Meat of pig with the bone, fresh or chilled — Production in Niue
Niue: Meat of pig with the bone, fresh or chilled — Production was 68.33 t in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Production in Niue, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — production in Niue is 68.33 t, measured in 2023. That is the highest value across all 63 years on record.
Compared with earlier readings it is up 0.6% on the previous year and up 11.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Niue peaked at 68.33 t in 2023 and was at its lowest, 21 t, in 1961.
Niue ranks 167th of 173 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Production in Niue, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 21 t | — |
| 1962 | 22.75 t | +8.3% |
| 1963 | 23.63 t | +3.9% |
| 1964 | 25.2 t | +6.6% |
| 1965 | 29.75 t | +18.1% |
| 1966 | 30.45 t | +2.4% |
| 1967 | 31.5 t | +3.4% |
| 1968 | 31.5 t | +0.0% |
| 1969 | 32.2 t | +2.2% |
| 1970 | 33.25 t | +3.3% |
| 1971 | 37 t | +11.3% |
| 1972 | 38.85 t | +5.0% |
| 1973 | 40.7 t | +4.8% |
| 1974 | 40.7 t | +0.0% |
| 1975 | 40.7 t | +0.0% |
| 1976 | 41.8 t | +2.7% |
| 1977 | 41.8 t | +0.0% |
| 1978 | 41.8 t | +0.0% |
| 1979 | 41.8 t | +0.0% |
| 1980 | 41.8 t | +0.0% |
| 1981 | 44 t | +5.3% |
| 1982 | 44 t | +0.0% |
| 1983 | 44 t | +0.0% |
| 1984 | 42 t | -4.5% |
| 1985 | 40 t | -4.8% |
| 1986 | 40.85 t | +2.1% |
| 1987 | 38.7 t | -5.3% |
| 1988 | 36.55 t | -5.6% |
| 1989 | 36 t | -1.5% |
| 1990 | 33.75 t | -6.2% |
| 1991 | 33.78 t | +0.1% |
| 1992 | 48.75 t | +44.3% |
| 1993 | 48.75 t | +0.0% |
| 1994 | 50 t | +2.6% |
| 1995 | 51 t | +2.0% |
| 1996 | 49 t | -3.9% |
| 1997 | 50 t | +2.0% |
| 1998 | 53 t | +6.0% |
| 1999 | 50 t | -5.7% |
| 2000 | 54 t | +8.0% |
| 2001 | 55 t | +1.9% |
| 2002 | 61 t | +10.9% |
| 2003 | 63 t | +3.3% |
| 2004 | 62 t | -1.6% |
| 2005 | 60 t | -3.2% |
| 2006 | 59 t | -1.7% |
| 2007 | 65 t | +10.2% |
| 2008 | 60 t | -7.7% |
| 2009 | 52 t | -13.3% |
| 2010 | 60 t | +15.4% |
| 2011 | 60 t | +0.0% |
| 2012 | 61 t | +1.7% |
| 2013 | 61.23 t | +0.4% |
| 2014 | 63.21 t | +3.2% |
| 2015 | 63.74 t | +0.8% |
| 2016 | 65.35 t | +2.5% |
| 2017 | 66.26 t | +1.4% |
| 2018 | 66.96 t | +1.1% |
| 2019 | 67.68 t | +1.1% |
| 2020 | 67.92 t | +0.4% |
| 2021 | 67.46 t | -0.7% |
| 2022 | 67.89 t | +0.6% |
| 2023 | 68.33 t | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 27.55 t | 21 t | 32.2 t | 9 |
| 1970s | 39.84 t | 33.25 t | 41.8 t | 10 |
| 1980s | 40.79 t | 36 t | 44 t | 10 |
| 1990s | 46.8 t | 33.75 t | 53 t | 10 |
| 2000s | 59.1 t | 52 t | 65 t | 10 |
| 2010s | 63.54 t | 60 t | 67.68 t | 10 |
| 2020s | 67.9 t | 67.46 t | 68.33 t | 4 |
Countries ranked near Niue
More climate change data for Niue
- Emissions from livestock — Emissions (CO2eq) 2.96 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 0.583 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.37 kt (2050)
- Emissions from livestock — Emissions 0.0022 kt (2050)
- Emissions from livestock — Emissions 0.0848 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 0 kt (2023)
- Emissions from crops — Emissions 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0 kt (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Niue?
- Meat of pig with the bone, fresh or chilled — production in Niue was 68.33 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Niue?
- The highest recorded value was 68.33 t in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Niue?
- The lowest recorded value was 21 t in 1961.
- How does Niue rank for meat of pig with the bone, fresh or chilled — production?
- Niue ranks 167th out of 173 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Niue?
- Over the last ten years it is up 11.6%. The long-run trend across the full record is rising.
- Where does this Niue data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.