Barley — Crop residues in North Macedonia
North Macedonia: Barley — Crop residues was 0.0356 kt in 2050. ▲ Rising
Barley — Crop residues in North Macedonia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
North Macedonia recorded 0.0356 kt for barley — crop residues in 2050.
Over the whole period, barley — crop residues in North Macedonia peaked at 0.0382 kt in 2008 and was at its lowest, 0.0219 kt, in 2003.
That places North Macedonia 65th out of 106 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Barley — Crop residues in North Macedonia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0318 kt | — |
| 1993 | 0.0271 kt | -14.8% |
| 1994 | 0.0368 kt | +35.8% |
| 1995 | 0.0369 kt | +0.3% |
| 1996 | 0.0251 kt | -32.0% |
| 1997 | 0.0299 kt | +19.1% |
| 1998 | 0.0346 kt | +15.7% |
| 1999 | 0.0311 kt | -10.1% |
| 2000 | 0.0277 kt | -10.9% |
| 2001 | 0.0238 kt | -14.1% |
| 2002 | 0.0313 kt | +31.5% |
| 2003 | 0.0219 kt | -30.0% |
| 2004 | 0.0353 kt | +61.2% |
| 2005 | 0.0333 kt | -5.7% |
| 2006 | 0.0326 kt | -2.1% |
| 2007 | 0.0268 kt | -17.8% |
| 2008 | 0.0382 kt | +42.5% |
| 2009 | 0.035 kt | -8.4% |
| 2010 | 0.0303 kt | -13.4% |
| 2011 | 0.0308 kt | +1.7% |
| 2012 | 0.0228 kt | -26.0% |
| 2013 | 0.0301 kt | +32.0% |
| 2014 | 0.0356 kt | +18.3% |
| 2015 | 0.0251 kt | -29.5% |
| 2016 | 0.0339 kt | +35.1% |
| 2017 | 0.0237 kt | -30.1% |
| 2018 | 0.031 kt | +30.8% |
| 2019 | 0.0329 kt | +6.1% |
| 2020 | 0.0349 kt | +6.1% |
| 2021 | 0.036 kt | +3.2% |
| 2022 | 0.0329 kt | -8.6% |
| 2023 | 0.0344 kt | +4.6% |
| 2030 | 0.0347 kt | +0.9% |
| 2050 | 0.0356 kt | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0317 kt | 0.0251 kt | 0.0369 kt | 8 |
| 2000s | 0.0306 kt | 0.0219 kt | 0.0382 kt | 10 |
| 2010s | 0.0296 kt | 0.0228 kt | 0.0356 kt | 10 |
| 2020s | 0.0345 kt | 0.0329 kt | 0.036 kt | 4 |
| 2030s | 0.0347 kt | 0.0347 kt | 0.0347 kt | 1 |
| 2050s | 0.0356 kt | 0.0356 kt | 0.0356 kt | 1 |
Countries ranked near North Macedonia
More climate change data for North Macedonia
- Emissions from livestock — Emissions (CO2eq) 1,372 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 316.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,055 kt (2050)
- Emissions from livestock — Emissions 1.2 kt (2050)
- Emissions from livestock — Emissions 37.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) 221.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 190.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.02 kt (2050)
- Emissions from crops — Emissions 0.7172 kt (2050)
- Emissions from crops — Emissions 1.11 kt (2050)
Frequently asked questions
- What is barley — crop residues in North Macedonia?
- Barley — crop residues in North Macedonia was 0.0356 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in North Macedonia?
- The highest recorded value was 0.0382 kt in 2008.
- What is the lowest barley — crop residues recorded in North Macedonia?
- The lowest recorded value was 0.0219 kt in 2003.
- How does North Macedonia rank for barley — crop residues?
- North Macedonia ranks 65th out of 106 countries with data for 2050.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).