Food Processing — Emissions in Slovakia
Slovakia: Food Processing — Emissions was 0.0164 kt in 2023. ◆ Volatile
Food Processing — Emissions in Slovakia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in Slovakia stood at 0.0164 kt.
The figure is down 0.6% on the previous year and up 8.6% over ten years.
Over the whole period, food processing — emissions in Slovakia peaked at 0.1481 kt in 1995 and was at its lowest, 0.0081 kt, in 2010.
Slovakia ranks 61st of 103 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.112 kt | 0.0382 kt | 0.1481 kt | 7 |
| 2000s | 0.0145 kt | 0.0112 kt | 0.0176 kt | 10 |
| 2010s | 0.0133 kt | 0.0081 kt | 0.0188 kt | 10 |
| 2020s | 0.0173 kt | 0.0164 kt | 0.0182 kt | 4 |
Countries ranked near Slovakia
- 58 Sudan (former) 0.0236 kt compare
- 59 Croatia 0.0206 kt compare
- 60 Côte d'Ivoire 0.0183 kt compare
- 62 Azerbaijan 0.0148 kt compare
- 63 Montenegro 0.0136 kt compare
- 64 Latvia 0.0132 kt compare
More climate change data for Slovakia
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
- Emissions from crops — Emissions 0.7733 kt (2050)
Frequently asked questions
- What is food processing — emissions in Slovakia?
- Food processing — emissions in Slovakia was 0.0164 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Slovakia?
- The highest recorded value was 0.1481 kt in 1995.
- What is the lowest food processing — emissions recorded in Slovakia?
- The lowest recorded value was 0.0081 kt in 2010.
- How does Slovakia rank for food processing — emissions?
- Slovakia ranks 61st out of 103 countries with data for 2023.
- Is food processing — emissions rising or falling in Slovakia?
- Over the last ten years it is up 8.6%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf