Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Ireland
Ireland: Enteric Fermentation — Emissions (CH4) — FAO TIER 1 was 451.8 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Ireland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Ireland recorded 451.8 kt for enteric fermentation — emissions (ch4) — fao tier 1 in 2050.
Over the whole period, enteric fermentation — emissions (ch4) — fao tier 1 in Ireland peaked at 551.25 kt in 2017 and was at its lowest, 344.47 kt, in 1962.
That places Ireland 58th out of 210 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 376.88 kt | 344.47 kt | 407.96 kt | 9 |
| 1970s | 451.45 kt | 409.9 kt | 479.7 kt | 10 |
| 1980s | 448.45 kt | 438.56 kt | 464.01 kt | 10 |
| 1990s | 489.44 kt | 469.24 kt | 516.85 kt | 10 |
| 2000s | 519.88 kt | 500.78 kt | 536.15 kt | 10 |
| 2010s | 508.18 kt | 480.13 kt | 551.25 kt | 10 |
| 2020s | 497.55 kt | 493.08 kt | 503.83 kt | 4 |
| 2030s | 485.63 kt | 485.63 kt | 485.63 kt | 1 |
| 2050s | 451.8 kt | 451.8 kt | 451.8 kt | 1 |
Countries ranked near Ireland
More climate change data for Ireland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 18,098 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 3,665 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 14,433 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 13.83 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 515.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,902 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,899 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2.7 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 7.17 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0963 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (ch4) — fao tier 1 in Ireland?
- Enteric fermentation — emissions (ch4) — fao tier 1 in Ireland was 451.8 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Ireland?
- The highest recorded value was 551.25 kt in 2017.
- What is the lowest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Ireland?
- The lowest recorded value was 344.47 kt in 1962.
- How does Ireland rank for enteric fermentation — emissions (ch4) — fao tier 1?
- Ireland ranks 58th out of 210 countries with data for 2050.
- Where does this Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf