Enteric Fermentation β Emissions in St. Kitts and Nevis
St. Kitts and Nevis: Enteric Fermentation β Emissions was 0.6157 kt in 2050. βΌ Falling
Enteric Fermentation β Emissions in St. Kitts and Nevis, 1961β2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, enteric fermentation β emissions in St. Kitts and Nevis stood at 0.6157 kt. That is the highest value across all 65 years on record.
Over the whole period, enteric fermentation β emissions in St. Kitts and Nevis peaked at 0.6157 kt in 2050 and was at its lowest, 0.1738 kt, in 2016.
That places St. Kitts and Nevis 178th out of 191 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.4625 kt | 0.449 kt | 0.4901 kt | 9 |
| 1970s | 0.4356 kt | 0.422 kt | 0.4486 kt | 10 |
| 1980s | 0.4092 kt | 0.3786 kt | 0.422 kt | 10 |
| 1990s | 0.3477 kt | 0.3285 kt | 0.3799 kt | 10 |
| 2000s | 0.4378 kt | 0.4035 kt | 0.51 kt | 10 |
| 2010s | 0.254 kt | 0.1738 kt | 0.5114 kt | 10 |
| 2020s | 0.2097 kt | 0.1946 kt | 0.2223 kt | 4 |
| 2030s | 0.5229 kt | 0.5229 kt | 0.5229 kt | 1 |
| 2050s | 0.6157 kt | 0.6157 kt | 0.6157 kt | 1 |
Countries ranked near St. Kitts and Nevis
- 175 French Polynesia 0.8177 kt compare
- 176 Faroe Islands 0.8088 kt compare
- 177 Bahrain, Kingdom of 0.8046 kt compare
- 179 St. Vincent and the Grenadines 0.5624 kt compare
- 180 Grenada 0.5543 kt compare
- 181 Equatorial Guinea, Republic of 0.4884 kt compare
More climate change data for St. Kitts and Nevis
- Emissions from livestock β Emissions (CO2eq) 26.26 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from N2O 8 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from CH4 18.26 kt (2050)
- Emissions from livestock β Emissions 0.0302 kt (2050)
- Emissions from livestock β Emissions 0.652 kt (2050)
- Emissions from crops β Emissions (CO2eq) 0.2708 kt (2050)
- Emissions from crops β Emissions (CO2eq) from N2O 0.212 kt (2050)
- Emissions from crops β Emissions (CO2eq) from CH4 0.0588 kt (2050)
- Emissions from crops β Emissions 0.0008 kt (2050)
- Emissions from crops β Emissions 0.0021 kt (2050)
Frequently asked questions
- What is enteric fermentation β emissions in St. Kitts and Nevis?
- Enteric fermentation β emissions in St. Kitts and Nevis was 0.6157 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation β emissions recorded in St. Kitts and Nevis?
- The highest recorded value was 0.6157 kt in 2050.
- What is the lowest enteric fermentation β emissions recorded in St. Kitts and Nevis?
- The lowest recorded value was 0.1738 kt in 2016.
- How does St. Kitts and Nevis rank for enteric fermentation β emissions?
- St. Kitts and Nevis ranks 178th out of 191 countries with data for 2050.
- Where does this St. Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation β Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf