Potatoes — Crop residues in Cuba
Cuba: Potatoes — Crop residues was 0.0085 kt in 2050. ▲ Rising
Potatoes — Crop residues in Cuba, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Cuba is 0.0085 kt, measured in 2050.
Over the whole period, potatoes — crop residues in Cuba peaked at 0.011 kt in 1997 and was at its lowest, 0.0017 kt, in 2014.
Cuba ranks 94th of 154 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Potatoes — Crop residues in Cuba, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0051 kt | — |
| 1962 | 0.004 kt | -21.6% |
| 1963 | 0.0039 kt | -2.5% |
| 1964 | 0.0035 kt | -10.3% |
| 1965 | 0.0038 kt | +8.6% |
| 1966 | 0.0047 kt | +23.7% |
| 1967 | 0.0046 kt | -2.1% |
| 1968 | 0.0045 kt | -2.2% |
| 1969 | 0.0048 kt | +6.7% |
| 1970 | 0.0049 kt | +2.1% |
| 1971 | 0.0056 kt | +14.3% |
| 1972 | 0.0029 kt | -48.2% |
| 1973 | 0.0029 kt | +0.0% |
| 1974 | 0.005 kt | +72.4% |
| 1975 | 0.0051 kt | +2.0% |
| 1976 | 0.0059 kt | +15.7% |
| 1977 | 0.0066 kt | +11.9% |
| 1978 | 0.0066 kt | +0.0% |
| 1979 | 0.0075 kt | +13.6% |
| 1980 | 0.0084 kt | +12.0% |
| 1981 | 0.0097 kt | +15.5% |
| 1982 | 0.0089 kt | -8.2% |
| 1983 | 0.0075 kt | -15.7% |
| 1984 | 0.0097 kt | +29.3% |
| 1985 | 0.0098 kt | +1.0% |
| 1986 | 0.0098 kt | +0.0% |
| 1987 | 0.0085 kt | -13.3% |
| 1988 | 0.0094 kt | +10.6% |
| 1989 | 0.0099 kt | +5.3% |
| 1990 | 0.0088 kt | -11.1% |
| 1991 | 0.0097 kt | +10.2% |
| 1992 | 0.0091 kt | -6.2% |
| 1993 | 0.0084 kt | -7.7% |
| 1994 | 0.0078 kt | -7.1% |
| 1995 | 0.0089 kt | +14.1% |
| 1996 | 0.0104 kt | +16.9% |
| 1997 | 0.011 kt | +5.8% |
| 1998 | 0.0073 kt | -33.6% |
| 1999 | 0.0101 kt | +38.4% |
| 2000 | 0.0103 kt | +2.0% |
| 2001 | 0.0099 kt | -3.9% |
| 2002 | 0.0095 kt | -4.0% |
| 2003 | 0.0091 kt | -4.2% |
| 2004 | 0.0094 kt | +3.3% |
| 2005 | 0.0091 kt | -3.2% |
| 2006 | 0.0084 kt | -7.7% |
| 2007 | 0.0055 kt | -34.5% |
| 2008 | 0.0064 kt | +16.4% |
| 2009 | 0.0086 kt | +34.4% |
| 2010 | 0.0059 kt | -31.4% |
| 2011 | 0.0051 kt | -13.6% |
| 2012 | 0.0042 kt | -17.6% |
| 2013 | 0.0033 kt | -21.4% |
| 2014 | 0.0017 kt | -48.5% |
| 2015 | 0.0038 kt | +123.5% |
| 2016 | 0.003 kt | -21.1% |
| 2017 | 0.0046 kt | +53.3% |
| 2018 | 0.0042 kt | -8.7% |
| 2019 | 0.0042 kt | +0.0% |
| 2020 | 0.0037 kt | -11.9% |
| 2021 | 0.0032 kt | -13.5% |
| 2022 | 0.0033 kt | +3.1% |
| 2023 | 0.0037 kt | +12.1% |
| 2030 | 0.0086 kt | +132.4% |
| 2050 | 0.0085 kt | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0043 kt | 0.0035 kt | 0.0051 kt | 9 |
| 1970s | 0.0053 kt | 0.0029 kt | 0.0075 kt | 10 |
| 1980s | 0.0092 kt | 0.0075 kt | 0.0099 kt | 10 |
| 1990s | 0.0092 kt | 0.0073 kt | 0.011 kt | 10 |
| 2000s | 0.0086 kt | 0.0055 kt | 0.0103 kt | 10 |
| 2010s | 0.004 kt | 0.0017 kt | 0.0059 kt | 10 |
| 2020s | 0.0035 kt | 0.0032 kt | 0.0037 kt | 4 |
| 2030s | 0.0086 kt | 0.0086 kt | 0.0086 kt | 1 |
| 2050s | 0.0085 kt | 0.0085 kt | 0.0085 kt | 1 |
Countries ranked near Cuba
More climate change data for Cuba
- Emissions from livestock — Emissions (CO2eq) 12,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,149 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,982 kt (2050)
- Emissions from livestock — Emissions 11.88 kt (2050)
- Emissions from livestock — Emissions 320.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,054 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 500.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,554 kt (2050)
- Emissions from crops — Emissions 1.89 kt (2050)
- Emissions from crops — Emissions 55.5 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Cuba?
- Potatoes — crop residues in Cuba was 0.0085 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Cuba?
- The highest recorded value was 0.011 kt in 1997.
- What is the lowest potatoes — crop residues recorded in Cuba?
- The lowest recorded value was 0.0017 kt in 2014.
- How does Cuba rank for potatoes — crop residues?
- Cuba ranks 94th out of 154 countries with data for 2050.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).