Soya beans — Crop residues in Central Asia
Central Asia: Soya beans — Crop residues was 0.0243 kt in 2050. ◆ Volatile
Soya beans — Crop residues in Central Asia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Central Asia recorded 0.0243 kt for soya beans — crop residues in 2050.
Over the whole period, soya beans — crop residues in Central Asia peaked at 0.067 kt in 2019 and was at its lowest, 0.0012 kt, in 1997.
That places Central Asia 28th out of 31 groups with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Central Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0038 kt | — |
| 1993 | 0.002 kt | -47.4% |
| 1994 | 0.0021 kt | +5.0% |
| 1995 | 0.0015 kt | -28.6% |
| 1996 | 0.0013 kt | -13.3% |
| 1997 | 0.0012 kt | -7.7% |
| 1998 | 0.0012 kt | +0.0% |
| 1999 | 0.0012 kt | +0.0% |
| 2000 | 0.0013 kt | +8.3% |
| 2001 | 0.0025 kt | +92.3% |
| 2002 | 0.0067 kt | +168.0% |
| 2003 | 0.0103 kt | +53.7% |
| 2004 | 0.0126 kt | +22.3% |
| 2005 | 0.0157 kt | +24.6% |
| 2006 | 0.0192 kt | +22.3% |
| 2007 | 0.0205 kt | +6.8% |
| 2008 | 0.0216 kt | +5.4% |
| 2009 | 0.0226 kt | +4.6% |
| 2010 | 0.027 kt | +19.5% |
| 2011 | 0.0312 kt | +15.6% |
| 2012 | 0.0389 kt | +24.7% |
| 2013 | 0.047 kt | +20.8% |
| 2014 | 0.0516 kt | +9.8% |
| 2015 | 0.0501 kt | -2.9% |
| 2016 | 0.0517 kt | +3.2% |
| 2017 | 0.0598 kt | +15.7% |
| 2018 | 0.0612 kt | +2.3% |
| 2019 | 0.067 kt | +9.5% |
| 2020 | 0.0612 kt | -8.7% |
| 2021 | 0.0602 kt | -1.6% |
| 2022 | 0.0658 kt | +9.3% |
| 2023 | 0.0508 kt | -22.8% |
| 2030 | 0.0212 kt | -58.3% |
| 2050 | 0.0243 kt | +14.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0018 kt | 0.0012 kt | 0.0038 kt | 8 |
| 2000s | 0.0133 kt | 0.0013 kt | 0.0226 kt | 10 |
| 2010s | 0.0485 kt | 0.027 kt | 0.067 kt | 10 |
| 2020s | 0.0595 kt | 0.0508 kt | 0.0658 kt | 4 |
| 2030s | 0.0212 kt | 0.0212 kt | 0.0212 kt | 1 |
| 2050s | 0.0243 kt | 0.0243 kt | 0.0243 kt | 1 |
Countries ranked near Central Asia
More climate change data for Central Asia
- Emissions from livestock — Emissions (CO2eq) 65,233 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,658 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49,576 kt (2050)
- Emissions from livestock — Emissions 59.09 kt (2050)
- Emissions from livestock — Emissions 1,771 kt (2050)
- Emissions from crops — Emissions (CO2eq) 11,927 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,620 kt (2050)
- Emissions from crops — Emissions 38.9 kt (2050)
- Emissions from crops — Emissions 57.85 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Central Asia?
- Soya beans — crop residues in Central Asia was 0.0243 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Central Asia?
- The highest recorded value was 0.067 kt in 2019.
- What is the lowest soya beans — crop residues recorded in Central Asia?
- The lowest recorded value was 0.0012 kt in 1997.
- How does Central Asia rank for soya beans — crop residues?
- Central Asia ranks 28th out of 31 groups with data for 2050.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).