Barley — Crop residues in Africa
Africa: Barley — Crop residues was 0.56 kt in 2050. ▲ Rising
Barley — Crop residues in Africa, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, barley — crop residues in Africa stood at 0.56 kt. That is the highest value across all 65 years on record.
Over the whole period, barley — crop residues in Africa peaked at 0.56 kt in 2050 and was at its lowest, 0.1506 kt, in 1961.
Africa ranks 13th of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Barley — Crop residues in Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1506 kt | — |
| 1962 | 0.2041 kt | +35.5% |
| 1963 | 0.2386 kt | +16.9% |
| 1964 | 0.1914 kt | -19.8% |
| 1965 | 0.1972 kt | +3.0% |
| 1966 | 0.1563 kt | -20.7% |
| 1967 | 0.1986 kt | +27.1% |
| 1968 | 0.2759 kt | +38.9% |
| 1969 | 0.2246 kt | -18.6% |
| 1970 | 0.222 kt | -1.2% |
| 1971 | 0.235 kt | +5.9% |
| 1972 | 0.2536 kt | +7.9% |
| 1973 | 0.1991 kt | -21.5% |
| 1974 | 0.2373 kt | +19.2% |
| 1975 | 0.2226 kt | -6.2% |
| 1976 | 0.2666 kt | +19.8% |
| 1977 | 0.1953 kt | -26.7% |
| 1978 | 0.2499 kt | +28.0% |
| 1979 | 0.2466 kt | -1.3% |
| 1980 | 0.2688 kt | +9.0% |
| 1981 | 0.2169 kt | -19.3% |
| 1982 | 0.2542 kt | +17.2% |
| 1983 | 0.2331 kt | -8.3% |
| 1984 | 0.2221 kt | -4.7% |
| 1985 | 0.3342 kt | +50.5% |
| 1986 | 0.3375 kt | +1.0% |
| 1987 | 0.2717 kt | -19.5% |
| 1988 | 0.3023 kt | +11.3% |
| 1989 | 0.3127 kt | +3.4% |
| 1990 | 0.2975 kt | -4.9% |
| 1991 | 0.3764 kt | +26.5% |
| 1992 | 0.2741 kt | -27.2% |
| 1993 | 0.2026 kt | -26.1% |
| 1994 | 0.2937 kt | +45.0% |
| 1995 | 0.1932 kt | -34.2% |
| 1996 | 0.412 kt | +113.3% |
| 1997 | 0.1877 kt | -54.4% |
| 1998 | 0.2658 kt | +41.6% |
| 1999 | 0.2259 kt | -15.0% |
| 2000 | 0.1589 kt | -29.7% |
| 2001 | 0.2116 kt | +33.2% |
| 2002 | 0.2163 kt | +2.2% |
| 2003 | 0.3156 kt | +45.9% |
| 2004 | 0.3416 kt | +8.2% |
| 2005 | 0.2709 kt | -20.7% |
| 2006 | 0.3288 kt | +21.4% |
| 2007 | 0.2693 kt | -18.1% |
| 2008 | 0.2425 kt | -10.0% |
| 2009 | 0.4624 kt | +90.7% |
| 2010 | 0.3453 kt | -25.3% |
| 2011 | 0.3456 kt | +0.1% |
| 2012 | 0.33 kt | -4.5% |
| 2013 | 0.3684 kt | +11.6% |
| 2014 | 0.3166 kt | -14.1% |
| 2015 | 0.3766 kt | +19.0% |
| 2016 | 0.2647 kt | -29.7% |
| 2017 | 0.3465 kt | +30.9% |
| 2018 | 0.3719 kt | +7.3% |
| 2019 | 0.3354 kt | -9.8% |
| 2020 | 0.291 kt | -13.2% |
| 2021 | 0.315 kt | +8.2% |
| 2022 | 0.2646 kt | -16.0% |
| 2023 | 0.281 kt | +6.2% |
| 2030 | 0.4294 kt | +52.8% |
| 2050 | 0.56 kt | +30.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2041 kt | 0.1506 kt | 0.2759 kt | 9 |
| 1970s | 0.2328 kt | 0.1953 kt | 0.2666 kt | 10 |
| 1980s | 0.2753 kt | 0.2169 kt | 0.3375 kt | 10 |
| 1990s | 0.2729 kt | 0.1877 kt | 0.412 kt | 10 |
| 2000s | 0.2818 kt | 0.1589 kt | 0.4624 kt | 10 |
| 2010s | 0.3401 kt | 0.2647 kt | 0.3766 kt | 10 |
| 2020s | 0.2879 kt | 0.2646 kt | 0.315 kt | 4 |
| 2030s | 0.4294 kt | 0.4294 kt | 0.4294 kt | 1 |
| 2050s | 0.56 kt | 0.56 kt | 0.56 kt | 1 |
Countries ranked near Africa
- 10 Democratic Republic of the Congo 0.0001 kt compare
- 10 Spain 0.3784 kt compare
- 11 China 0.2235 kt compare
- 11 China, mainland 0.2235 kt compare
- 13 United Kingdom of Great Britain and Northern Ireland 0.2225 kt compare
- 14 Ethiopia 0.1908 kt compare
- 15 Morocco 0.1703 kt compare
- 16 Kazakhstan 0.1653 kt compare
More climate change data for Africa
- Emissions from livestock — Emissions (CO2eq) 778,093 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263,963 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 514,131 kt (2050)
- Emissions from livestock — Emissions 996.09 kt (2050)
- Emissions from livestock — Emissions 18,362 kt (2050)
- Emissions from crops — Emissions (CO2eq) 114,526 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,368 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 54,158 kt (2050)
- Emissions from crops — Emissions 227.81 kt (2050)
- Emissions from crops — Emissions 1,934 kt (2050)
Frequently asked questions
- What is barley — crop residues in Africa?
- Barley — crop residues in Africa was 0.56 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Africa?
- The highest recorded value was 0.56 kt in 2050.
- What is the lowest barley — crop residues recorded in Africa?
- The lowest recorded value was 0.1506 kt in 1961.
- How does Africa rank for barley — crop residues?
- Africa ranks 13th out of 30 groups with data for 2050.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).