Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Iraq
Iraq: Enteric Fermentation — Emissions (CH4) — FAO TIER 1 was 233 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Iraq, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Iraq recorded 233 kt for enteric fermentation — emissions (ch4) — fao tier 1 in 2050. That is the highest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions (ch4) — fao tier 1 in Iraq peaked at 233 kt in 2050 and was at its lowest, 81.64 kt, in 1991.
That places Iraq 85th out of 210 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 152.68 kt | 144.61 kt | 169.14 kt | 9 |
| 1970s | 151.63 kt | 136.29 kt | 176.19 kt | 10 |
| 1980s | 131.62 kt | 122.32 kt | 144.81 kt | 10 |
| 1990s | 98.98 kt | 81.64 kt | 125.54 kt | 10 |
| 2000s | 105.68 kt | 87.85 kt | 154.53 kt | 10 |
| 2010s | 140.6 kt | 119.88 kt | 163.84 kt | 10 |
| 2020s | 135.22 kt | 131.37 kt | 139.15 kt | 4 |
| 2030s | 167.02 kt | 167.02 kt | 167.02 kt | 1 |
| 2050s | 233 kt | 233 kt | 233 kt | 1 |
Countries ranked near Iraq
- 82 Yemen 250.01 kt compare
- 83 Belgium-Luxembourg 248.11 kt compare
- 84 Republic of Korea 245.54 kt compare
- 86 Dominican Republic 222.7 kt compare
- 87 Azerbaijan 183.35 kt compare
- 88 Mozambique 182.44 kt compare
More climate change data for Iraq
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 10,634 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 3,750 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 6,884 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 14.15 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 245.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 5,859 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 4,294 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 1,565 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 16.21 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 55.89 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (ch4) — fao tier 1 in Iraq?
- Enteric fermentation — emissions (ch4) — fao tier 1 in Iraq was 233 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Iraq?
- The highest recorded value was 233 kt in 2050.
- What is the lowest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Iraq?
- The lowest recorded value was 81.64 kt in 1991.
- How does Iraq rank for enteric fermentation — emissions (ch4) — fao tier 1?
- Iraq ranks 85th out of 210 countries with data for 2050.
- Where does this Iraq data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf