Potatoes — Crop residues (Indirect emissions N2O) in Italy
Italy: Potatoes — Crop residues (Indirect emissions N2O) was 0.0105 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Italy, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, potatoes — crop residues in Italy stood at 0.0105 kt.
Over the whole period, potatoes — crop residues in Italy peaked at 0.0446 kt in 1963 and was at its lowest, 0.0079 kt, in 2023.
Italy ranks 52nd of 170 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues (Indirect emissions N2O) in Italy, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0425 kt | — |
| 1962 | 0.041 kt | -3.5% |
| 1963 | 0.0446 kt | +8.8% |
| 1964 | 0.0404 kt | -9.4% |
| 1965 | 0.0388 kt | -4.0% |
| 1966 | 0.0399 kt | +2.8% |
| 1967 | 0.0398 kt | -0.3% |
| 1968 | 0.0381 kt | -4.3% |
| 1969 | 0.0371 kt | -2.6% |
| 1970 | 0.0346 kt | -6.7% |
| 1971 | 0.0295 kt | -14.7% |
| 1972 | 0.0251 kt | -14.9% |
| 1973 | 0.024 kt | -4.4% |
| 1974 | 0.0238 kt | -0.8% |
| 1975 | 0.0238 kt | +0.0% |
| 1976 | 0.0235 kt | -1.3% |
| 1977 | 0.0249 kt | +6.0% |
| 1978 | 0.0231 kt | -7.2% |
| 1979 | 0.0234 kt | +1.3% |
| 1980 | 0.0225 kt | -3.8% |
| 1981 | 0.0218 kt | -3.1% |
| 1982 | 0.0203 kt | -6.9% |
| 1983 | 0.02 kt | -1.5% |
| 1984 | 0.0192 kt | -4.0% |
| 1985 | 0.0189 kt | -1.6% |
| 1986 | 0.0191 kt | +1.1% |
| 1987 | 0.0186 kt | -2.6% |
| 1988 | 0.0179 kt | -3.8% |
| 1989 | 0.0181 kt | +1.1% |
| 1990 | 0.0173 kt | -4.4% |
| 1991 | 0.0162 kt | -6.4% |
| 1992 | 0.0165 kt | +1.9% |
| 1993 | 0.0145 kt | -12.1% |
| 1994 | 0.0137 kt | -5.5% |
| 1995 | 0.0141 kt | +2.9% |
| 1996 | 0.0142 kt | +0.7% |
| 1997 | 0.014 kt | -1.4% |
| 1998 | 0.0146 kt | +4.3% |
| 1999 | 0.0138 kt | -5.5% |
| 2000 | 0.0135 kt | -2.2% |
| 2001 | 0.0128 kt | -5.2% |
| 2002 | 0.0124 kt | -3.1% |
| 2003 | 0.0113 kt | -8.9% |
| 2004 | 0.0119 kt | +5.3% |
| 2005 | 0.0115 kt | -3.4% |
| 2006 | 0.0118 kt | +2.6% |
| 2007 | 0.0116 kt | -1.7% |
| 2008 | 0.011 kt | -5.2% |
| 2009 | 0.0116 kt | +5.5% |
| 2010 | 0.0102 kt | -12.1% |
| 2011 | 0.0102 kt | +0.0% |
| 2012 | 0.0097 kt | -4.9% |
| 2013 | 0.0083 kt | -14.4% |
| 2014 | 0.0088 kt | +6.0% |
| 2015 | 0.0087 kt | -1.1% |
| 2016 | 0.0085 kt | -2.3% |
| 2017 | 0.0085 kt | +0.0% |
| 2018 | 0.0082 kt | -3.5% |
| 2019 | 0.0083 kt | +1.2% |
| 2020 | 0.0087 kt | +4.8% |
| 2021 | 0.0084 kt | -3.4% |
| 2022 | 0.0083 kt | -1.2% |
| 2023 | 0.0079 kt | -4.8% |
| 2030 | 0.0115 kt | +45.6% |
| 2050 | 0.0105 kt | -8.7% |
Italy compared with similar countries
- Italy's 0.0105 kt is above the median for high income countries, which is 0.0029 kt, 3.6× the median. (48 countries reporting)
- Italy's 0.0105 kt is above the median for Europe & Central Asia, which is 0.0042 kt, 2.5× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Potatoes — Crop residues (Indirect emissions N2O) in Italy changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +45.6% | 0.0079 kt | 0.0115 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0402 kt | 0.0371 kt | 0.0446 kt | 9 |
| 1970s | 0.0256 kt | 0.0231 kt | 0.0346 kt | 10 |
| 1980s | 0.0196 kt | 0.0179 kt | 0.0225 kt | 10 |
| 1990s | 0.0149 kt | 0.0137 kt | 0.0173 kt | 10 |
| 2000s | 0.0119 kt | 0.011 kt | 0.0135 kt | 10 |
| 2010s | 0.0089 kt | 0.0082 kt | 0.0102 kt | 10 |
| 2020s | 0.0083 kt | 0.0079 kt | 0.0087 kt | 4 |
| 2030s | 0.0115 kt | 0.0115 kt | 0.0115 kt | 1 |
| 2050s | 0.0105 kt | 0.0105 kt | 0.0105 kt | 1 |
Countries ranked near Italy
- 49 Kyrgyzstan 0.0118 kt compare
- 50 Serbia and Montenegro 0.0111 kt compare
- 51 Japan 0.0108 kt compare
- 53 Australia 0.0099 kt compare
- 54 Azerbaijan 0.0098 kt compare
- 55 Afghanistan 0.0094 kt compare
- 55 Chile 0.0094 kt compare
More climate change data for Italy
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 791.33 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Italy?
- Potatoes — crop residues in Italy was 0.0105 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Italy?
- The highest recorded value was 0.0446 kt in 1963.
- What is the lowest potatoes — crop residues recorded in Italy?
- The lowest recorded value was 0.0079 kt in 2023.
- How does Italy rank for potatoes — crop residues?
- Italy ranks 52nd out of 170 countries with data for 2050.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).