Enteric Fermentation — Emissions (CH4) in Gabon

Gabon: Enteric Fermentation — Emissions (CH4) was 3.61 kt in 2050. ▲ Rising

Latest (2050)
3.61 kt
World rank
187th
of 227 countries
All-time high
3.61 kt
in 2050
All-time low
0.6224 kt
in 1970
Years of data
65
1961–2050

Enteric Fermentation — Emissions in Gabon, 1961–2050

1234196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, enteric fermentation — emissions in Gabon stood at 3.61 kt. That is the highest value across all 65 years on record.

Over the whole period, enteric fermentation — emissions in Gabon peaked at 3.61 kt in 2050 and was at its lowest, 0.6224 kt, in 1970.

That places Gabon 187th out of 227 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Enteric Fermentation — Emissions (CH4) in Gabon, year by year

Annual values for Enteric Fermentation — Emissions (CH4) in Gabon, 1961 to 2050.
Year kt Change
1961 0.6381 kt —
1962 0.6417 kt +0.6%
1963 0.6581 kt +2.6%
1964 0.6868 kt +4.4%
1965 0.724 kt +5.4%
1966 0.761 kt +5.1%
1967 0.763 kt +0.3%
1968 0.766 kt +0.4%
1969 0.6574 kt -14.2%
1970 0.6224 kt -5.3%
1971 0.6676 kt +7.3%
1972 0.7266 kt +8.8%
1973 0.714 kt -1.7%
1974 0.6998 kt -2.0%
1975 0.7021 kt +0.3%
1976 0.9453 kt +34.6%
1977 1.04 kt +10.5%
1978 1.16 kt +11.0%
1979 1.17 kt +0.6%
1980 1.2 kt +2.5%
1981 1.22 kt +2.4%
1982 1.26 kt +2.6%
1983 1.26 kt +0.6%
1984 1.34 kt +5.8%
1985 1.55 kt +16.1%
1986 1.87 kt +20.1%
1987 1.97 kt +5.7%
1988 2.09 kt +6.0%
1989 2.22 kt +6.1%
1990 2.39 kt +7.7%
1991 2.55 kt +6.7%
1992 2.67 kt +4.8%
1993 2.72 kt +2.0%
1994 2.74 kt +0.5%
1995 2.77 kt +1.2%
1996 2.73 kt -1.3%
1997 2.71 kt -1.0%
1998 2.76 kt +1.8%
1999 2.82 kt +2.1%
2000 2.89 kt +2.5%
2001 2.88 kt -0.2%
2002 2.87 kt -0.6%
2003 2.83 kt -1.2%
2004 2.83 kt +0.0%
2005 2.83 kt +0.0%
2006 2.83 kt +0.0%
2007 2.9 kt +2.6%
2008 2.93 kt +0.8%
2009 2.93 kt +0.0%
2010 2.97 kt +1.3%
2011 2.99 kt +0.9%
2012 3.04 kt +1.7%
2013 3.15 kt +3.5%
2014 3.19 kt +1.3%
2015 3.23 kt +1.1%
2016 3.26 kt +0.9%
2017 3.24 kt -0.4%
2018 3.2 kt -1.2%
2019 3.2 kt -0.2%
2020 3.26 kt +2.1%
2021 3.27 kt +0.2%
2022 3.29 kt +0.7%
2023 3.32 kt +0.7%
2030 3.16 kt -4.6%
2050 3.61 kt +14.2%

Gabon compared with similar countries

  • Gabon's 3.61 kt is below the median for upper middle income countries, which is 132.71 kt, 3% of the median. (53 countries reporting)
  • Gabon's 3.61 kt is below the median for Sub-Saharan Africa, which is 148.2 kt, 2% of the median. (45 countries reporting)

Biggest year-on-year movements

Years where Enteric Fermentation — Emissions (CH4) in Gabon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1976 +34.6% 0.7021 kt 0.9453 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.6996 kt 0.6381 kt 0.766 kt 9
1970s 0.8449 kt 0.6224 kt 1.17 kt 10
1980s 1.6 kt 1.2 kt 2.22 kt 10
1990s 2.69 kt 2.39 kt 2.82 kt 10
2000s 2.87 kt 2.83 kt 2.93 kt 10
2010s 3.15 kt 2.97 kt 3.26 kt 10
2020s 3.29 kt 3.26 kt 3.32 kt 4
2030s 3.16 kt 3.16 kt 3.16 kt 1
2050s 3.61 kt 3.61 kt 3.61 kt 1

Countries ranked near Gabon

  1. 184 Cyprus 5.13 kt compare
  2. 185 Kuwait 4.71 kt compare
  3. 186 Suriname 4.51 kt compare
  4. 188 Trinidad and Tobago 3.25 kt compare
  5. 189 Comoros 3.17 kt compare
  6. 190 Samoa 3.09 kt compare

See the full ranking of 260 places →

More climate change data for Gabon

All data for Gabon →

Frequently asked questions

What is enteric fermentation — emissions in Gabon?
Enteric fermentation — emissions in Gabon was 3.61 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions recorded in Gabon?
The highest recorded value was 3.61 kt in 2050.
What is the lowest enteric fermentation — emissions recorded in Gabon?
The lowest recorded value was 0.6224 kt in 1970.
How does Gabon rank for enteric fermentation — emissions?
Gabon ranks 187th out of 227 countries with data for 2050.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions in Gabon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 November 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-ch4-fao-tier-1/gabon/

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About this data

Indicator
Enteric Fermentation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf