%
2014 0.7882 kt -10.4%
2015 0.8541 kt +8.4%
2016 0.8812 kt +3.2%
2017 0.8855 kt +0.5%
2018 0.7874 kt -11.1%
2019 0.8017 kt +1.8%
2020 0.9178 kt +14.5%
2021 0.7726 kt -15.8%
2022 0.9068 kt +17.4%
2023 0.5782 kt -36.2%
2030 0.802 kt +38.7%
2050 0.7867 kt -1.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.9355 kt 0.6578 kt 1.21 kt 9
1970s 1.3 kt 1.13 kt 1.53 kt 10
1980s 1.23 kt 0.976 kt 1.45 kt 10
1990s 0.8741 kt 0.7033 kt 1.13 kt 10
2000s 0.8175 kt 0.7005 kt 0.9285 kt 10
2010s 0.8179 kt 0.6695 kt 0.9052 kt 10
2020s 0.7938 kt 0.5782 kt 0.9178 kt 4
2030s 0.802 kt 0.802 kt 0.802 kt 1
2050s 0.7867 kt 0.7867 kt 0.7867 kt 1

Countries ranked near Denmark

  1. 16 Kazakhstan 0.8997 kt compare
  2. 17 Poland 0.8806 kt compare
  3. 18 Czechoslovakia 0.8188 kt compare
  4. 20 Belarus 0.7455 kt compare
  5. 21 India 0.6885 kt compare
  6. 22 Argentina 0.6187 kt compare

See the full ranking of 147 places →

More climate change data for Denmark

All data for Denmark →

Frequently asked questions

What is barley — crop residues in Denmark?
Barley — crop residues in Denmark was 0.7867 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Denmark?
The highest recorded value was 1.53 kt in 1979.
What is the lowest barley — crop residues recorded in Denmark?
The lowest recorded value was 0.5782 kt in 2023.
How does Denmark rank for barley — crop residues?
Denmark ranks 19th out of 106 countries with data for 2050.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/barley-crop-residues-emissions-n2o-fao-tier-1/denmark/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).