Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Yemen
Yemen: Enteric Fermentation — Emissions (CH4) — FAO TIER 1 was 250.01 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Yemen, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (ch4) — fao tier 1 in Yemen is 250.01 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions (ch4) — fao tier 1 in Yemen peaked at 250.01 kt in 2050 and was at its lowest, 70.91 kt, in 1970.
Yemen ranks 82nd of 210 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 86.79 kt | 72.35 kt | 91.36 kt | 9 |
| 1970s | 75.24 kt | 70.91 kt | 79.56 kt | 10 |
| 1980s | 81.33 kt | 76.38 kt | 87.85 kt | 10 |
| 1990s | 109.71 kt | 101.65 kt | 123.13 kt | 10 |
| 2000s | 150.08 kt | 127 kt | 170.54 kt | 10 |
| 2010s | 178.35 kt | 166.37 kt | 186.52 kt | 10 |
| 2020s | 193.76 kt | 188.36 kt | 196.98 kt | 4 |
| 2030s | 192.96 kt | 192.96 kt | 192.96 kt | 1 |
| 2050s | 250.01 kt | 250.01 kt | 250.01 kt | 1 |
Countries ranked near Yemen
- 79 Guinea 263.86 kt compare
- 80 Turkmenistan 261.84 kt compare
- 81 Japan 259.14 kt compare
- 83 Belgium-Luxembourg 248.11 kt compare
- 84 Republic of Korea 245.54 kt compare
- 85 Iraq 233 kt compare
More climate change data for Yemen
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 11,632 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 4,282 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 7,350 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 16.16 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 262.5 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 485.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 474.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 11.77 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.79 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.4203 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (ch4) — fao tier 1 in Yemen?
- Enteric fermentation — emissions (ch4) — fao tier 1 in Yemen was 250.01 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Yemen?
- The highest recorded value was 250.01 kt in 2050.
- What is the lowest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Yemen?
- The lowest recorded value was 70.91 kt in 1970.
- How does Yemen rank for enteric fermentation — emissions (ch4) — fao tier 1?
- Yemen ranks 82nd out of 210 countries with data for 2050.
- Where does this Yemen data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf