Oats — Crop residues in Sub-Saharan Africa
Sub-Saharan Africa: Oats — Crop residues was 0.0072 kt in 2050. ▼ Falling
Oats — Crop residues in Sub-Saharan Africa, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, oats — crop residues in Sub-Saharan Africa stood at 0.0072 kt.
Over the whole period, oats — crop residues in Sub-Saharan Africa peaked at 0.0088 kt in 1967 and was at its lowest, 0.0027 kt, in 2018.
That places Sub-Saharan Africa 23rd out of 28 groups with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Sub-Saharan Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0074 kt | — |
| 1962 | 0.0064 kt | -13.5% |
| 1963 | 0.0059 kt | -7.8% |
| 1964 | 0.0067 kt | +13.6% |
| 1965 | 0.0055 kt | -17.9% |
| 1966 | 0.0054 kt | -1.8% |
| 1967 | 0.0088 kt | +63.0% |
| 1968 | 0.0066 kt | -25.0% |
| 1969 | 0.0059 kt | -10.6% |
| 1970 | 0.0067 kt | +13.6% |
| 1971 | 0.0054 kt | -19.4% |
| 1972 | 0.0058 kt | +7.4% |
| 1973 | 0.0063 kt | +8.6% |
| 1974 | 0.0065 kt | +3.2% |
| 1975 | 0.0064 kt | -1.5% |
| 1976 | 0.0058 kt | -9.4% |
| 1977 | 0.005 kt | -13.8% |
| 1978 | 0.0045 kt | -10.0% |
| 1979 | 0.0053 kt | +17.8% |
| 1980 | 0.0039 kt | -26.4% |
| 1981 | 0.0066 kt | +69.2% |
| 1982 | 0.0087 kt | +31.8% |
| 1983 | 0.0074 kt | -14.9% |
| 1984 | 0.0054 kt | -27.0% |
| 1985 | 0.0028 kt | -48.1% |
| 1986 | 0.0044 kt | +57.1% |
| 1987 | 0.0058 kt | +31.8% |
| 1988 | 0.0053 kt | -8.6% |
| 1989 | 0.0048 kt | -9.4% |
| 1990 | 0.0048 kt | +0.0% |
| 1991 | 0.0053 kt | +10.4% |
| 1992 | 0.0047 kt | -11.3% |
| 1993 | 0.0044 kt | -6.4% |
| 1994 | 0.004 kt | -9.1% |
| 1995 | 0.0046 kt | +15.0% |
| 1996 | 0.006 kt | +30.4% |
| 1997 | 0.0055 kt | -8.3% |
| 1998 | 0.0048 kt | -12.7% |
| 1999 | 0.0046 kt | -4.2% |
| 2000 | 0.0046 kt | +0.0% |
| 2001 | 0.0055 kt | +19.6% |
| 2002 | 0.0046 kt | -16.4% |
| 2003 | 0.0038 kt | -17.4% |
| 2004 | 0.0039 kt | +2.6% |
| 2005 | 0.0047 kt | +20.5% |
| 2006 | 0.0046 kt | -2.1% |
| 2007 | 0.0046 kt | +0.0% |
| 2008 | 0.0041 kt | -10.9% |
| 2009 | 0.0042 kt | +2.4% |
| 2010 | 0.0047 kt | +11.9% |
| 2011 | 0.0058 kt | +23.4% |
| 2012 | 0.0052 kt | -10.3% |
| 2013 | 0.0047 kt | -9.6% |
| 2014 | 0.0037 kt | -21.3% |
| 2015 | 0.0042 kt | +13.5% |
| 2016 | 0.0052 kt | +23.8% |
| 2017 | 0.0029 kt | -44.2% |
| 2018 | 0.0027 kt | -6.9% |
| 2019 | 0.0032 kt | +18.5% |
| 2020 | 0.0043 kt | +34.4% |
| 2021 | 0.0054 kt | +25.6% |
| 2022 | 0.004 kt | -25.9% |
| 2023 | 0.0042 kt | +5.0% |
| 2030 | 0.0061 kt | +45.2% |
| 2050 | 0.0072 kt | +18.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0065 kt | 0.0054 kt | 0.0088 kt | 9 |
| 1970s | 0.0058 kt | 0.0045 kt | 0.0067 kt | 10 |
| 1980s | 0.0055 kt | 0.0028 kt | 0.0087 kt | 10 |
| 1990s | 0.0049 kt | 0.004 kt | 0.006 kt | 10 |
| 2000s | 0.0045 kt | 0.0038 kt | 0.0055 kt | 10 |
| 2010s | 0.0042 kt | 0.0027 kt | 0.0058 kt | 10 |
| 2020s | 0.0045 kt | 0.004 kt | 0.0054 kt | 4 |
| 2030s | 0.0061 kt | 0.0061 kt | 0.0061 kt | 1 |
| 2050s | 0.0072 kt | 0.0072 kt | 0.0072 kt | 1 |
Countries ranked near Sub-Saharan Africa
More climate change data for Sub-Saharan Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.27 billion kg (2050)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that) 6.71 kt (2050)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) 15.1 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers 67.1 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers 88.91 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers 4.27 billion kg (2050)
- Nutrient nitrogen N (total) — Nitrogen fertilizer content applied 427.00 million kg (2050)
- Nutrient nitrogen N (total) — Nitrogen fertilizer content applied 1.28 billion kg (2050)
- All Crops — Burning crop residues 137.43 kt (2050)
- All Crops — Burning crop residues 3.56 kt (2050)
Frequently asked questions
- What is oats — crop residues in Sub-Saharan Africa?
- Oats — crop residues in Sub-Saharan Africa was 0.0072 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Sub-Saharan Africa?
- The highest recorded value was 0.0088 kt in 1967.
- What is the lowest oats — crop residues recorded in Sub-Saharan Africa?
- The lowest recorded value was 0.0027 kt in 2018.
- How does Sub-Saharan Africa rank for oats — crop residues?
- Sub-Saharan Africa ranks 23rd out of 28 groups with data for 2050.
- Where does this Sub-Saharan Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).