Potatoes — Crop residues in Rwanda
Rwanda: Potatoes — Crop residues was 0.1025 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Rwanda, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Rwanda is 0.1025 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, potatoes — crop residues in Rwanda peaked at 0.1025 kt in 2050 and was at its lowest, 0.0041 kt, in 1966.
Rwanda ranks 28th of 154 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues in Rwanda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.008 kt | — |
| 1962 | 0.0073 kt | -8.8% |
| 1963 | 0.0096 kt | +31.5% |
| 1964 | 0.0049 kt | -49.0% |
| 1965 | 0.0055 kt | +12.2% |
| 1966 | 0.0041 kt | -25.5% |
| 1967 | 0.0072 kt | +75.6% |
| 1968 | 0.0071 kt | -1.4% |
| 1969 | 0.0078 kt | +9.9% |
| 1970 | 0.008 kt | +2.6% |
| 1971 | 0.0094 kt | +17.5% |
| 1972 | 0.0084 kt | -10.6% |
| 1973 | 0.0087 kt | +3.6% |
| 1974 | 0.0084 kt | -3.4% |
| 1975 | 0.0099 kt | +17.9% |
| 1976 | 0.0113 kt | +14.1% |
| 1977 | 0.0118 kt | +4.4% |
| 1978 | 0.0142 kt | +20.3% |
| 1979 | 0.0133 kt | -6.3% |
| 1980 | 0.0142 kt | +6.8% |
| 1981 | 0.0176 kt | +23.9% |
| 1982 | 0.0177 kt | +0.6% |
| 1983 | 0.0158 kt | -10.7% |
| 1984 | 0.0177 kt | +12.0% |
| 1985 | 0.0211 kt | +19.2% |
| 1986 | 0.0173 kt | -18.0% |
| 1987 | 0.0169 kt | -2.3% |
| 1988 | 0.0137 kt | -18.9% |
| 1989 | 0.0155 kt | +13.1% |
| 1990 | 0.0185 kt | +19.4% |
| 1991 | 0.0288 kt | +55.7% |
| 1992 | 0.0229 kt | -20.5% |
| 1993 | 0.0133 kt | -41.9% |
| 1994 | 0.0075 kt | -43.6% |
| 1995 | 0.0089 kt | +18.7% |
| 1996 | 0.0148 kt | +66.3% |
| 1997 | 0.0177 kt | +19.6% |
| 1998 | 0.0123 kt | -30.5% |
| 1999 | 0.0127 kt | +3.3% |
| 2000 | 0.0516 kt | +306.3% |
| 2001 | 0.0553 kt | +7.2% |
| 2002 | 0.0582 kt | +5.2% |
| 2003 | 0.0622 kt | +6.9% |
| 2004 | 0.0616 kt | -1.0% |
| 2005 | 0.0661 kt | +7.3% |
| 2006 | 0.0667 kt | +0.9% |
| 2007 | 0.057 kt | -14.5% |
| 2008 | 0.0609 kt | +6.8% |
| 2009 | 0.0626 kt | +2.8% |
| 2010 | 0.0787 kt | +25.7% |
| 2011 | 0.0778 kt | -1.1% |
| 2012 | 0.0771 kt | -0.9% |
| 2013 | 0.0672 kt | -12.8% |
| 2014 | 0.0342 kt | -49.1% |
| 2015 | 0.0379 kt | +10.8% |
| 2016 | 0.0474 kt | +25.1% |
| 2017 | 0.0448 kt | -5.5% |
| 2018 | 0.0543 kt | +21.2% |
| 2019 | 0.0514 kt | -5.3% |
| 2020 | 0.0485 kt | -5.6% |
| 2021 | 0.0528 kt | +8.9% |
| 2022 | 0.0544 kt | +3.0% |
| 2023 | 0.0519 kt | -4.6% |
| 2030 | 0.0847 kt | +63.2% |
| 2050 | 0.1025 kt | +21.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0068 kt | 0.0041 kt | 0.0096 kt | 9 |
| 1970s | 0.0103 kt | 0.008 kt | 0.0142 kt | 10 |
| 1980s | 0.0168 kt | 0.0137 kt | 0.0211 kt | 10 |
| 1990s | 0.0157 kt | 0.0075 kt | 0.0288 kt | 10 |
| 2000s | 0.0602 kt | 0.0516 kt | 0.0667 kt | 10 |
| 2010s | 0.0571 kt | 0.0342 kt | 0.0787 kt | 10 |
| 2020s | 0.0519 kt | 0.0485 kt | 0.0544 kt | 4 |
| 2030s | 0.0847 kt | 0.0847 kt | 0.0847 kt | 1 |
| 2050s | 0.1025 kt | 0.1025 kt | 0.1025 kt | 1 |
Countries ranked near Rwanda
More climate change data for Rwanda
- Emissions from livestock — Emissions (CO2eq) 4,059 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,586 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,473 kt (2050)
- Emissions from livestock — Emissions 5.98 kt (2050)
- Emissions from livestock — Emissions 88.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) 388.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 261.95 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 126.86 kt (2050)
- Emissions from crops — Emissions 0.9885 kt (2050)
- Emissions from crops — Emissions 4.53 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Rwanda?
- Potatoes — crop residues in Rwanda was 0.1025 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Rwanda?
- The highest recorded value was 0.1025 kt in 2050.
- What is the lowest potatoes — crop residues recorded in Rwanda?
- The lowest recorded value was 0.0041 kt in 1966.
- How does Rwanda rank for potatoes — crop residues?
- Rwanda ranks 28th out of 154 countries with data for 2050.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).