Enteric Fermentation — Emissions in Cyprus
Cyprus: Enteric Fermentation — Emissions was 5.13 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions in Cyprus, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions in Cyprus is 5.13 kt, measured in 2050.
Over the whole period, enteric fermentation — emissions in Cyprus peaked at 6.61 kt in 2021 and was at its lowest, 2.93 kt, in 1975.
Cyprus ranks 184th of 227 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Enteric Fermentation — Emissions in Cyprus, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 4.39 kt | — |
| 1962 | 4.39 kt | +0.1% |
| 1963 | 4.51 kt | +2.7% |
| 1964 | 4.68 kt | +3.8% |
| 1965 | 4.67 kt | -0.3% |
| 1966 | 4.98 kt | +6.8% |
| 1967 | 5.13 kt | +2.9% |
| 1968 | 5.29 kt | +3.1% |
| 1969 | 5.54 kt | +4.8% |
| 1970 | 5.72 kt | +3.3% |
| 1971 | 5.84 kt | +2.0% |
| 1972 | 5.91 kt | +1.2% |
| 1973 | 6.04 kt | +2.2% |
| 1974 | 5.37 kt | -11.0% |
| 1975 | 2.93 kt | -45.5% |
| 1976 | 3.03 kt | +3.4% |
| 1977 | 3.38 kt | +11.5% |
| 1978 | 3.64 kt | +7.8% |
| 1979 | 3.6 kt | -1.2% |
| 1980 | 3.68 kt | +2.3% |
| 1981 | 3.79 kt | +3.0% |
| 1982 | 3.98 kt | +4.8% |
| 1983 | 4.16 kt | +4.6% |
| 1984 | 4.38 kt | +5.2% |
| 1985 | 4.57 kt | +4.5% |
| 1986 | 4.6 kt | +0.6% |
| 1987 | 4.71 kt | +2.4% |
| 1988 | 4.65 kt | -1.3% |
| 1989 | 4.6 kt | -1.2% |
| 1990 | 4.79 kt | +4.1% |
| 1991 | 4.81 kt | +0.5% |
| 1992 | 4.81 kt | -0.0% |
| 1993 | 4.94 kt | +2.6% |
| 1994 | 5.04 kt | +2.1% |
| 1995 | 5.24 kt | +3.9% |
| 1996 | 5.4 kt | +3.1% |
| 1997 | 5.35 kt | -1.1% |
| 1998 | 5.32 kt | -0.4% |
| 1999 | 5.34 kt | +0.4% |
| 2000 | 5.56 kt | +4.0% |
| 2001 | 6.09 kt | +9.6% |
| 2002 | 6.45 kt | +5.9% |
| 2003 | 6.05 kt | -6.2% |
| 2004 | 6 kt | -0.8% |
| 2005 | 5.56 kt | -7.4% |
| 2006 | 5.64 kt | +1.3% |
| 2007 | 5.53 kt | -1.8% |
| 2008 | 5.48 kt | -1.0% |
| 2009 | 5.39 kt | -1.5% |
| 2010 | 5.7 kt | +5.6% |
| 2011 | 5.8 kt | +1.8% |
| 2012 | 5.62 kt | -3.0% |
| 2013 | 5.3 kt | -5.7% |
| 2014 | 5.44 kt | +2.7% |
| 2015 | 5.25 kt | -3.5% |
| 2016 | 5.56 kt | +5.8% |
| 2017 | 5.84 kt | +5.0% |
| 2018 | 5.84 kt | +0.1% |
| 2019 | 6.04 kt | +3.3% |
| 2020 | 6.46 kt | +7.1% |
| 2021 | 6.61 kt | +2.2% |
| 2022 | 6.4 kt | -3.1% |
| 2023 | 3.44 kt | -46.2% |
| 2030 | 5.4 kt | +57.0% |
| 2050 | 5.13 kt | -5.0% |
Cyprus compared with similar countries
- Cyprus's 5.13 kt is below the median for high income countries, which is 67.22 kt, 8% of the median. (61 countries reporting)
- Cyprus's 5.13 kt is below the median for Europe & Central Asia, which is 115.56 kt, 4% of the median. (48 countries reporting)
Biggest year-on-year movements
Years where Enteric Fermentation — Emissions in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +57.0% | 3.44 kt | 5.4 kt |
| 2023 | -46.2% | 6.4 kt | 3.44 kt |
| 1975 | -45.5% | 5.37 kt | 2.93 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.84 kt | 4.39 kt | 5.54 kt | 9 |
| 1970s | 4.55 kt | 2.93 kt | 6.04 kt | 10 |
| 1980s | 4.31 kt | 3.68 kt | 4.71 kt | 10 |
| 1990s | 5.1 kt | 4.79 kt | 5.4 kt | 10 |
| 2000s | 5.77 kt | 5.39 kt | 6.45 kt | 10 |
| 2010s | 5.64 kt | 5.25 kt | 6.04 kt | 10 |
| 2020s | 5.73 kt | 3.44 kt | 6.61 kt | 4 |
| 2030s | 5.4 kt | 5.4 kt | 5.4 kt | 1 |
| 2050s | 5.13 kt | 5.13 kt | 5.13 kt | 1 |
Countries ranked near Cyprus
More climate change data for Cyprus
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 6.63 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 350.21 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 163.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 187.1 kt (2050)
- Emissions from livestock — Emissions 0.6155 kt (2050)
- Emissions from livestock — Emissions 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) 43.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1624 kt (2050)
- Emissions from crops — Emissions 0.1627 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions in Cyprus?
- Enteric fermentation — emissions in Cyprus was 5.13 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions recorded in Cyprus?
- The highest recorded value was 6.61 kt in 2021.
- What is the lowest enteric fermentation — emissions recorded in Cyprus?
- The lowest recorded value was 2.93 kt in 1975.
- How does Cyprus rank for enteric fermentation — emissions?
- Cyprus ranks 184th out of 227 countries with data for 2050.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf