Food Processing — Energy Use in Croatia

Croatia: Food Processing — Energy Use was 7.14 TJ in 2023. ◆ Volatile

Latest (2023)
7.14 TJ
Change on year
unchanged
World rank
53rd
of 56 countries
All-time high
1,281 TJ
in 1996
All-time low
7.14 TJ
in 2022
Years of data
32
1992–2023

Food Processing — Energy Use in Croatia, 1992–2023

05001.0k1.5k1992200720231992: 684.7 TJ1993: 819 TJ1994: 858.1 TJ1995: 1.2k TJ1996: 1.3k TJ1997: 1.0k TJ1998: 690.9 TJ1999: 512.2 TJ2000: 512 TJ2001: 690.3 TJ2002: 654.4 TJ2003: 570.9 TJ2004: 594.5 TJ2005: 499.1 TJ2006: 558.3 TJ2007: 498.6 TJ2008: 566.6 TJ2009: 468 TJ2010: 444.1 TJ2011: 452.7 TJ2012: 362.4 TJ2013: 384.2 TJ2014: 360 TJ2015: 309.4 TJ2016: 368.9 TJ2017: 349.9 TJ2018: 259.4 TJ2019: 202.3 TJ2020: 107.1 TJ2021: 57.1 TJ2022: 7.1 TJ2023: 7.1 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Croatia recorded 7.14 TJ for food processing — energy use in 2023. That is the lowest value across all 32 years on record.

The figure is down 98.1% over ten years.

Over the whole period, food processing — energy use in Croatia peaked at 1,281 TJ in 1996 and was at its lowest, 7.14 TJ, in 2022.

That places Croatia 53rd out of 56 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 883.06 TJ 512.19 TJ 1,281 TJ 8
2000s 561.26 TJ 467.96 TJ 690.28 TJ 10
2010s 349.33 TJ 202.3 TJ 452.68 TJ 10
2020s 44.62 TJ 7.14 TJ 107.1 TJ 4

Countries ranked near Croatia

  1. 50 Hungary 11.9 TJ compare
  2. 50 Slovenia 11.9 TJ compare
  3. 52 Lithuania 10.18 TJ compare
  4. 54 North Macedonia 0.6545 TJ compare
  5. 55 Romania 0.2737 TJ compare
  6. 56 Costa Rica 0.1019 TJ compare

See the full ranking of 86 places →

More climate change data for Croatia

All data for Croatia →

Frequently asked questions

What is food processing — energy use in Croatia?
Food processing — energy use in Croatia was 7.14 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Croatia?
The highest recorded value was 1,281 TJ in 1996.
What is the lowest food processing — energy use recorded in Croatia?
The lowest recorded value was 7.14 TJ in 2022.
How does Croatia rank for food processing — energy use?
Croatia ranks 53rd out of 56 countries with data for 2023.
Is food processing — energy use rising or falling in Croatia?
Over the last ten years it is down 98.1%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.