Potatoes — Crop residues in Uganda
Uganda: Potatoes — Crop residues was 0.1043 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Uganda, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Uganda recorded 0.1043 kt for potatoes — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, potatoes — crop residues in Uganda peaked at 0.1043 kt in 2050 and was at its lowest, 0.0053 kt, in 1961.
Uganda ranks 27th of 154 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues in Uganda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0053 kt | — |
| 1962 | 0.0058 kt | +9.4% |
| 1963 | 0.0058 kt | +0.0% |
| 1964 | 0.0062 kt | +6.9% |
| 1965 | 0.0062 kt | +0.0% |
| 1966 | 0.0071 kt | +14.5% |
| 1967 | 0.0071 kt | +0.0% |
| 1968 | 0.0076 kt | +7.0% |
| 1969 | 0.0076 kt | +0.0% |
| 1970 | 0.0081 kt | +6.6% |
| 1971 | 0.0077 kt | -4.9% |
| 1972 | 0.0081 kt | +5.2% |
| 1973 | 0.0095 kt | +17.3% |
| 1974 | 0.0105 kt | +10.5% |
| 1975 | 0.0153 kt | +45.7% |
| 1976 | 0.0216 kt | +41.2% |
| 1977 | 0.0155 kt | -28.2% |
| 1978 | 0.017 kt | +9.7% |
| 1979 | 0.0091 kt | -46.5% |
| 1980 | 0.0106 kt | +16.5% |
| 1981 | 0.0111 kt | +4.7% |
| 1982 | 0.0125 kt | +12.6% |
| 1983 | 0.0133 kt | +6.4% |
| 1984 | 0.0078 kt | -41.4% |
| 1985 | 0.011 kt | +41.0% |
| 1986 | 0.0079 kt | -28.2% |
| 1987 | 0.0116 kt | +46.8% |
| 1988 | 0.012 kt | +3.4% |
| 1989 | 0.0159 kt | +32.5% |
| 1990 | 0.0142 kt | -10.7% |
| 1991 | 0.0158 kt | +11.3% |
| 1992 | 0.0166 kt | +5.1% |
| 1993 | 0.0184 kt | +10.8% |
| 1994 | 0.0205 kt | +11.4% |
| 1995 | 0.0231 kt | +12.7% |
| 1996 | 0.0227 kt | -1.7% |
| 1997 | 0.0244 kt | +7.5% |
| 1998 | 0.0261 kt | +7.0% |
| 1999 | 0.0285 kt | +9.2% |
| 2000 | 0.0303 kt | +6.3% |
| 2001 | 0.0324 kt | +6.9% |
| 2002 | 0.0347 kt | +7.1% |
| 2003 | 0.0355 kt | +2.3% |
| 2004 | 0.0368 kt | +3.7% |
| 2005 | 0.038 kt | +3.3% |
| 2006 | 0.04 kt | +5.3% |
| 2007 | 0.0414 kt | +3.5% |
| 2008 | 0.0127 kt | -69.3% |
| 2009 | 0.0143 kt | +12.6% |
| 2010 | 0.0143 kt | +0.0% |
| 2011 | 0.0149 kt | +4.2% |
| 2012 | 0.0154 kt | +3.4% |
| 2013 | 0.0158 kt | +2.6% |
| 2014 | 0.0159 kt | +0.6% |
| 2015 | 0.0159 kt | +0.0% |
| 2016 | 0.0134 kt | -15.7% |
| 2017 | 0.0179 kt | +33.6% |
| 2018 | 0.0184 kt | +2.8% |
| 2019 | 0.0142 kt | -22.8% |
| 2020 | 0.0154 kt | +8.5% |
| 2021 | 0.0236 kt | +53.2% |
| 2022 | 0.0258 kt | +9.3% |
| 2023 | 0.0248 kt | -3.9% |
| 2030 | 0.0721 kt | +190.7% |
| 2050 | 0.1043 kt | +44.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0065 kt | 0.0053 kt | 0.0076 kt | 9 |
| 1970s | 0.0122 kt | 0.0077 kt | 0.0216 kt | 10 |
| 1980s | 0.0114 kt | 0.0078 kt | 0.0159 kt | 10 |
| 1990s | 0.021 kt | 0.0142 kt | 0.0285 kt | 10 |
| 2000s | 0.0316 kt | 0.0127 kt | 0.0414 kt | 10 |
| 2010s | 0.0156 kt | 0.0134 kt | 0.0184 kt | 10 |
| 2020s | 0.0224 kt | 0.0154 kt | 0.0258 kt | 4 |
| 2030s | 0.0721 kt | 0.0721 kt | 0.0721 kt | 1 |
| 2050s | 0.1043 kt | 0.1043 kt | 0.1043 kt | 1 |
Countries ranked near Uganda
- 24 United Kingdom of Great Britain and Northern Ireland 0.1287 kt compare
- 25 Nepal 0.1204 kt compare
- 26 Colombia 0.1174 kt compare
- 28 Rwanda 0.1025 kt compare
- 29 Kazakhstan 0.102 kt compare
- 30 Czechoslovakia 0.0957 kt compare
More climate change data for Uganda
- Emissions from livestock — Emissions (CO2eq) 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,556 kt (2050)
- Emissions from livestock — Emissions 39.36 kt (2050)
- Emissions from livestock — Emissions 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 691.37 kt (2050)
- Emissions from crops — Emissions 2.86 kt (2050)
- Emissions from crops — Emissions 24.69 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Uganda?
- Potatoes — crop residues in Uganda was 0.1043 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Uganda?
- The highest recorded value was 0.1043 kt in 2050.
- What is the lowest potatoes — crop residues recorded in Uganda?
- The lowest recorded value was 0.0053 kt in 1961.
- How does Uganda rank for potatoes — crop residues?
- Uganda ranks 27th out of 154 countries with data for 2050.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).