Food Processing — Emissions in Estonia
Estonia: Food Processing — Emissions was 0.0085 kt in 2023. ◆ Volatile
Food Processing — Emissions in Estonia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Estonia recorded 0.0085 kt for food processing — emissions in 2023.
Compared with earlier readings it is up 30.8% over ten years.
Over the whole period, food processing — emissions in Estonia peaked at 0.0453 kt in 1995 and was at its lowest, 0.0062 kt, in 2012.
Estonia ranks 69th of 103 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0281 kt | 0.0167 kt | 0.0453 kt | 8 |
| 2000s | 0.0113 kt | 0.0067 kt | 0.0167 kt | 10 |
| 2010s | 0.0079 kt | 0.0062 kt | 0.0125 kt | 10 |
| 2020s | 0.009 kt | 0.0085 kt | 0.0097 kt | 4 |
Countries ranked near Estonia
More climate change data for Estonia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 871.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 170.85 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 700.96 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.6447 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 25.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 178.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 175.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2.79 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.6624 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0995 kt (2050)
Frequently asked questions
- What is food processing — emissions in Estonia?
- Food processing — emissions in Estonia was 0.0085 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Estonia?
- The highest recorded value was 0.0453 kt in 1995.
- What is the lowest food processing — emissions recorded in Estonia?
- The lowest recorded value was 0.0062 kt in 2012.
- How does Estonia rank for food processing — emissions?
- Estonia ranks 69th out of 103 countries with data for 2023.
- Is food processing — emissions rising or falling in Estonia?
- Over the last ten years it is up 30.8%. The long-run trend across the full record is volatile.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.