Oats — Crop residues in Southern Africa
Southern Africa: Oats — Crop residues was 0.0125 kt in 2050. ◆ Volatile
Oats — Crop residues in Southern Africa, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for oats — crop residues in Southern Africa is 0.0125 kt, measured in 2050.
Over the whole period, oats — crop residues in Southern Africa peaked at 0.0416 kt in 1967 and was at its lowest, 0.0043 kt, in 1985.
Southern Africa ranks 27th of 28 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues in Southern Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0306 kt | — |
| 1962 | 0.0261 kt | -14.7% |
| 1963 | 0.0283 kt | +8.4% |
| 1964 | 0.0309 kt | +9.2% |
| 1965 | 0.0237 kt | -23.3% |
| 1966 | 0.0229 kt | -3.4% |
| 1967 | 0.0416 kt | +81.7% |
| 1968 | 0.0287 kt | -31.0% |
| 1969 | 0.0246 kt | -14.3% |
| 1970 | 0.031 kt | +26.0% |
| 1971 | 0.0259 kt | -16.5% |
| 1972 | 0.0278 kt | +7.3% |
| 1973 | 0.0294 kt | +5.8% |
| 1974 | 0.0301 kt | +2.4% |
| 1975 | 0.029 kt | -3.7% |
| 1976 | 0.0253 kt | -12.8% |
| 1977 | 0.021 kt | -17.0% |
| 1978 | 0.0184 kt | -12.4% |
| 1979 | 0.0227 kt | +23.4% |
| 1980 | 0.0171 kt | -24.7% |
| 1981 | 0.0212 kt | +24.0% |
| 1982 | 0.0235 kt | +10.8% |
| 1983 | 0.0214 kt | -8.9% |
| 1984 | 0.0211 kt | -1.4% |
| 1985 | 0.0043 kt | -79.6% |
| 1986 | 0.0121 kt | +181.4% |
| 1987 | 0.0181 kt | +49.6% |
| 1988 | 0.0121 kt | -33.1% |
| 1989 | 0.0113 kt | -6.6% |
| 1990 | 0.0109 kt | -3.5% |
| 1991 | 0.0111 kt | +1.8% |
| 1992 | 0.0124 kt | +11.7% |
| 1993 | 0.0128 kt | +3.2% |
| 1994 | 0.0097 kt | -24.2% |
| 1995 | 0.0103 kt | +6.2% |
| 1996 | 0.0091 kt | -11.7% |
| 1997 | 0.0093 kt | +2.2% |
| 1998 | 0.0078 kt | -16.1% |
| 1999 | 0.0068 kt | -12.8% |
| 2000 | 0.0089 kt | +30.9% |
| 2001 | 0.0122 kt | +37.1% |
| 2002 | 0.0137 kt | +12.3% |
| 2003 | 0.0089 kt | -35.0% |
| 2004 | 0.0097 kt | +9.0% |
| 2005 | 0.0088 kt | -9.3% |
| 2006 | 0.011 kt | +25.0% |
| 2007 | 0.0105 kt | -4.5% |
| 2008 | 0.0068 kt | -35.2% |
| 2009 | 0.0092 kt | +35.3% |
| 2010 | 0.0085 kt | -7.6% |
| 2011 | 0.0162 kt | +90.6% |
| 2012 | 0.0139 kt | -14.2% |
| 2013 | 0.0068 kt | -51.1% |
| 2014 | 0.0053 kt | -22.1% |
| 2015 | 0.0092 kt | +73.6% |
| 2016 | 0.0139 kt | +51.1% |
| 2017 | 0.0057 kt | -59.0% |
| 2018 | 0.0081 kt | +42.1% |
| 2019 | 0.0057 kt | -29.6% |
| 2020 | 0.013 kt | +128.1% |
| 2021 | 0.0147 kt | +13.1% |
| 2022 | 0.0083 kt | -43.5% |
| 2023 | 0.0106 kt | +27.7% |
| 2030 | 0.0114 kt | +7.5% |
| 2050 | 0.0125 kt | +9.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0286 kt | 0.0229 kt | 0.0416 kt | 9 |
| 1970s | 0.0261 kt | 0.0184 kt | 0.031 kt | 10 |
| 1980s | 0.0162 kt | 0.0043 kt | 0.0235 kt | 10 |
| 1990s | 0.01 kt | 0.0068 kt | 0.0128 kt | 10 |
| 2000s | 0.01 kt | 0.0068 kt | 0.0137 kt | 10 |
| 2010s | 0.0093 kt | 0.0053 kt | 0.0162 kt | 10 |
| 2020s | 0.0117 kt | 0.0083 kt | 0.0147 kt | 4 |
| 2030s | 0.0114 kt | 0.0114 kt | 0.0114 kt | 1 |
| 2050s | 0.0125 kt | 0.0125 kt | 0.0125 kt | 1 |
Countries ranked near Southern Africa
More climate change data for Southern Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 739.86 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 48,717 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,474 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32,243 kt (2050)
- Emissions from livestock — Emissions 62.17 kt (2050)
- Emissions from livestock — Emissions 1,152 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,709 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,306 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 402.74 kt (2050)
- Emissions from crops — Emissions 20.02 kt (2050)
Frequently asked questions
- What is oats — crop residues in Southern Africa?
- Oats — crop residues in Southern Africa was 0.0125 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Southern Africa?
- The highest recorded value was 0.0416 kt in 1967.
- What is the lowest oats — crop residues recorded in Southern Africa?
- The lowest recorded value was 0.0043 kt in 1985.
- How does Southern Africa rank for oats — crop residues?
- Southern Africa ranks 27th out of 28 groups with data for 2050.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).