Food Processing — Emissions (CO2eq) in United Arab Emirates

United Arab Emirates: Food Processing — Emissions (CO2eq) was 6.34 kt in 2023. ◆ Volatile

Latest (2023)
6.34 kt
Change on year
unchanged
World rank
100th
of 107 countries
All-time high
6.34 kt
in 2021
All-time low
1.28 kt
in 1995
Years of data
30
1994–2023

Food Processing — Emissions (CO2eq) in United Arab Emirates, 1994–2023

2461994200820231994: 1.5 kt1995: 1.3 kt1996: 1.6 kt1997: 2.4 kt1998: 2.2 kt1999: 2.3 kt2000: 1.6 kt2001: 1.5 kt2002: 1.4 kt2003: 1.5 kt2004: 1.8 kt2005: 1.9 kt2006: 2.5 kt2007: 3.1 kt2008: 3.7 kt2009: 4 kt2010: 4.9 kt2011: 5.2 kt2012: 5.5 kt2013: 5.6 kt2014: 5.6 kt2015: 5.7 kt2016: 5.9 kt2017: 6.2 kt2018: 6 kt2019: 6.1 kt2020: 6.2 kt2021: 6.3 kt2022: 6.3 kt2023: 6.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions (co2eq) in United Arab Emirates stood at 6.34 kt. That is the highest value across all 30 years on record.

Compared with earlier readings it is up 13.4% over ten years.

Over the whole period, food processing — emissions (co2eq) in United Arab Emirates peaked at 6.34 kt in 2021 and was at its lowest, 1.28 kt, in 1995.

That places United Arab Emirates 100th out of 107 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Processing — Emissions (CO2eq) in United Arab Emirates, year by year

Annual values for Food Processing — Emissions (CO2eq) (AR5) in United Arab Emirates, 1994 to 2023.
Year kt Change
1994 1.53 kt —
1995 1.28 kt -16.5%
1996 1.65 kt +28.9%
1997 2.44 kt +48.4%
1998 2.24 kt -8.5%
1999 2.32 kt +3.9%
2000 1.64 kt -29.4%
2001 1.51 kt -7.9%
2002 1.36 kt -10.2%
2003 1.46 kt +7.3%
2004 1.8 kt +23.8%
2005 1.87 kt +3.6%
2006 2.53 kt +35.7%
2007 3.11 kt +22.9%
2008 3.67 kt +18.0%
2009 4.04 kt +10.0%
2010 4.95 kt +22.4%
2011 5.22 kt +5.5%
2012 5.54 kt +6.1%
2013 5.6 kt +1.1%
2014 5.62 kt +0.3%
2015 5.67 kt +0.9%
2016 5.9 kt +4.1%
2017 6.17 kt +4.6%
2018 6.05 kt -2.0%
2019 6.1 kt +1.0%
2020 6.23 kt +2.0%
2021 6.34 kt +1.9%
2022 6.34 kt +0.0%
2023 6.34 kt +0.0%

United Arab Emirates compared with similar countries

  • United Arab Emirates's 6.34 kt is below the median for high income countries, which is 559.78 kt, 1% of the median. (47 countries reporting)
  • United Arab Emirates's 6.34 kt is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 22.88 kt, 28% of the median. (12 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Emissions (CO2eq) in United Arab Emirates changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +48.4% 1.65 kt 2.44 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.91 kt 1.28 kt 2.44 kt 6
2000s 2.3 kt 1.36 kt 4.04 kt 10
2010s 5.68 kt 4.95 kt 6.17 kt 10
2020s 6.32 kt 6.23 kt 6.34 kt 4

Countries ranked near United Arab Emirates

  1. 97 Saint Kitts and Nevis 7.63 kt
  2. 98 Oman 7.36 kt compare
  3. 99 Saudi Arabia 6.83 kt compare
  4. 101 Jordan 4.15 kt compare
  5. 102 Bahrain 4.13 kt compare
  6. 103 Andorra 3.69 kt compare

See the full ranking of 148 places →

More climate change data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is food processing — emissions (co2eq) in United Arab Emirates?
Food processing — emissions (co2eq) in United Arab Emirates was 6.34 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) recorded in United Arab Emirates?
The highest recorded value was 6.34 kt in 2021.
What is the lowest food processing — emissions (co2eq) recorded in United Arab Emirates?
The lowest recorded value was 1.28 kt in 1995.
How does United Arab Emirates rank for food processing — emissions (co2eq)?
United Arab Emirates ranks 100th out of 107 countries with data for 2023.
Is food processing — emissions (co2eq) rising or falling in United Arab Emirates?
Over the last ten years it is up 13.4%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Processing — Emissions (CO2eq) in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-ar5/united-arab-emirates/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-processing-emissions-co2eq-ar5/united-arab-emirates/">Food Processing — Emissions (CO2eq) in United Arab Emirates</a> — Statizoid

About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.