Potatoes — Crop residues in Chile
Chile: Potatoes — Crop residues was 0.0514 kt in 2050. ▼ Falling
Potatoes — Crop residues in Chile, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Chile recorded 0.0514 kt for potatoes — crop residues in 2050.
Over the whole period, potatoes — crop residues in Chile peaked at 0.0578 kt in 1974 and was at its lowest, 0.0282 kt, in 2023.
Chile ranks 50th of 154 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Potatoes — Crop residues in Chile, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0557 kt | — |
| 1962 | 0.0523 kt | -6.1% |
| 1963 | 0.0528 kt | +1.0% |
| 1964 | 0.0504 kt | -4.5% |
| 1965 | 0.0509 kt | +1.0% |
| 1966 | 0.0468 kt | -8.1% |
| 1967 | 0.0455 kt | -2.8% |
| 1968 | 0.0468 kt | +2.9% |
| 1969 | 0.0429 kt | -8.3% |
| 1970 | 0.0426 kt | -0.7% |
| 1971 | 0.049 kt | +15.0% |
| 1972 | 0.0466 kt | -4.9% |
| 1973 | 0.0394 kt | -15.5% |
| 1974 | 0.0578 kt | +46.7% |
| 1975 | 0.0436 kt | -24.6% |
| 1976 | 0.0385 kt | -11.7% |
| 1977 | 0.0532 kt | +38.2% |
| 1978 | 0.0562 kt | +5.6% |
| 1979 | 0.0481 kt | -14.4% |
| 1980 | 0.0538 kt | +11.9% |
| 1981 | 0.0563 kt | +4.6% |
| 1982 | 0.048 kt | -14.7% |
| 1983 | 0.0407 kt | -15.2% |
| 1984 | 0.0534 kt | +31.2% |
| 1985 | 0.0434 kt | -18.7% |
| 1986 | 0.0369 kt | -15.0% |
| 1987 | 0.0377 kt | +2.2% |
| 1988 | 0.0434 kt | +15.1% |
| 1989 | 0.0428 kt | -1.4% |
| 1990 | 0.0386 kt | -9.8% |
| 1991 | 0.0407 kt | +5.4% |
| 1992 | 0.0454 kt | +11.5% |
| 1993 | 0.0439 kt | -3.3% |
| 1994 | 0.0414 kt | -5.7% |
| 1995 | 0.0403 kt | -2.7% |
| 1996 | 0.0404 kt | +0.2% |
| 1997 | 0.0494 kt | +22.3% |
| 1998 | 0.0384 kt | -22.3% |
| 1999 | 0.044 kt | +14.6% |
| 2000 | 0.0437 kt | -0.7% |
| 2001 | 0.0493 kt | +12.8% |
| 2002 | 0.0504 kt | +2.2% |
| 2003 | 0.0441 kt | -12.5% |
| 2004 | 0.0466 kt | +5.7% |
| 2005 | 0.0444 kt | -4.7% |
| 2006 | 0.0529 kt | +19.1% |
| 2007 | 0.0386 kt | -27.0% |
| 2008 | 0.0416 kt | +7.8% |
| 2009 | 0.0364 kt | -12.5% |
| 2010 | 0.0418 kt | +14.8% |
| 2011 | 0.0545 kt | +30.4% |
| 2012 | 0.0382 kt | -29.9% |
| 2013 | 0.0428 kt | +12.0% |
| 2014 | 0.0406 kt | -5.1% |
| 2015 | 0.0393 kt | -3.2% |
| 2016 | 0.0445 kt | +13.2% |
| 2017 | 0.0498 kt | +11.9% |
| 2018 | 0.0398 kt | -20.1% |
| 2019 | 0.0397 kt | -0.3% |
| 2020 | 0.0431 kt | +8.6% |
| 2021 | 0.0342 kt | -20.6% |
| 2022 | 0.0348 kt | +1.8% |
| 2023 | 0.0282 kt | -19.0% |
| 2030 | 0.0515 kt | +82.6% |
| 2050 | 0.0514 kt | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0493 kt | 0.0429 kt | 0.0557 kt | 9 |
| 1970s | 0.0475 kt | 0.0385 kt | 0.0578 kt | 10 |
| 1980s | 0.0456 kt | 0.0369 kt | 0.0563 kt | 10 |
| 1990s | 0.0422 kt | 0.0384 kt | 0.0494 kt | 10 |
| 2000s | 0.0448 kt | 0.0364 kt | 0.0529 kt | 10 |
| 2010s | 0.0431 kt | 0.0382 kt | 0.0545 kt | 10 |
| 2020s | 0.0351 kt | 0.0282 kt | 0.0431 kt | 4 |
| 2030s | 0.0515 kt | 0.0515 kt | 0.0515 kt | 1 |
| 2050s | 0.0514 kt | 0.0514 kt | 0.0514 kt | 1 |
Countries ranked near Chile
- 47 Italy 0.057 kt compare
- 48 Australia 0.0542 kt compare
- 49 Azerbaijan 0.0535 kt compare
- 51 Afghanistan 0.051 kt compare
- 52 Uzbekistan 0.0479 kt compare
- 53 Myanmar 0.0456 kt compare
More climate change data for Chile
- Emissions from livestock — Emissions (CO2eq) 15,030 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,258 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 10,772 kt (2050)
- Emissions from livestock — Emissions 16.07 kt (2050)
- Emissions from livestock — Emissions 384.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,205 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 189.84 kt (2050)
- Emissions from crops — Emissions 7.61 kt (2050)
- Emissions from crops — Emissions 6.78 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Chile?
- Potatoes — crop residues in Chile was 0.0514 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Chile?
- The highest recorded value was 0.0578 kt in 1974.
- What is the lowest potatoes — crop residues recorded in Chile?
- The lowest recorded value was 0.0282 kt in 2023.
- How does Chile rank for potatoes — crop residues?
- Chile ranks 50th out of 154 countries with data for 2050.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).