Oats — Crop residues in Southern Africa
Southern Africa: Oats — Crop residues was 0.0023 kt in 2050. ◆ Volatile
Oats — Crop residues in Southern Africa, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Southern Africa recorded 0.0023 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in Southern Africa peaked at 0.0076 kt in 1967 and was at its lowest, 0.0008 kt, in 1985.
That places Southern Africa 27th out of 28 groups with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues in Southern Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0056 kt | — |
| 1962 | 0.0048 kt | -14.3% |
| 1963 | 0.0052 kt | +8.3% |
| 1964 | 0.0057 kt | +9.6% |
| 1965 | 0.0044 kt | -22.8% |
| 1966 | 0.0042 kt | -4.5% |
| 1967 | 0.0076 kt | +81.0% |
| 1968 | 0.0053 kt | -30.3% |
| 1969 | 0.0045 kt | -15.1% |
| 1970 | 0.0057 kt | +26.7% |
| 1971 | 0.0048 kt | -15.8% |
| 1972 | 0.0051 kt | +6.3% |
| 1973 | 0.0054 kt | +5.9% |
| 1974 | 0.0055 kt | +1.9% |
| 1975 | 0.0053 kt | -3.6% |
| 1976 | 0.0046 kt | -13.2% |
| 1977 | 0.0039 kt | -15.2% |
| 1978 | 0.0034 kt | -12.8% |
| 1979 | 0.0042 kt | +23.5% |
| 1980 | 0.0031 kt | -26.2% |
| 1981 | 0.0039 kt | +25.8% |
| 1982 | 0.0043 kt | +10.3% |
| 1983 | 0.0039 kt | -9.3% |
| 1984 | 0.0039 kt | +0.0% |
| 1985 | 0.0008 kt | -79.5% |
| 1986 | 0.0022 kt | +175.0% |
| 1987 | 0.0033 kt | +50.0% |
| 1988 | 0.0022 kt | -33.3% |
| 1989 | 0.0021 kt | -4.5% |
| 1990 | 0.002 kt | -4.8% |
| 1991 | 0.002 kt | +0.0% |
| 1992 | 0.0023 kt | +15.0% |
| 1993 | 0.0024 kt | +4.3% |
| 1994 | 0.0018 kt | -25.0% |
| 1995 | 0.0019 kt | +5.6% |
| 1996 | 0.0017 kt | -10.5% |
| 1997 | 0.0017 kt | +0.0% |
| 1998 | 0.0014 kt | -17.6% |
| 1999 | 0.0013 kt | -7.1% |
| 2000 | 0.0016 kt | +23.1% |
| 2001 | 0.0022 kt | +37.5% |
| 2002 | 0.0025 kt | +13.6% |
| 2003 | 0.0016 kt | -36.0% |
| 2004 | 0.0018 kt | +12.5% |
| 2005 | 0.0016 kt | -11.1% |
| 2006 | 0.002 kt | +25.0% |
| 2007 | 0.0019 kt | -5.0% |
| 2008 | 0.0012 kt | -36.8% |
| 2009 | 0.0017 kt | +41.7% |
| 2010 | 0.0016 kt | -5.9% |
| 2011 | 0.003 kt | +87.5% |
| 2012 | 0.0026 kt | -13.3% |
| 2013 | 0.0013 kt | -50.0% |
| 2014 | 0.001 kt | -23.1% |
| 2015 | 0.0017 kt | +70.0% |
| 2016 | 0.0025 kt | +47.1% |
| 2017 | 0.0011 kt | -56.0% |
| 2018 | 0.0015 kt | +36.4% |
| 2019 | 0.001 kt | -33.3% |
| 2020 | 0.0024 kt | +140.0% |
| 2021 | 0.0027 kt | +12.5% |
| 2022 | 0.0015 kt | -44.4% |
| 2023 | 0.0019 kt | +26.7% |
| 2030 | 0.0021 kt | +10.5% |
| 2050 | 0.0023 kt | +9.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0053 kt | 0.0042 kt | 0.0076 kt | 9 |
| 1970s | 0.0048 kt | 0.0034 kt | 0.0057 kt | 10 |
| 1980s | 0.003 kt | 0.0008 kt | 0.0043 kt | 10 |
| 1990s | 0.0018 kt | 0.0013 kt | 0.0024 kt | 10 |
| 2000s | 0.0018 kt | 0.0012 kt | 0.0025 kt | 10 |
| 2010s | 0.0017 kt | 0.001 kt | 0.003 kt | 10 |
| 2020s | 0.0021 kt | 0.0015 kt | 0.0027 kt | 4 |
| 2030s | 0.0021 kt | 0.0021 kt | 0.0021 kt | 1 |
| 2050s | 0.0023 kt | 0.0023 kt | 0.0023 kt | 1 |
Countries ranked near Southern Africa
More climate change data for Southern Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 739.86 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 48,717 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,474 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32,243 kt (2050)
- Emissions from livestock — Emissions 62.17 kt (2050)
- Emissions from livestock — Emissions 1,152 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,709 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,306 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 402.74 kt (2050)
- Emissions from crops — Emissions 20.02 kt (2050)
Frequently asked questions
- What is oats — crop residues in Southern Africa?
- Oats — crop residues in Southern Africa was 0.0023 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Southern Africa?
- The highest recorded value was 0.0076 kt in 1967.
- What is the lowest oats — crop residues recorded in Southern Africa?
- The lowest recorded value was 0.0008 kt in 1985.
- How does Southern Africa rank for oats — crop residues?
- Southern Africa ranks 27th out of 28 groups with data for 2050.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).