Oats — Crop residues in Czechoslovakia
Czechoslovakia: Oats — Crop residues was 0.0095 kt in 1992. ▼ Falling
Oats — Crop residues in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Czechoslovakia recorded 0.0095 kt for oats — crop residues in 1992. That is the lowest value across all 32 years on record.
That represents a change of down 24.0% on the previous year and down 48.9% over ten years.
Over the whole period, oats — crop residues in Czechoslovakia peaked at 0.0404 kt in 1961 and was at its lowest, 0.0095 kt, in 1992.
That places Czechoslovakia 27th out of 79 countries with data for 1992, putting it in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Oats — Crop residues in Czechoslovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0404 kt | — |
| 1962 | 0.0384 kt | -5.0% |
| 1963 | 0.0342 kt | -10.9% |
| 1964 | 0.0299 kt | -12.6% |
| 1965 | 0.0282 kt | -5.7% |
| 1966 | 0.0321 kt | +13.8% |
| 1967 | 0.0399 kt | +24.3% |
| 1968 | 0.0362 kt | -9.3% |
| 1969 | 0.039 kt | +7.7% |
| 1970 | 0.0326 kt | -16.4% |
| 1971 | 0.0355 kt | +8.9% |
| 1972 | 0.0297 kt | -16.3% |
| 1973 | 0.0289 kt | -2.7% |
| 1974 | 0.026 kt | -10.0% |
| 1975 | 0.023 kt | -11.5% |
| 1976 | 0.0156 kt | -32.2% |
| 1977 | 0.0177 kt | +13.5% |
| 1978 | 0.0168 kt | -5.1% |
| 1979 | 0.0151 kt | -10.1% |
| 1980 | 0.0156 kt | +3.3% |
| 1981 | 0.0166 kt | +6.4% |
| 1982 | 0.0186 kt | +12.0% |
| 1983 | 0.0178 kt | -4.3% |
| 1984 | 0.0175 kt | -1.7% |
| 1985 | 0.0171 kt | -2.3% |
| 1986 | 0.0154 kt | -9.9% |
| 1987 | 0.0148 kt | -3.9% |
| 1988 | 0.0135 kt | -8.8% |
| 1989 | 0.0124 kt | -8.1% |
| 1990 | 0.0148 kt | +19.4% |
| 1991 | 0.0125 kt | -15.5% |
| 1992 | 0.0095 kt | -24.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0354 kt | 0.0282 kt | 0.0404 kt | 9 |
| 1970s | 0.0241 kt | 0.0151 kt | 0.0355 kt | 10 |
| 1980s | 0.0159 kt | 0.0124 kt | 0.0186 kt | 10 |
| 1990s | 0.0123 kt | 0.0095 kt | 0.0148 kt | 3 |
Countries ranked near Czechoslovakia
More climate change data for Czechoslovakia
- All Crops — Crop residues 1.98 kt (1992)
- Crop Residues — Emissions (CO2eq) 641.99 kt (1992)
- All Crops — Crops total 8.3 kt (1992)
- All Crops — Crops total 1.69 kt (1992)
- All Crops — Crop residues 125.85 million kg (1992)
- All Crops — Crop residues 2.42 kt (1992)
- All Crops — Burning crop residues 625,563 t (1992)
- All Crops — Burning crop residues 1.69 kt (1992)
- All Crops — Burning crop residues 0.0438 kt (1992)
- Burning - Crop residues — Emissions 1.69 kt (1992)
Frequently asked questions
- What is oats — crop residues in Czechoslovakia?
- Oats — crop residues in Czechoslovakia was 0.0095 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Czechoslovakia?
- The highest recorded value was 0.0404 kt in 1961.
- What is the lowest oats — crop residues recorded in Czechoslovakia?
- The lowest recorded value was 0.0095 kt in 1992.
- How does Czechoslovakia rank for oats — crop residues?
- Czechoslovakia ranks 27th out of 79 countries with data for 1992.
- Is oats — crop residues rising or falling in Czechoslovakia?
- Over the last ten years it is down 48.9%. The long-run trend across the full record is falling.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).