Potatoes — Crop residues (Emissions N2O) in Turkmenistan

Turkmenistan: Potatoes — Crop residues (Emissions N2O) was 0.0103 kt in 2050. ◆ Volatile

Latest (2050)
0.0103 kt
World rank
106th
of 170 countries
All-time high
0.0382 kt
in 2023
All-time low
0.001 kt
in 1997
Years of data
34
1992–2050

Potatoes — Crop residues in Turkmenistan, 1992–2050

00.010.020.030.041992202120501992: 0.002 kt1993: 0.002 kt1994: 0.006 kt1995: 0.002 kt1996: 0.002 kt1997: 0.001 kt1998: 0.001 kt1999: 0.001 kt2000: 0.004 kt2001: 0.006 kt2002: 0.006 kt2003: 0.007 kt2004: 0.007 kt2005: 0.008 kt2006: 0.009 kt2007: 0.009 kt2008: 0.01 kt2009: 0.011 kt2010: 0.011 kt2011: 0.011 kt2012: 0.012 kt2013: 0.013 kt2014: 0.015 kt2015: 0.017 kt2016: 0.018 kt2017: 0.017 kt2018: 0.017 kt2019: 0.018 kt2020: 0.023 kt2021: 0.025 kt2022: 0.035 kt2023: 0.038 kt2030: 0.01 kt2050: 0.01 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Turkmenistan recorded 0.0103 kt for potatoes — crop residues in 2050.

Over the whole period, potatoes — crop residues in Turkmenistan peaked at 0.0382 kt in 2023 and was at its lowest, 0.001 kt, in 1997.

That places Turkmenistan 106th out of 170 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues (Emissions N2O) in Turkmenistan, year by year

Annual values for Potatoes — Crop residues (Emissions N2O) in Turkmenistan, 1992 to 2050.
Year kt Change
1992 0.0019 kt —
1993 0.0023 kt +21.1%
1994 0.0059 kt +156.5%
1995 0.002 kt -66.1%
1996 0.0015 kt -25.0%
1997 0.001 kt -33.3%
1998 0.0014 kt +40.0%
1999 0.0013 kt -7.1%
2000 0.0038 kt +192.3%
2001 0.0056 kt +47.4%
2002 0.0063 kt +12.5%
2003 0.0069 kt +9.5%
2004 0.0075 kt +8.7%
2005 0.0084 kt +12.0%
2006 0.0089 kt +6.0%
2007 0.0093 kt +4.5%
2008 0.0099 kt +6.5%
2009 0.0105 kt +6.1%
2010 0.0108 kt +2.9%
2011 0.0111 kt +2.8%
2012 0.0121 kt +9.0%
2013 0.0135 kt +11.6%
2014 0.0148 kt +9.6%
2015 0.017 kt +14.9%
2016 0.0176 kt +3.5%
2017 0.0165 kt -6.3%
2018 0.0167 kt +1.2%
2019 0.0176 kt +5.4%
2020 0.023 kt +30.7%
2021 0.0254 kt +10.4%
2022 0.0353 kt +39.0%
2023 0.0382 kt +8.2%
2030 0.01 kt -73.8%
2050 0.0103 kt +3.0%

Turkmenistan compared with similar countries

  • Turkmenistan's 0.0103 kt is below the median for upper middle income countries, which is 0.0186 kt, 56% of the median. (40 countries reporting)
  • Turkmenistan's 0.0103 kt is below the median for Europe & Central Asia, which is 0.0226 kt, 45% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Potatoes — Crop residues (Emissions N2O) in Turkmenistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +192.3% 0.0013 kt 0.0038 kt
1994 +156.5% 0.0023 kt 0.0059 kt
2030 -73.8% 0.0382 kt 0.01 kt
1995 -66.1% 0.0059 kt 0.002 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0022 kt 0.001 kt 0.0059 kt 8
2000s 0.0077 kt 0.0038 kt 0.0105 kt 10
2010s 0.0148 kt 0.0108 kt 0.0176 kt 10
2020s 0.0305 kt 0.023 kt 0.0382 kt 4
2030s 0.01 kt 0.01 kt 0.01 kt 1
2050s 0.0103 kt 0.0103 kt 0.0103 kt 1

Countries ranked near Turkmenistan

  1. 103 Norway 0.0106 kt compare
  2. 104 Croatia 0.0105 kt compare
  3. 105 Cuba 0.0104 kt compare
  4. 107 Jordan 0.0097 kt compare
  5. 108 Mali 0.0091 kt compare
  6. 109 Philippines 0.008 kt compare

See the full ranking of 204 places →

More climate change data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is potatoes — crop residues in Turkmenistan?
Potatoes — crop residues in Turkmenistan was 0.0103 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Turkmenistan?
The highest recorded value was 0.0382 kt in 2023.
What is the lowest potatoes — crop residues recorded in Turkmenistan?
The lowest recorded value was 0.001 kt in 1997.
How does Turkmenistan rank for potatoes — crop residues?
Turkmenistan ranks 106th out of 170 countries with data for 2050.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-emissions-n2o-fao-tier-1/turkmenistan/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).