Potatoes — Crop residues in Europe
Europe: Potatoes — Crop residues was 0.7693 kt in 2050. ▼ Falling
Potatoes — Crop residues in Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Europe recorded 0.7693 kt for potatoes — crop residues in 2050.
Over the whole period, potatoes — crop residues in Europe peaked at 2.13 kt in 1961 and was at its lowest, 0.6558 kt, in 2022.
That places Europe 4th out of 32 groups with data for 2050, putting it in the top 10%.
The long-run direction has been consistently falling across the 65 years of available data.
Potatoes — Crop residues in Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 2.13 kt | — |
| 1962 | 2.06 kt | -3.3% |
| 1963 | 2.1 kt | +2.2% |
| 1964 | 2.12 kt | +0.9% |
| 1965 | 2.01 kt | -5.3% |
| 1966 | 2.02 kt | +0.7% |
| 1967 | 2.06 kt | +2.1% |
| 1968 | 2.06 kt | +0.1% |
| 1969 | 1.92 kt | -7.0% |
| 1970 | 1.98 kt | +3.2% |
| 1971 | 1.88 kt | -5.1% |
| 1972 | 1.84 kt | -2.1% |
| 1973 | 1.95 kt | +6.1% |
| 1974 | 1.86 kt | -4.9% |
| 1975 | 1.78 kt | -4.3% |
| 1976 | 1.71 kt | -3.9% |
| 1977 | 1.72 kt | +0.6% |
| 1978 | 1.72 kt | +0.1% |
| 1979 | 1.73 kt | +0.9% |
| 1980 | 1.52 kt | -12.4% |
| 1981 | 1.58 kt | +4.2% |
| 1982 | 1.56 kt | -1.7% |
| 1983 | 1.56 kt | +0.2% |
| 1984 | 1.62 kt | +3.9% |
| 1985 | 1.54 kt | -4.8% |
| 1986 | 1.56 kt | +1.0% |
| 1987 | 1.49 kt | -4.5% |
| 1988 | 1.42 kt | -4.4% |
| 1989 | 1.43 kt | +0.4% |
| 1990 | 1.36 kt | -5.0% |
| 1991 | 1.3 kt | -4.1% |
| 1992 | 1.33 kt | +2.6% |
| 1993 | 1.37 kt | +2.7% |
| 1994 | 1.22 kt | -11.0% |
| 1995 | 1.26 kt | +3.2% |
| 1996 | 1.28 kt | +2.0% |
| 1997 | 1.19 kt | -7.1% |
| 1998 | 1.14 kt | -4.2% |
| 1999 | 1.13 kt | -1.4% |
| 2000 | 1.17 kt | +3.6% |
| 2001 | 1.1 kt | -6.0% |
| 2002 | 1.03 kt | -6.1% |
| 2003 | 0.9997 kt | -3.0% |
| 2004 | 1.01 kt | +1.4% |
| 2005 | 0.9429 kt | -7.0% |
| 2006 | 0.9038 kt | -4.1% |
| 2007 | 0.9118 kt | +0.9% |
| 2008 | 0.9037 kt | -0.9% |
| 2009 | 0.9131 kt | +1.0% |
| 2010 | 0.8344 kt | -8.6% |
| 2011 | 0.9272 kt | +11.1% |
| 2012 | 0.864 kt | -6.8% |
| 2013 | 0.8416 kt | -2.6% |
| 2014 | 0.8612 kt | +2.3% |
| 2015 | 0.8255 kt | -4.1% |
| 2016 | 0.7481 kt | -9.4% |
| 2017 | 0.7636 kt | +2.1% |
| 2018 | 0.7186 kt | -5.9% |
| 2019 | 0.7228 kt | +0.6% |
| 2020 | 0.7074 kt | -2.1% |
| 2021 | 0.6801 kt | -3.9% |
| 2022 | 0.6558 kt | -3.6% |
| 2023 | 0.6606 kt | +0.7% |
| 2030 | 0.8539 kt | +29.3% |
| 2050 | 0.7693 kt | -9.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.05 kt | 1.92 kt | 2.13 kt | 9 |
| 1970s | 1.82 kt | 1.71 kt | 1.98 kt | 10 |
| 1980s | 1.53 kt | 1.42 kt | 1.62 kt | 10 |
| 1990s | 1.26 kt | 1.13 kt | 1.37 kt | 10 |
| 2000s | 0.9885 kt | 0.9037 kt | 1.17 kt | 10 |
| 2010s | 0.8107 kt | 0.7186 kt | 0.9272 kt | 10 |
| 2020s | 0.676 kt | 0.6558 kt | 0.7074 kt | 4 |
| 2030s | 0.8539 kt | 0.8539 kt | 0.8539 kt | 1 |
| 2050s | 0.7693 kt | 0.7693 kt | 0.7693 kt | 1 |
Countries ranked near Europe
- 1 USSR 0.6832 kt compare
- 2 China 0.6174 kt compare
- 3 China, mainland 0.617 kt compare
- 3 Iran (Islamic Republic of) 0.037 kt compare
- 4 Türkiye 0.0319 kt compare
- 4 OECD 0.5933 kt compare
- 5 India 0.3957 kt compare
- 6 Democratic People's Republic of Korea 0.028 kt compare
- 6 Russian Federation 0.1761 kt compare
- 7 Ukraine 0.1472 kt compare
- 7 United Republic of Tanzania 0.0188 kt compare
More climate change data for Europe
- Emissions from livestock — Emissions (CO2eq) 471,113 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 102,735 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 368,378 kt (2050)
- Emissions from livestock — Emissions 387.68 kt (2050)
- Emissions from livestock — Emissions 13,156 kt (2050)
- Emissions from crops — Emissions (CO2eq) 121,153 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 110,533 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10,621 kt (2050)
- Emissions from crops — Emissions 417.1 kt (2050)
- Emissions from crops — Emissions 379.31 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Europe?
- Potatoes — crop residues in Europe was 0.7693 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Europe?
- The highest recorded value was 2.13 kt in 1961.
- What is the lowest potatoes — crop residues recorded in Europe?
- The lowest recorded value was 0.6558 kt in 2022.
- How does Europe rank for potatoes — crop residues?
- Europe ranks 4th out of 32 groups with data for 2050.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).