Food Processing — Emissions (CH4) in Sudan (former)
Sudan (former): Food Processing — Emissions (CH4) was 0.0236 kt in 2011. ▲ Rising
Food Processing — Emissions in Sudan (former), 2007–2011
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions in Sudan (former) is 0.0236 kt, measured in 2011.
The figure is down 47.0% on the previous year and up 40.5% over five years.
Sudan (former) ranks 62nd of 112 countries on this measure, in the middle of the range.
Food Processing — Emissions (CH4) in Sudan (former), year by year
| Year | kt | Change |
|---|---|---|
| 2007 | 0.0168 kt | — |
| 2008 | 0.015 kt | -10.7% |
| 2009 | 0.0329 kt | +119.3% |
| 2010 | 0.0445 kt | +35.3% |
| 2011 | 0.0236 kt | -47.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0216 kt | 0.015 kt | 0.0329 kt | 3 |
| 2010s | 0.034 kt | 0.0236 kt | 0.0445 kt | 2 |
Countries ranked near Sudan (former)
- 60 Greece 0.0294 kt compare
- 61 Lithuania 0.0271 kt compare
- 63 South Africa 0.0218 kt compare
- 64 Croatia 0.0206 kt compare
- 65 Côte d'Ivoire 0.0183 kt compare
- 65 Cote d'Ivoire 0.0183 kt compare
More climate change data for Sudan (former)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 87.55 million kg (2011)
- Potatoes — Crop residues 767,261 kg (2011)
- Rice — Area harvested 6,720 ha (2011)
- Rice — Burning crop residues 0.01 kt (2011)
- Rice — Burning crop residues 0.0003 kt (2011)
- Rice — Burning crop residues 3,696 t (2011)
- Potatoes — Crop residues 0.0027 kt (2011)
- Potatoes — Crop residues 0.0121 kt (2011)
- Potatoes — Crop residues 0.0148 kt (2011)
- Maize (corn) — Crop residues 0.0086 kt (2011)
Frequently asked questions
- What is food processing — emissions in Sudan (former)?
- Food processing — emissions in Sudan (former) was 0.0236 kt in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Sudan (former)?
- The highest recorded value was 0.0445 kt in 2010.
- What is the lowest food processing — emissions recorded in Sudan (former)?
- The lowest recorded value was 0.015 kt in 2008.
- How does Sudan (former) rank for food processing — emissions?
- Sudan (former) ranks 62nd out of 112 countries with data for 2011.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf