Enteric Fermentation — Emissions (CH4) in French Guiana
French Guiana: Enteric Fermentation — Emissions (CH4) was 1.07 kt in 2050. ◆ Volatile
Enteric Fermentation — Emissions in French Guiana, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions in French Guiana is 1.07 kt, measured in 2050. That is the highest value across all 48 years on record.
Over the whole period, enteric fermentation — emissions in French Guiana peaked at 1.07 kt in 2050 and was at its lowest, 0.1016 kt, in 1974.
That places French Guiana 204th out of 227 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Enteric Fermentation — Emissions (CH4) in French Guiana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1611 kt | — |
| 1962 | 0.1726 kt | +7.1% |
| 1963 | 0.184 kt | +6.6% |
| 1964 | 0.1726 kt | -6.2% |
| 1965 | 0.1727 kt | +0.1% |
| 1966 | 0.1758 kt | +1.8% |
| 1967 | 0.1621 kt | -7.8% |
| 1968 | 0.1506 kt | -7.1% |
| 1969 | 0.1509 kt | +0.2% |
| 1970 | 0.163 kt | +8.0% |
| 1971 | 0.1344 kt | -17.5% |
| 1972 | 0.1239 kt | -7.8% |
| 1973 | 0.113 kt | -8.8% |
| 1974 | 0.1016 kt | -10.1% |
| 1975 | 0.1061 kt | +4.4% |
| 1976 | 0.1117 kt | +5.3% |
| 1977 | 0.1393 kt | +24.7% |
| 1978 | 0.1924 kt | +38.1% |
| 1979 | 0.2293 kt | +19.2% |
| 1980 | 0.3391 kt | +47.9% |
| 1981 | 0.4863 kt | +43.4% |
| 1982 | 0.5578 kt | +14.7% |
| 1983 | 0.6952 kt | +24.6% |
| 1984 | 0.7974 kt | +14.7% |
| 1985 | 0.8457 kt | +6.1% |
| 1986 | 0.9691 kt | +14.6% |
| 1987 | 0.9667 kt | -0.2% |
| 1988 | 0.858 kt | -11.2% |
| 1989 | 0.9161 kt | +6.8% |
| 1990 | 0.8608 kt | -6.0% |
| 1991 | 0.8616 kt | +0.1% |
| 1992 | 0.718 kt | -16.7% |
| 1993 | 0.5035 kt | -29.9% |
| 1994 | 0.4987 kt | -1.0% |
| 1995 | 0.4888 kt | -2.0% |
| 1996 | 0.5354 kt | +9.5% |
| 1997 | 0.5742 kt | +7.2% |
| 1998 | 0.5508 kt | -4.1% |
| 1999 | 0.5544 kt | +0.7% |
| 2000 | 0.5526 kt | -0.3% |
| 2001 | 0.5526 kt | +0.0% |
| 2002 | 0.5526 kt | +0.0% |
| 2003 | 0.5526 kt | +0.0% |
| 2004 | 0.6707 kt | +21.4% |
| 2005 | 0.7503 kt | +11.9% |
| 2006 | 0.79 kt | +5.3% |
| 2030 | 0.9275 kt | +17.4% |
| 2050 | 1.07 kt | +15.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1669 kt | 0.1506 kt | 0.184 kt | 9 |
| 1970s | 0.1415 kt | 0.1016 kt | 0.2293 kt | 10 |
| 1980s | 0.7431 kt | 0.3391 kt | 0.9691 kt | 10 |
| 1990s | 0.6146 kt | 0.4888 kt | 0.8616 kt | 10 |
| 2000s | 0.6316 kt | 0.5526 kt | 0.79 kt | 7 |
| 2030s | 0.9275 kt | 0.9275 kt | 0.9275 kt | 1 |
| 2050s | 1.07 kt | 1.07 kt | 1.07 kt | 1 |
Countries ranked near French Guiana
- 201 Dominica 1.41 kt compare
- 202 Tonga 1.39 kt compare
- 203 Barbados 1.15 kt compare
- 205 Saint Lucia 1.03 kt compare
- 206 French Polynesia 0.8177 kt compare
- 207 Faroe Islands 0.8088 kt compare
More climate change data for French Guiana
- Emissions from crops — Emissions (CO2eq) 77.09 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14.04 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 45.99 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 31.95 kt (2050)
- Emissions from livestock — Emissions 0.053 kt (2050)
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 74.95 kt (2050)
- Emissions from crops — Emissions 2.68 kt (2050)
- Emissions from crops — Emissions 0.0081 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.06 million kg (2023)
Frequently asked questions
- What is enteric fermentation — emissions in French Guiana?
- Enteric fermentation — emissions in French Guiana was 1.07 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions recorded in French Guiana?
- The highest recorded value was 1.07 kt in 2050.
- What is the lowest enteric fermentation — emissions recorded in French Guiana?
- The lowest recorded value was 0.1016 kt in 1974.
- How does French Guiana rank for enteric fermentation — emissions?
- French Guiana ranks 204th out of 227 countries with data for 2050.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf