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Food Processing — Emissions (N2O) — FAO TIER 1 in Lithuania

Lithuania: Food Processing — Emissions (N2O) — FAO TIER 1 was 0.0037 kt in 2023. ▲ Rising

Latest (2023)
0.0037 kt
Change on year
unchanged
World rank
58th
of 103 countries
All-time high
0.005 kt
in 2016
All-time low
0.0014 kt
in 2008
Years of data
32
1992–2023

Food Processing — Emissions (N2O) — FAO TIER 1 in Lithuania, 1992–2023

0.0010.0020.0030.0040.0051992200720231992: 0.004 kt1993: 0.003 kt1994: 0.003 kt1995: 0.003 kt1996: 0.003 kt1997: 0.002 kt1998: 0.003 kt1999: 0.003 kt2000: 0.002 kt2001: 0.002 kt2002: 0.002 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.001 kt2009: 0.001 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.004 kt2015: 0.004 kt2016: 0.005 kt2017: 0.004 kt2018: 0.004 kt2019: 0.003 kt2020: 0.004 kt2021: 0.004 kt2022: 0.004 kt2023: 0.004 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food processing — emissions (n2o) — fao tier 1 in Lithuania is 0.0037 kt, measured in 2023.

Compared with earlier readings it is up 68.2% over ten years.

Over the whole period, food processing — emissions (n2o) — fao tier 1 in Lithuania peaked at 0.005 kt in 2016 and was at its lowest, 0.0014 kt, in 2008.

Lithuania ranks 58th of 103 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.003 kt 0.0024 kt 0.0041 kt 8
2000s 0.0018 kt 0.0014 kt 0.0024 kt 10
2010s 0.0031 kt 0.0017 kt 0.005 kt 10
2020s 0.0038 kt 0.0037 kt 0.004 kt 4

Countries ranked near Lithuania

  1. 55 Estonia 0.0041 kt compare
  2. 56 Eswatini 0.0039 kt compare
  3. 57 Croatia 0.0038 kt compare
  4. 58 Bosnia and Herzegovina 0.0037 kt compare
  5. 60 Senegal 0.0031 kt compare
  6. 61 Slovakia 0.0027 kt compare

See the full ranking of 138 places →

More climate change data for Lithuania

All data for Lithuania →

Frequently asked questions

What is food processing — emissions (n2o) — fao tier 1 in Lithuania?
Food processing — emissions (n2o) — fao tier 1 in Lithuania was 0.0037 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (n2o) — fao tier 1 recorded in Lithuania?
The highest recorded value was 0.005 kt in 2016.
What is the lowest food processing — emissions (n2o) — fao tier 1 recorded in Lithuania?
The lowest recorded value was 0.0014 kt in 2008.
How does Lithuania rank for food processing — emissions (n2o) — fao tier 1?
Lithuania ranks 58th out of 103 countries with data for 2023.
Is food processing — emissions (n2o) — fao tier 1 rising or falling in Lithuania?
Over the last ten years it is up 68.2%. The long-run trend across the full record is rising.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (N2O) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf