Potatoes — Crop residues (Direct emissions N2O) in Zimbabwe
Zimbabwe: Potatoes — Crop residues (Direct emissions N2O) was 0.0161 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Zimbabwe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Zimbabwe is 0.0161 kt, measured in 2050.
Over the whole period, potatoes — crop residues in Zimbabwe peaked at 0.018 kt in 2020 and was at its lowest, 0.0008 kt, in 1969.
Zimbabwe ranks 87th of 170 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues (Direct emissions N2O) in Zimbabwe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.001 kt | — |
| 1962 | 0.0011 kt | +10.0% |
| 1963 | 0.0012 kt | +9.1% |
| 1964 | 0.0009 kt | -25.0% |
| 1965 | 0.0009 kt | +0.0% |
| 1966 | 0.0009 kt | +0.0% |
| 1967 | 0.0009 kt | +0.0% |
| 1968 | 0.0009 kt | +0.0% |
| 1969 | 0.0008 kt | -11.1% |
| 1970 | 0.0008 kt | +0.0% |
| 1971 | 0.0009 kt | +12.5% |
| 1972 | 0.0009 kt | +0.0% |
| 1973 | 0.001 kt | +11.1% |
| 1974 | 0.001 kt | +0.0% |
| 1975 | 0.0008 kt | -20.0% |
| 1976 | 0.0009 kt | +12.5% |
| 1977 | 0.0008 kt | -11.1% |
| 1978 | 0.0008 kt | +0.0% |
| 1979 | 0.0008 kt | +0.0% |
| 1980 | 0.0008 kt | +0.0% |
| 1981 | 0.0008 kt | +0.0% |
| 1982 | 0.0009 kt | +12.5% |
| 1983 | 0.0009 kt | +0.0% |
| 1984 | 0.001 kt | +11.1% |
| 1985 | 0.001 kt | +0.0% |
| 1986 | 0.001 kt | +0.0% |
| 1987 | 0.0011 kt | +10.0% |
| 1988 | 0.0011 kt | +0.0% |
| 1989 | 0.0011 kt | +0.0% |
| 1990 | 0.0011 kt | +0.0% |
| 1991 | 0.0011 kt | +0.0% |
| 1992 | 0.0009 kt | -18.2% |
| 1993 | 0.0011 kt | +22.2% |
| 1994 | 0.0011 kt | +0.0% |
| 1995 | 0.0011 kt | +0.0% |
| 1996 | 0.0012 kt | +9.1% |
| 1997 | 0.0011 kt | -8.3% |
| 1998 | 0.0011 kt | +0.0% |
| 1999 | 0.0023 kt | +109.1% |
| 2000 | 0.0026 kt | +13.0% |
| 2001 | 0.003 kt | +15.4% |
| 2002 | 0.0034 kt | +13.3% |
| 2003 | 0.0038 kt | +11.8% |
| 2004 | 0.0042 kt | +10.5% |
| 2005 | 0.0045 kt | +7.1% |
| 2006 | 0.0054 kt | +20.0% |
| 2007 | 0.0058 kt | +7.4% |
| 2008 | 0.0062 kt | +6.9% |
| 2009 | 0.0065 kt | +4.8% |
| 2010 | 0.0069 kt | +6.2% |
| 2011 | 0.0073 kt | +5.8% |
| 2012 | 0.0077 kt | +5.5% |
| 2013 | 0.008 kt | +3.9% |
| 2014 | 0.0101 kt | +26.2% |
| 2015 | 0.0107 kt | +5.9% |
| 2016 | 0.0111 kt | +3.7% |
| 2017 | 0.0142 kt | +27.9% |
| 2018 | 0.0142 kt | +0.0% |
| 2019 | 0.0136 kt | -4.2% |
| 2020 | 0.018 kt | +32.4% |
| 2021 | 0.0142 kt | -21.1% |
| 2022 | 0.0175 kt | +23.2% |
| 2023 | 0.0166 kt | -5.1% |
| 2030 | 0.0091 kt | -45.2% |
| 2050 | 0.0161 kt | +76.9% |
Zimbabwe compared with similar countries
- Zimbabwe's 0.0161 kt is above the median for lower middle income countries, which is 0.0148 kt, 1.1× the median. (33 countries reporting)
- Zimbabwe's 0.0161 kt is above the median for Sub-Saharan Africa, which is 0.0056 kt, 2.9× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Potatoes — Crop residues (Direct emissions N2O) in Zimbabwe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +109.1% | 0.0011 kt | 0.0023 kt |
| 2050 | +76.9% | 0.0091 kt | 0.0161 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.001 kt | 0.0008 kt | 0.0012 kt | 9 |
| 1970s | 0.0009 kt | 0.0008 kt | 0.001 kt | 10 |
| 1980s | 0.001 kt | 0.0008 kt | 0.0011 kt | 10 |
| 1990s | 0.0012 kt | 0.0009 kt | 0.0023 kt | 10 |
| 2000s | 0.0045 kt | 0.0026 kt | 0.0065 kt | 10 |
| 2010s | 0.0104 kt | 0.0069 kt | 0.0142 kt | 10 |
| 2020s | 0.0166 kt | 0.0142 kt | 0.018 kt | 4 |
| 2030s | 0.0091 kt | 0.0091 kt | 0.0091 kt | 1 |
| 2050s | 0.0161 kt | 0.0161 kt | 0.0161 kt | 1 |
Countries ranked near Zimbabwe
More climate change data for Zimbabwe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 178.46 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 17,716 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,805 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,912 kt (2050)
- Emissions from livestock — Emissions 21.9 kt (2050)
- Emissions from livestock — Emissions 425.42 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,483 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 137.94 kt (2050)
- Emissions from crops — Emissions 5.08 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Zimbabwe?
- Potatoes — crop residues in Zimbabwe was 0.0161 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Zimbabwe?
- The highest recorded value was 0.018 kt in 2020.
- What is the lowest potatoes — crop residues recorded in Zimbabwe?
- The lowest recorded value was 0.0008 kt in 1969.
- How does Zimbabwe rank for potatoes — crop residues?
- Zimbabwe ranks 87th out of 170 countries with data for 2050.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).