Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in United States of America
United States of America: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 29,854 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in United States of America, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
United States of America recorded 29,854 kt for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023.
Compared with earlier readings it is up 1.1% on the previous year and up 17.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in United States of America peaked at 30,804 kt in 2019 and was at its lowest, 19,400 kt, in 1976.
United States of America ranks 7th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in United States of America, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 21,878 kt | — |
| 1962 | 24,350 kt | +11.3% |
| 1963 | 24,700 kt | +1.4% |
| 1964 | 24,437 kt | -1.1% |
| 1965 | 22,093 kt | -9.6% |
| 1966 | 19,893 kt | -10.0% |
| 1967 | 22,494 kt | +13.1% |
| 1968 | 23,161 kt | +3.0% |
| 1969 | 23,953 kt | +3.4% |
| 1970 | 22,463 kt | -6.2% |
| 1971 | 26,495 kt | +17.9% |
| 1972 | 24,576 kt | -7.2% |
| 1973 | 23,239 kt | -5.4% |
| 1974 | 23,868 kt | +2.7% |
| 1975 | 21,536 kt | -9.8% |
| 1976 | 19,400 kt | -9.9% |
| 1977 | 21,631 kt | +11.5% |
| 1978 | 22,263 kt | +2.9% |
| 1979 | 23,766 kt | +6.8% |
| 1980 | 26,508 kt | +11.5% |
| 1981 | 25,383 kt | -4.2% |
| 1982 | 23,114 kt | -8.9% |
| 1983 | 21,474 kt | -7.1% |
| 1984 | 22,324 kt | +4.0% |
| 1985 | 21,292 kt | -4.6% |
| 1986 | 20,600 kt | -3.3% |
| 1987 | 20,051 kt | -2.7% |
| 1988 | 21,415 kt | +6.8% |
| 1989 | 21,841 kt | +2.0% |
| 1990 | 21,180 kt | -3.0% |
| 1991 | 22,700 kt | +7.2% |
| 1992 | 22,918 kt | +1.0% |
| 1993 | 22,815 kt | -0.5% |
| 1994 | 23,523 kt | +3.1% |
| 1995 | 22,918 kt | -2.6% |
| 1996 | 22,100 kt | -3.6% |
| 1997 | 24,082 kt | +9.0% |
| 1998 | 24,494 kt | +1.7% |
| 1999 | 23,364 kt | -4.6% |
| 2000 | 23,276 kt | -0.4% |
| 2001 | 23,517 kt | +1.0% |
| 2002 | 23,451 kt | -0.3% |
| 2003 | 23,805 kt | +1.5% |
| 2004 | 23,801 kt | -0.0% |
| 2005 | 24,010 kt | +0.9% |
| 2006 | 24,197 kt | +0.8% |
| 2007 | 24,617 kt | +1.7% |
| 2008 | 26,846 kt | +9.1% |
| 2009 | 25,551 kt | -4.8% |
| 2010 | 25,566 kt | +0.1% |
| 2011 | 26,131 kt | +2.2% |
| 2012 | 26,077 kt | -0.2% |
| 2013 | 25,506 kt | -2.2% |
| 2014 | 26,688 kt | +4.6% |
| 2015 | 27,138 kt | +1.7% |
| 2016 | 28,094 kt | +3.5% |
| 2017 | 28,802 kt | +2.5% |
| 2018 | 29,560 kt | +2.6% |
| 2019 | 30,804 kt | +4.2% |
| 2020 | 30,443 kt | -1.2% |
| 2021 | 29,378 kt | -3.5% |
| 2022 | 29,515 kt | +0.5% |
| 2023 | 29,854 kt | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,995 kt | 19,893 kt | 24,700 kt | 9 |
| 1970s | 22,924 kt | 19,400 kt | 26,495 kt | 10 |
| 1980s | 22,400 kt | 20,051 kt | 26,508 kt | 10 |
| 1990s | 23,009 kt | 21,180 kt | 24,494 kt | 10 |
| 2000s | 24,307 kt | 23,276 kt | 26,846 kt | 10 |
| 2010s | 27,437 kt | 25,506 kt | 30,804 kt | 10 |
| 2020s | 29,798 kt | 29,378 kt | 30,443 kt | 4 |
Countries ranked near United States of America
- 4 USSR 15,930 kt compare
- 5 Spain 10,998 kt compare
- 6 Brazil 9,107 kt compare
- 6 Melanesia 1,165 kt compare
- 7 Germany 6,149 kt compare
- 7 Lao People's Democratic Republic 962.49 kt compare
- 8 Russian Federation 5,830 kt compare
- 8 Venezuela (Bolivarian Republic of) 725.24 kt compare
- 9 Bolivia (Plurinational State of) 675.79 kt compare
- 9 Canada 5,475 kt compare
- 10 Democratic People's Republic of Korea 307.05 kt compare
- 10 Mexico 4,137 kt compare
More climate change data for United States of America
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 10.76 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 274,482 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 60,922 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 213,560 kt (2050)
- Emissions from livestock — Emissions 229.89 kt (2050)
- Emissions from livestock — Emissions 7,627 kt (2050)
- Emissions from crops — Emissions (CO2eq) 107,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 89,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 18,313 kt (2050)
- Emissions from crops — Emissions 336.11 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in United States of America?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in United States of America was 29,854 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in United States of America?
- The highest recorded value was 30,804 kt in 2019.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in United States of America?
- The lowest recorded value was 19,400 kt in 1976.
- How does United States of America rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- United States of America ranks 7th out of 29 groups with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in United States of America?
- Over the last ten years it is up 17.0%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.