Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Oceania
Oceania: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 2,673 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Oceania, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Oceania stood at 2,673 kt.
The figure is down 1.7% on the previous year and up 7.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Oceania peaked at 2,850 kt in 2002 and was at its lowest, 1,478 kt, in 1963.
Oceania ranks 21st of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Oceania, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1,495 kt | — |
| 1962 | 1,538 kt | +2.9% |
| 1963 | 1,478 kt | -3.9% |
| 1964 | 1,498 kt | +1.3% |
| 1965 | 1,580 kt | +5.5% |
| 1966 | 1,609 kt | +1.9% |
| 1967 | 1,618 kt | +0.5% |
| 1968 | 1,764 kt | +9.0% |
| 1969 | 1,847 kt | +4.7% |
| 1970 | 1,946 kt | +5.3% |
| 1971 | 2,040 kt | +4.8% |
| 1972 | 2,324 kt | +13.9% |
| 1973 | 2,373 kt | +2.1% |
| 1974 | 2,003 kt | -15.6% |
| 1975 | 1,842 kt | -8.0% |
| 1976 | 1,857 kt | +0.8% |
| 1977 | 1,922 kt | +3.5% |
| 1978 | 1,929 kt | +0.3% |
| 1979 | 1,971 kt | +2.2% |
| 1980 | 2,095 kt | +6.3% |
| 1981 | 2,076 kt | -0.9% |
| 1982 | 2,059 kt | -0.8% |
| 1983 | 2,128 kt | +3.3% |
| 1984 | 2,163 kt | +1.7% |
| 1985 | 2,199 kt | +1.6% |
| 1986 | 2,229 kt | +1.4% |
| 1987 | 2,276 kt | +2.1% |
| 1988 | 2,326 kt | +2.2% |
| 1989 | 2,303 kt | -1.0% |
| 1990 | 2,290 kt | -0.6% |
| 1991 | 2,250 kt | -1.7% |
| 1992 | 2,435 kt | +8.2% |
| 1993 | 2,415 kt | -0.8% |
| 1994 | 2,545 kt | +5.4% |
| 1995 | 2,531 kt | -0.6% |
| 1996 | 2,491 kt | -1.6% |
| 1997 | 2,519 kt | +1.1% |
| 1998 | 2,626 kt | +4.2% |
| 1999 | 2,574 kt | -2.0% |
| 2000 | 2,514 kt | -2.3% |
| 2001 | 2,715 kt | +8.0% |
| 2002 | 2,850 kt | +5.0% |
| 2003 | 2,722 kt | -4.5% |
| 2004 | 2,678 kt | -1.6% |
| 2005 | 2,653 kt | -0.9% |
| 2006 | 2,757 kt | +3.9% |
| 2007 | 2,720 kt | -1.4% |
| 2008 | 2,602 kt | -4.3% |
| 2009 | 2,558 kt | -1.7% |
| 2010 | 2,595 kt | +1.4% |
| 2011 | 2,604 kt | +0.4% |
| 2012 | 2,545 kt | -2.3% |
| 2013 | 2,498 kt | -1.9% |
| 2014 | 2,598 kt | +4.0% |
| 2015 | 2,570 kt | -1.1% |
| 2016 | 2,571 kt | +0.0% |
| 2017 | 2,670 kt | +3.8% |
| 2018 | 2,694 kt | +0.9% |
| 2019 | 2,564 kt | -4.8% |
| 2020 | 2,509 kt | -2.1% |
| 2021 | 2,710 kt | +8.0% |
| 2022 | 2,719 kt | +0.3% |
| 2023 | 2,673 kt | -1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,603 kt | 1,478 kt | 1,847 kt | 9 |
| 1970s | 2,021 kt | 1,842 kt | 2,373 kt | 10 |
| 1980s | 2,185 kt | 2,059 kt | 2,326 kt | 10 |
| 1990s | 2,467 kt | 2,250 kt | 2,626 kt | 10 |
| 2000s | 2,677 kt | 2,514 kt | 2,850 kt | 10 |
| 2010s | 2,591 kt | 2,498 kt | 2,694 kt | 10 |
| 2020s | 2,653 kt | 2,509 kt | 2,719 kt | 4 |
Countries ranked near Oceania
- 18 Colombia 2,253 kt compare
- 18 Türkiye 0.3867 kt compare
- 19 Belgium-Luxembourg 2,211 kt compare
- 19 Iran (Islamic Republic of) 0 kt compare
- 19 Syrian Arab Republic 0 kt compare
- 20 Yugoslav SFR 2,138 kt compare
- 21 Poland 2,063 kt compare
- 22 Thailand 1,940 kt compare
- 23 India 1,773 kt compare
- 24 Indonesia 1,754 kt compare
More climate change data for Oceania
- Emissions from livestock — Emissions (CO2eq) 170,425 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 47,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 123,082 kt (2050)
- Emissions from livestock — Emissions 178.65 kt (2050)
- Emissions from livestock — Emissions 4,396 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,359 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,817 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,542 kt (2050)
- Emissions from crops — Emissions 44.59 kt (2050)
- Emissions from crops — Emissions 55.08 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Oceania?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Oceania was 2,673 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Oceania?
- The highest recorded value was 2,850 kt in 2002.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Oceania?
- The lowest recorded value was 1,478 kt in 1963.
- How does Oceania rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Oceania ranks 21st out of 29 groups with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Oceania?
- Over the last ten years it is up 7.0%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.