Potatoes — Crop residues (Direct emissions N2O) in Cuba

Cuba: Potatoes — Crop residues (Direct emissions N2O) was 0.0085 kt in 2050. ▲ Rising

Latest (2050)
0.0085 kt
World rank
105th
of 170 countries
All-time high
0.011 kt
in 1997
All-time low
0.0017 kt
in 2014
Years of data
65
1961–2050

Potatoes — Crop residues in Cuba, 1961–2050

0.0020.0040.0060.0080.010.012196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for potatoes — crop residues in Cuba is 0.0085 kt, measured in 2050.

Over the whole period, potatoes — crop residues in Cuba peaked at 0.011 kt in 1997 and was at its lowest, 0.0017 kt, in 2014.

Cuba ranks 105th of 170 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Potatoes — Crop residues (Direct emissions N2O) in Cuba, year by year

Annual values for Potatoes — Crop residues (Direct emissions N2O) in Cuba, 1961 to 2050.
Year kt Change
1961 0.0051 kt —
1962 0.004 kt -21.6%
1963 0.0039 kt -2.5%
1964 0.0035 kt -10.3%
1965 0.0038 kt +8.6%
1966 0.0047 kt +23.7%
1967 0.0046 kt -2.1%
1968 0.0045 kt -2.2%
1969 0.0048 kt +6.7%
1970 0.0049 kt +2.1%
1971 0.0056 kt +14.3%
1972 0.0029 kt -48.2%
1973 0.0029 kt +0.0%
1974 0.005 kt +72.4%
1975 0.0051 kt +2.0%
1976 0.0059 kt +15.7%
1977 0.0066 kt +11.9%
1978 0.0066 kt +0.0%
1979 0.0075 kt +13.6%
1980 0.0084 kt +12.0%
1981 0.0097 kt +15.5%
1982 0.0089 kt -8.2%
1983 0.0075 kt -15.7%
1984 0.0097 kt +29.3%
1985 0.0098 kt +1.0%
1986 0.0098 kt +0.0%
1987 0.0085 kt -13.3%
1988 0.0094 kt +10.6%
1989 0.0099 kt +5.3%
1990 0.0088 kt -11.1%
1991 0.0097 kt +10.2%
1992 0.0091 kt -6.2%
1993 0.0084 kt -7.7%
1994 0.0078 kt -7.1%
1995 0.0089 kt +14.1%
1996 0.0104 kt +16.9%
1997 0.011 kt +5.8%
1998 0.0073 kt -33.6%
1999 0.0101 kt +38.4%
2000 0.0103 kt +2.0%
2001 0.0099 kt -3.9%
2002 0.0095 kt -4.0%
2003 0.0091 kt -4.2%
2004 0.0094 kt +3.3%
2005 0.0091 kt -3.2%
2006 0.0084 kt -7.7%
2007 0.0055 kt -34.5%
2008 0.0064 kt +16.4%
2009 0.0086 kt +34.4%
2010 0.0059 kt -31.4%
2011 0.0051 kt -13.6%
2012 0.0042 kt -17.6%
2013 0.0033 kt -21.4%
2014 0.0017 kt -48.5%
2015 0.0038 kt +123.5%
2016 0.003 kt -21.1%
2017 0.0046 kt +53.3%
2018 0.0042 kt -8.7%
2019 0.0042 kt +0.0%
2020 0.0037 kt -11.9%
2021 0.0032 kt -13.5%
2022 0.0033 kt +3.1%
2023 0.0037 kt +12.1%
2030 0.0086 kt +132.4%
2050 0.0085 kt -1.2%

Cuba compared with similar countries

  • Cuba's 0.0085 kt is below the median for upper middle income countries, which is 0.0151 kt, 56% of the median. (40 countries reporting)
  • Cuba's 0.0085 kt is above the median for Latin America & Caribbean, which is 0.0036 kt, 2.4× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Potatoes — Crop residues (Direct emissions N2O) in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +132.4% 0.0037 kt 0.0086 kt
2015 +123.5% 0.0017 kt 0.0038 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0043 kt 0.0035 kt 0.0051 kt 9
1970s 0.0053 kt 0.0029 kt 0.0075 kt 10
1980s 0.0092 kt 0.0075 kt 0.0099 kt 10
1990s 0.0092 kt 0.0073 kt 0.011 kt 10
2000s 0.0086 kt 0.0055 kt 0.0103 kt 10
2010s 0.004 kt 0.0017 kt 0.0059 kt 10
2020s 0.0035 kt 0.0032 kt 0.0037 kt 4
2030s 0.0086 kt 0.0086 kt 0.0086 kt 1
2050s 0.0085 kt 0.0085 kt 0.0085 kt 1

Countries ranked near Cuba

  1. 102 Mozambique 0.0089 kt compare
  2. 103 Croatia 0.0086 kt compare
  3. 103 Norway 0.0086 kt compare
  4. 106 Turkmenistan 0.0084 kt compare
  5. 107 Jordan 0.0079 kt compare
  6. 108 Mali 0.0074 kt compare

See the full ranking of 204 places →

More climate change data for Cuba

All data for Cuba →

Frequently asked questions

What is potatoes — crop residues in Cuba?
Potatoes — crop residues in Cuba was 0.0085 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Cuba?
The highest recorded value was 0.011 kt in 1997.
What is the lowest potatoes — crop residues recorded in Cuba?
The lowest recorded value was 0.0017 kt in 2014.
How does Cuba rank for potatoes — crop residues?
Cuba ranks 105th out of 170 countries with data for 2050.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/cuba/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).