What is potatoes — crop residues in Afghanistan?

Potatoes — crop residues in Afghanistan was 0.0416 kt in 2050, according to Food and Agriculture Organization of the United Nations.

What is the highest potatoes — crop residues recorded in Afghanistan?

The highest recorded value was 0.0416 kt in 2050.

What is the lowest potatoes — crop residues recorded in Afghanistan?

The lowest recorded value was 0.0068 kt in 1962.

How does Afghanistan rank for potatoes — crop residues?

Afghanistan ranks 56th out of 170 countries with data for 2050.

Where does this Afghanistan data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

Potatoes — Crop residues (Direct emissions N2O) in Afghanistan

Name: Potatoes — Crop residues (Direct emissions N2O) in Afghanistan
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Afghanistan: Potatoes — Crop residues (Direct emissions N2O) was 0.0416 kt in 2050. ◆ Volatile

Latest (2050)

0.0416 kt

World rank

56th

of 170 countries

All-time high

0.0416 kt

in 2050

All-time low

0.0068 kt

in 1962

Years of data

1961–2050

Potatoes — Crop residues in Afghanistan, 1961–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, potatoes — crop residues in Afghanistan stood at 0.0416 kt. That is the highest value across all 65 years on record.

Over the whole period, potatoes — crop residues in Afghanistan peaked at 0.0416 kt in 2050 and was at its lowest, 0.0068 kt, in 1962.

Afghanistan ranks 56th of 170 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues (Direct emissions N2O) in Afghanistan, year by year

Annual values for Potatoes — Crop residues (Direct emissions N2O) in Afghanistan, 1961 to 2050.
Year	kt	Change
1961	0.0071 kt	—
1962	0.0068 kt	-4.2%
1963	0.0069 kt	+1.5%
1964	0.0071 kt	+2.9%
1965	0.0071 kt	+0.0%
1966	0.0072 kt	+1.4%
1967	0.0073 kt	+1.4%
1968	0.0074 kt	+1.4%
1969	0.0075 kt	+1.4%
1970	0.0073 kt	-2.7%
1971	0.0077 kt	+5.5%
1972	0.0076 kt	-1.3%
1973	0.0076 kt	+0.0%
1974	0.0084 kt	+10.5%
1975	0.0088 kt	+4.8%
1976	0.0122 kt	+38.6%
1977	0.0095 kt	-22.1%
1978	0.01 kt	+5.3%
1979	0.0101 kt	+1.0%
1980	0.0102 kt	+1.0%
1981	0.0102 kt	+0.0%
1982	0.0102 kt	+0.0%
1983	0.0099 kt	-2.9%
1984	0.0101 kt	+2.0%
1985	0.0098 kt	-3.0%
1986	0.0088 kt	-10.2%
1987	0.0081 kt	-8.0%
1988	0.0081 kt	+0.0%
1989	0.0077 kt	-4.9%
1990	0.008 kt	+3.9%
1991	0.008 kt	+0.0%
1992	0.0081 kt	+1.2%
1993	0.0081 kt	+0.0%
1994	0.0082 kt	+1.2%
1995	0.0083 kt	+1.2%
1996	0.0084 kt	+1.2%
1997	0.0084 kt	+0.0%
1998	0.0084 kt	+0.0%
1999	0.0084 kt	+0.0%
2000	0.0084 kt	+0.0%
2001	0.0084 kt	+0.0%
2002	0.0083 kt	-1.2%
2003	0.0126 kt	+51.8%
2004	0.0104 kt	-17.5%
2005	0.0114 kt	+9.6%
2006	0.0114 kt	+0.0%
2007	0.0114 kt	+0.0%
2008	0.0111 kt	-2.6%
2009	0.012 kt	+8.1%
2010	0.0107 kt	-10.8%
2011	0.0101 kt	-5.6%
2012	0.0107 kt	+5.9%
2013	0.0125 kt	+16.8%
2014	0.0137 kt	+9.6%
2015	0.0135 kt	-1.5%
2016	0.0187 kt	+38.5%
2017	0.0189 kt	+1.1%
2018	0.0206 kt	+9.0%
2019	0.0337 kt	+63.6%
2020	0.0315 kt	-6.5%
2021	0.0325 kt	+3.2%
2022	0.0328 kt	+0.9%
2023	0.0345 kt	+5.2%
2030	0.0235 kt	-31.9%
2050	0.0416 kt	+77.0%

Afghanistan compared with similar countries

Afghanistan's 0.0416 kt is above the median for low income countries, which is 0.0157 kt, 2.6× the median. (16 countries reporting)
Afghanistan's 0.0416 kt is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0154 kt, 2.7× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Potatoes — Crop residues (Direct emissions N2O) in Afghanistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

Year	Change	From	To
2050	+77.0%	0.0235 kt	0.0416 kt
2019	+63.6%	0.0206 kt	0.0337 kt
2003	+51.8%	0.0083 kt	0.0126 kt
1976	+38.6%	0.0088 kt	0.0122 kt
2016	+38.5%	0.0135 kt	0.0187 kt
2030	-31.9%	0.0345 kt	0.0235 kt

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0072 kt	0.0068 kt	0.0075 kt	9
1970s	0.0089 kt	0.0073 kt	0.0122 kt	10
1980s	0.0093 kt	0.0077 kt	0.0102 kt	10
1990s	0.0082 kt	0.008 kt	0.0084 kt	10
2000s	0.0105 kt	0.0083 kt	0.0126 kt	10
2010s	0.0163 kt	0.0101 kt	0.0337 kt	10
2020s	0.0328 kt	0.0315 kt	0.0345 kt	4
2030s	0.0235 kt	0.0235 kt	0.0235 kt	1
2050s	0.0416 kt	0.0416 kt	0.0416 kt	1

Countries ranked near Afghanistan

53 Australia 0.0442 kt compare
54 Azerbaijan 0.0437 kt compare
55 Chile 0.0419 kt compare
57 Uzbekistan 0.0391 kt compare
58 Myanmar 0.0373 kt compare
59 Denmark 0.0346 kt compare

See the full ranking of 204 places →

More climate change data for Afghanistan

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 79.22 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 23,854 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 5,965 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 17,889 kt (2050)
Emissions from livestock — Emissions 22.51 kt (2050)
Emissions from livestock — Emissions 638.89 kt (2050)
Emissions from crops — Emissions (CO2eq) 2,345 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 1,090 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 1,255 kt (2050)
Emissions from crops — Emissions 4.11 kt (2050)

All data for Afghanistan →

Frequently asked questions

What is potatoes — crop residues in Afghanistan?: Potatoes — crop residues in Afghanistan was 0.0416 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Afghanistan?: The highest recorded value was 0.0416 kt in 2050.
What is the lowest potatoes — crop residues recorded in Afghanistan?: The lowest recorded value was 0.0068 kt in 1962.
How does Afghanistan rank for potatoes — crop residues?: Afghanistan ranks 56th out of 170 countries with data for 2050.
Where does this Afghanistan data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Potatoes — Crop residues in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/afghanistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/afghanistan/">Potatoes — Crop residues in Afghanistan</a> — Statizoid

About this data

Indicator: Potatoes — Crop residues (Direct emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 204 places, 11,587 data points, 1961–2050
Last refreshed: 24 October 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).