Oats — Crop residues in Oceania
Oceania: Oats — Crop residues was 0.0833 kt in 2050. ▼ Falling
Oats — Crop residues in Oceania, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for oats — crop residues in Oceania is 0.0833 kt, measured in 2050.
Over the whole period, oats — crop residues in Oceania peaked at 0.1168 kt in 1983 and was at its lowest, 0.0441 kt, in 2023.
Oceania ranks 12th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Oceania, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0639 kt | — |
| 1962 | 0.0729 kt | +14.1% |
| 1963 | 0.0731 kt | +0.3% |
| 1964 | 0.0755 kt | +3.3% |
| 1965 | 0.074 kt | -2.0% |
| 1966 | 0.1039 kt | +40.4% |
| 1967 | 0.0579 kt | -44.3% |
| 1968 | 0.093 kt | +60.6% |
| 1969 | 0.0745 kt | -19.9% |
| 1970 | 0.0903 kt | +21.2% |
| 1971 | 0.0723 kt | -19.9% |
| 1972 | 0.0495 kt | -31.5% |
| 1973 | 0.0652 kt | +31.7% |
| 1974 | 0.0516 kt | -20.9% |
| 1975 | 0.0614 kt | +19.0% |
| 1976 | 0.0591 kt | -3.7% |
| 1977 | 0.0594 kt | +0.5% |
| 1978 | 0.0894 kt | +50.5% |
| 1979 | 0.0731 kt | -18.2% |
| 1980 | 0.0641 kt | -12.3% |
| 1981 | 0.0855 kt | +33.4% |
| 1982 | 0.0588 kt | -31.2% |
| 1983 | 0.1168 kt | +98.6% |
| 1984 | 0.0702 kt | -39.9% |
| 1985 | 0.0689 kt | -1.9% |
| 1986 | 0.0804 kt | +16.7% |
| 1987 | 0.0879 kt | +9.3% |
| 1988 | 0.0907 kt | +3.2% |
| 1989 | 0.0792 kt | -12.7% |
| 1990 | 0.0752 kt | -5.1% |
| 1991 | 0.0744 kt | -1.1% |
| 1992 | 0.0821 kt | +10.3% |
| 1993 | 0.0891 kt | +8.5% |
| 1994 | 0.0753 kt | -15.5% |
| 1995 | 0.052 kt | -30.9% |
| 1996 | 0.0864 kt | +66.2% |
| 1997 | 0.0779 kt | -9.8% |
| 1998 | 0.0741 kt | -4.9% |
| 1999 | 0.0782 kt | +5.5% |
| 2000 | 0.0495 kt | -36.7% |
| 2001 | 0.0487 kt | -1.6% |
| 2002 | 0.0639 kt | +31.2% |
| 2003 | 0.053 kt | -17.1% |
| 2004 | 0.089 kt | +67.9% |
| 2005 | 0.0621 kt | -30.2% |
| 2006 | 0.075 kt | +20.8% |
| 2007 | 0.0492 kt | -34.4% |
| 2008 | 0.0775 kt | +57.5% |
| 2009 | 0.0581 kt | -25.0% |
| 2010 | 0.0581 kt | +0.0% |
| 2011 | 0.0558 kt | -4.0% |
| 2012 | 0.0569 kt | +2.0% |
| 2013 | 0.053 kt | -6.9% |
| 2014 | 0.0568 kt | +7.2% |
| 2015 | 0.0586 kt | +3.2% |
| 2016 | 0.0613 kt | +4.6% |
| 2017 | 0.0948 kt | +54.6% |
| 2018 | 0.0598 kt | -36.9% |
| 2019 | 0.0588 kt | -1.7% |
| 2020 | 0.0558 kt | -5.1% |
| 2021 | 0.0847 kt | +51.8% |
| 2022 | 0.0742 kt | -12.4% |
| 2023 | 0.0441 kt | -40.6% |
| 2030 | 0.0771 kt | +74.8% |
| 2050 | 0.0833 kt | +8.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0765 kt | 0.0579 kt | 0.1039 kt | 9 |
| 1970s | 0.0671 kt | 0.0495 kt | 0.0903 kt | 10 |
| 1980s | 0.0803 kt | 0.0588 kt | 0.1168 kt | 10 |
| 1990s | 0.0765 kt | 0.052 kt | 0.0891 kt | 10 |
| 2000s | 0.0626 kt | 0.0487 kt | 0.089 kt | 10 |
| 2010s | 0.0614 kt | 0.053 kt | 0.0948 kt | 10 |
| 2020s | 0.0647 kt | 0.0441 kt | 0.0847 kt | 4 |
| 2030s | 0.0771 kt | 0.0771 kt | 0.0771 kt | 1 |
| 2050s | 0.0833 kt | 0.0833 kt | 0.0833 kt | 1 |
Countries ranked near Oceania
More climate change data for Oceania
- Emissions from livestock — Emissions (CO2eq) 170,425 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 47,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 123,082 kt (2050)
- Emissions from livestock — Emissions 178.65 kt (2050)
- Emissions from livestock — Emissions 4,396 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,359 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,817 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,542 kt (2050)
- Emissions from crops — Emissions 44.59 kt (2050)
- Emissions from crops — Emissions 55.08 kt (2050)
Frequently asked questions
- What is oats — crop residues in Oceania?
- Oats — crop residues in Oceania was 0.0833 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Oceania?
- The highest recorded value was 0.1168 kt in 1983.
- What is the lowest oats — crop residues recorded in Oceania?
- The lowest recorded value was 0.0441 kt in 2023.
- How does Oceania rank for oats — crop residues?
- Oceania ranks 12th out of 28 groups with data for 2050.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).